Documenti di Didattica
Documenti di Professioni
Documenti di Cultura
Chapter
114
Drobnik, J. (ed) 2006 The Smell Culture Reader. Berg, Oxford.
193
* * *
During the 17th and 18th centuries in Europe, a number of significant
social developments were occurring. The Renaissance was underway,
patchily at first before gathering momentum, and several important
cities were growing quickly in size. On the one hand, knowledge of
science and medicine was developing apace, while on the other, squalid
and overcrowded housing conditions yielded to the scourges of plague
on previously unknown scales. The Greek scholar Hippocrates taught
that disease was caused by bad smells. This idea remained very much
the mainstay of medical thought until the 19th century, and the grad-
ual acceptance of the germ theory. Hippocrates viewed the smells of
dank, foetid places, such as marshes, graveyards, and abattoirs, as
directly responsible for disease. Malaria gets its name from the Italian
words for bad and air mala and aria a reference to the stink-
ing marshes, from the smell of which the disease was thought to
emanate. Ironically, the marshes were responsible for the disease, but
only because mosquitoes need marshy places in which to lay their
eggs. Sick rooms were fumigated with juniper, rosemary, and garlic,
and those tending the sick were advised to hold pomanders close to
their nose at all times, or to stitch small sachets filled with rue, mar-
joram, mint, lavender, and quince rind into their clothing. Plague
doctors carried small incense braziers with them when they went on
their rounds, and breathed air through beak-like masks concealing
potpourris of fragrant herbs. Medicines were always aromatic, for
the only way to rid a person of a smell-caused illness was to chase
out the bad smell, and with it the malady, with good smells. Physic
gardens, from which physicians gathered their materia medica, were
fragrantly beautiful oases, amid the stench of medieval cities.
* * *
During the early part of the Enlightenment, perfumes were used not
to allure but to mask a lack of personal hygiene brought about by few
baths and no running water. The moralists of the day argued that
bathing was harmful anyway, as nakedness led to immorality and
therefore should be indulged in as sparingly as possible. Clothes had
to have the appearance of cleanliness, and one way to make this hap-
pen was to perfume them. Heavy perfumes made of musk, ambergris,
and civet were widely used; floral extracts were restricted to the elite.
115
Thompson, C.J.S. 1927 The Mystery and Lure of Perfume. John Lane The
Bodley Head, London.
116
Ellis, H. 1906 Studies in the Psychology of Sex. Volume IV Sexual Selection in
Man. FA Davis Co., Philadelphia.
* * *
As the modern age unfolded, nation states across Europe built their
societies on strong social stratification. The ruling classes had agen-
das to pursue that required a compliant and obedient underclass, for
how else could the industrial revolution make them wealthy? Just as
smell was the great social divider, it was also seen as having the ability
to release pent-up animal desires in humans, potentially destroying
carefully maintained social order. Sexuality was regarded as under-
pinning many social problems. During the 19th century physicians
and judges focused their attention on the problem, and on the many
faces of what was called sexual deviance. In 1886 the Austrian
physician Richard von Krafft-Ebing wrote a definitive work on human
sexuality, aimed at a readership of judges and doctors to help them
determine whether a person up on a charge before them could be
regarded as a deviant, and therefore punishable by clearly prescribed
laws. Considered unsuitable to be read by the public, he chose as his
title Psychopathia Sexualis: eine Klinisch-Forensische Studie, writing
some parts in Latin to put off all but the most persistent general
reader, and using as inaccessible a style as the sometimes impenetrable
117
Corbin, p 230.
118
Krafft-Ebing, R F von. 1967 Psychopathia sexualis, with especial reference to the
antipathetic sexual response. (Translation of 12th edition by F.L. Flaf) Mayflower-
Dell, London.
119
Ellis, H. 1906 Studies in the Psychology of Sex Volume 4 Smell, Chapter 3.
* * *
Sigmund Freud was well acquainted with the works of Krafft-Ebing
and Ellis, and paid some attention to the sense of smell in his writ-
ings.120 He held convoluted views about smell, tracking clinical cases
in which a patient had hang-ups about his or her sense of smell back
to the patients early relationship with his or her mother. Freuds
view, that men looked while women smelled, was firmly based in the
sexist cultural ideology of the fin-de-sicle, rather than on any bio-
logical evidence. Freuds position was, in part, built on what he saw
as the uncomfortable fact that the scent of the human body had a
strongly erotic quality.121 In a world then still plagued by poor
hygiene, he regarded the universal presence of arousing scents as an
120
Freud, S. 2002 Civilization and Its Discontents. Penguin, London. (Originally
published as Das Unbehagen in der Kultur 1929 (The Uneasiness in Culture).)
121
Freud dismissed the nose in his theory of psychoanalysis, despite having previ-
ously been captured by the notion of a naso-genital relationship posited by his col-
league Dr Wilhelm Fliess. After falling out with Fliess over a plagiarism issue, Freud
had remarkably little more to say about the topic. For much of his life he suffered
nasal congestion, suppuration and sinus pain, and was treated with cocaine and
surgery by Fliess. By all accounts, he had a poor sense of smell.
over those without. The dominant philosophy about how smells were
perceived, during the five centuries from the later Middle Ages to the
start of the 18th century, was based on the sketchy understanding of
the brains anatomy provided by Galens and Hippocrates view of
blood and the humours it contained. The Middle Ages were also a
period when visual images came to ascendance as never before, helped
by woodcuts and printing presses.122 The senses were thought to
report to ventricles of the brain, from where their stored products
could be used to analyse the world. Renaissance artists were fasci-
nated with the senses, and went to some lengths to communicate how
they worked. The fact that the nose was inside the head, and very
close to the brain, gave it a special importance; after all, the Bible tells
us that God breathed life into Adam through the nose.123 Beautiful
smells were visualized through depictions of flowers and petals; bad
smells through grim-faced people holding their noses. Roses figured
extensively, with petals strewn around and blown on the wind.
As early as the 16th century, painters were wise to the power that
olfactory allusions could bring to their art. Titians famous work
The Venus of Urbano (1538) invites the observer to mix the scent of
the rose with the expectation of venery, in this most provocative
painting. The canvas shows a nude woman reclining on a bed look-
ing directly into the artists eyes. In her right hand she holds a rosary
122
Quiviger, F. 2010 The Sensory World of Italian Renaissance Art. Reaktion
Books, London.
123
Genesis Chapter 2: v 7 And the Lord God formed Man of the dust of the
ground, and breathed into his nostrils the breath of life; and man became a living
soul. King James version.