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Asepsis, Cleaning,
Disinfection and
Sterilization
CBIC Certification Preparatory Course
Asepsis
Asepsis is the use of barriers and practices to
prevent the transfer of microorganisms
Used in any clinical setting (Med or Surg)
All material in this presentation is the intellectual property of the Certification Board of Infection Control and
Epidemiology, Inc. (CBIC). Any unauthorized use or distribution of this content is considered copyright infringement.
Asepsis
Medical and Surgical asepsis strategies
Agents to reduce organisms at site
Hand hygiene
Protective/sterile attire
Environmental controls
Engineering controls (ventilation, air flow)
Traffic control
Cleaning practices
Field (clean or sterile)
Asepsis
Medical Asepsis
AKA clean technique
Practice to prevent or reduce the risk of transmission of
organisms from one person to another, or one place to
another
Leads to a decrease in the overall number of
microorganisms present rather than the absence of
organisms as is found in surgical asepsis
Asepsis
Surgical Asepsis
In surgery as well as other areas where invasive
procedures are done such as placement of IV lines,
urinary catheters, chest tubes and any other indwelling
devices
All material in this presentation is the intellectual property of the Certification Board of Infection Control and
Epidemiology, Inc. (CBIC). Any unauthorized use or distribution of this content is considered copyright infringement.
Spaulding Classification
Earle H. Spaulding created rational method to
managing pt. care equipment based on
How device used, and
Type of contact device had with pt., such as intact skin,
mucous membrane or sterile tissues
Classification has helped evaluate pt. care practices
and implement best method of cleaning, followed
by disinfection or sterilization
Spaulding Classification
Millions of procedures performed annually where a
pt.s sterile tissue or mucous membranes are
contacted by a medical device or surgical instrument
Major risk is introduction of infection
Essential to achieve disinfection/sterilization
through use of disinfectants or sterilization practices
to ensure instruments dont transmit infectious
pathogens
Spaulding Classification
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Epidemiology, Inc. (CBIC). Any unauthorized use or distribution of this content is considered copyright infringement.
Spaulding Classification
Level of disinfection of a device/instrument is
determined by its intended use
SEMI-CRITICAL
Objects that touch
Mucous membranes or skin that is not intact, but
ordinarily does not penetrate them
Reprocessing semi-critical devices involves meticulous
cleaning followed by, at a minimum, high-level
disinfection (e.g., respiratory therapy equipment,
transrectal probes, specula)
Spaulding Classification
Level of disinfection of a device/instrument is determined
by its intended use
CRITICAL (high infection risk if device contaminated)
Objects that enter
Normally sterile tissue or
The vascular system or
Through which blood flows
Reprocessing critical devices involves meticulous cleaning
followed by sterilization (e.g., surgical instruments, biopsy
forceps, foot care equipment, dental hand pieces)
Cleaning
Physical removal of foreign material (e.g., dust,
soil) and organic material (e.g., blood, secretions,
excretions, microorganisms)
Physically removes (not kills) organisms; reduces
bio-burden and removes foreign material (organic
residue, inorganic salts) that interferes with
disinfection and/or sterilization
All material in this presentation is the intellectual property of the Certification Board of Infection Control and
Epidemiology, Inc. (CBIC). Any unauthorized use or distribution of this content is considered copyright infringement.
Cleaning
Accomplished with water and detergents or
enzymatic cleaners and mechanical action
Must be performed before high level disinfection
or sterilization
Is to be performed as soon as possible after items
have been used as soiled materials dry onto
instruments
Cleaning
Written procedures for cleaning should include
protocols for containment of contaminated equipment
at point of use, transport to disassembly, sorting,
soaking, physical removal of soil, rinsing, drying,
inspection and wrapping (if necessary)
a. Develop training log; track education & training of each
employee assigned to clean/handle devices
b. Document each persons competency (initially and at
least annually) in cleaning process and use of ultrasonic
cleaner and washer disinfector
Washer/Disinfector
Very effective (>7 log10 reduction) in removing/inactivating
microorganisms
Five Chambers
Pre-wash: water/enzymatic circulated over load
Wash: detergent wash solution sprayed over load
Ultrasonic cleaning: basket lowered into ultrasonic
cleaning tank with detergent
Thermal and lubricant rinse: hot water sprayed over
load; instrument milk lubricant added to water and
sprayed over load
Drying: blower starts in drying chamber
All material in this presentation is the intellectual property of the Certification Board of Infection Control and
Epidemiology, Inc. (CBIC). Any unauthorized use or distribution of this content is considered copyright infringement.
Physical Layout of Sterile Processing Area
Logical flow from dirty to clean with soiled and clean work
areas physically separated
Decontamination area should have a negative pressure
relationship to adjacent areas
Pass-through doors and washer/decontaminators deliver items
into clean assembly area
Personnel from the decontamination area should not bring
items to the clean assembly area
Clean Assembly Area should have a positive pressure
relationship to adjacent areas
Sterile Storage should have a positive pressure relationship to
adjacent areas
Pre cleaning:
manual and mechanical
Meticulous cleaning using water with detergents or
enzymatic cleaners must precede sterilization.
Cleaning and decontamination should be done as soon as
possible after the items have been used.
Do not allow material on items to dry.
Ultrasonic cleaners: cavitation (imploding bubbles)
Washer disinfectors
Different cycles, similar to a dishwasher
Monitor the automated washer and instrument
cleaning at least weekly.
All material in this presentation is the intellectual property of the Certification Board of Infection Control and
Epidemiology, Inc. (CBIC). Any unauthorized use or distribution of this content is considered copyright infringement.
Ideal Surface Disinfectant Properties
Broad spectrum
Should have a wide antimicrobial spectrum, including kill
claims for all pathogens that are common causes of HAIs and
outbreaks
Fast acting
Should have a rapid kill and short kill/contact time listed on
the label
Remains wet
Should keep surfaces wet long enough to meet listed
kill/contact times with a single application or meet wet times
recommended by evidence-based guidelines (60 seconds)
All material in this presentation is the intellectual property of the Certification Board of Infection Control and
Epidemiology, Inc. (CBIC). Any unauthorized use or distribution of this content is considered copyright infringement.
Ideal Surface Disinfectant Properties
Acceptable odor
Should have an odor deemed acceptable by users and
patients
Solubility
Should be soluble in water
Economical
Costs should not be prohibitively high, but when
considering the costs of a disinfectant one should also
consider product capabilities, cost per compliant use, etc.
Advantages Disadvantages
Bactericidal, fungicidal, Not sporicidal
virucidal against enveloped Genearlly not tuberculocidal and
viruses (e.g., HIV) virucidal against non-enveloped viruses
Good cleaning agents High water hardness and cotton/gauze
Surface compatible can make less microbicidal
Persistent antimicrobial A few reports documented asthma as
activity when undisturbed result of exposure to benzalkonium
Inexpensive (dilutable form) chloride
Not flammable Affected by organic matter
Multiple outbreaks ascribed to
contaminated benzalkonium chloride
All material in this presentation is the intellectual property of the Certification Board of Infection Control and
Epidemiology, Inc. (CBIC). Any unauthorized use or distribution of this content is considered copyright infringement.
Sodium Hypochlorite
Rutala, Weber. Am J Infect Control 2013;41:S36-S41
Advantages Disadvantages
Bactericidal, tuberculocidal, Reaction hazard with acids and ammonias
fungicidal, virucidal
Leaves salt residue
Sporicidal
Fast acting Corrosive to metals (some RTU products
may be formulated with corrosion
Inexpensive (dilutable form) inhibitors)
Not flammable
Unstable active (some RTU products may be
Unaffected by water hardness formulated with stabilizers to achieve
Reduces biofilms on surfaces longer shelf life)
Relatively stable (e.g., 50% Affected by organic matter
reduction in chlorine concentration
in 30 days) Discolors/stains fabrics
Alcohol
Rutala, Weber. Am J Infect Control 2013;41:S36-S41
Advantages Disadvantages
Bactericidal, Not sporicidal
tuberculocidal, fungicidal, Affected by organic matter
virucidal
Slow acting against non-enveloped
Fast acting viruses (e.g., norovirus)
Non-corrosive No detergent or cleaning properties
Non-staining Damage some instruments (e.g., harden
Used to disinfect small rubber, deteriorate glue)
surfaces such as rubber Flammable (large amounts require
stoppers on medication special storage)
vials
Evaporates rapidly making contact time
No toxic residue compliance difficult
Not recommended for use on large
surfaces
Outbreaks ascribed to contaminated
alcohol
Phenolics
Rutala, Weber. Am J Infect Control 2013;41:S36-S41
Advantages Disadvantages
Bactericidal, Not sporicidal
tuberculocidal, Absorbed by porous materials and
fungicidal, virucidal irritate tissue
Inexpensive (dilutable Depigmentation of skin caused by
form) certain phenolics
Non-staining Hyperbilirubinemia in infants
Not flammable when phenolic not prepared as
EPA registered recommended
All material in this presentation is the intellectual property of the Certification Board of Infection Control and
Epidemiology, Inc. (CBIC). Any unauthorized use or distribution of this content is considered copyright infringement.
Hydrogen Peroxide
Rutala, Weber. Am J Infect Control 2013;41:S36-S41
Advantages Disadvantages
Bactericidal, tuberculocidal, More expensive than
fungicidal, virucidal most other disinfecting
Fast efficacy actives
Easy compliance with wet-contact Not sporicidal at low
times concentrations
Safe for workers
Benign for the environment
Surface compatible
Non-staining
Not flammable
High-Level Disinfection
Glutaraldehyde, hydrogen peroxide, ortho-
phthalaldehyde, and peracetic acid with hydrogen
peroxide are dependable high-level disinfectants
provided the factors influencing germicidal
procedures are met
Use of glutaraldehyde includes specific safety
requirements (ventilation and measuring exposure of
staff)
All material in this presentation is the intellectual property of the Certification Board of Infection Control and
Epidemiology, Inc. (CBIC). Any unauthorized use or distribution of this content is considered copyright infringement.
Interim Protocol for Healthcare Facilities
Regarding Surveillance for Bacterial
Contamination of Duodenoscopes after
Reprocessing (CDC)
Response to CRE outbreak
Inspection and manual cleaning
Drying
Supplement manufacturers recommendations
Staff training and competency
Patient information and notification can you identify
which patient had a particular scope?
Culturing of duodenoscopes
References/Resources
AORN. Standards, Recommended Practices, and Guidelines.
Denver, CO: AORN, Inc. Association of periOperative Registered
Nurses at http://www.aorn.org/Guidelines/
References/Resources
CDC. Guideline for Disinfection and Sterilization in
Healthcare Facilities, 2008 at
http://www.cdc.gov/hicpac/pubs.html
All material in this presentation is the intellectual property of the Certification Board of Infection Control and
Epidemiology, Inc. (CBIC). Any unauthorized use or distribution of this content is considered copyright infringement.
References & Resources
http://www.virox.com/files_docs/content/pdf/ms
ds/reprocessing.pdf
All material in this presentation is the intellectual property of the Certification Board of Infection Control and
Epidemiology, Inc. (CBIC). Any unauthorized use or distribution of this content is considered copyright infringement.
References & Resources
http://www.hc-sc.gc.ca/dhp-
mps/prodpharma/applic-demande/guide-
ld/disinfect-desinfect/disin_desin-eng.php
All material in this presentation is the intellectual property of the Certification Board of Infection Control and
Epidemiology, Inc. (CBIC). Any unauthorized use or distribution of this content is considered copyright infringement.