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11/30/2016
Self directed
Factory Farming
Factory farms spend over 20 million dollars a year to run an industry that raises and
slaughters 50 billion animals annually. Large numbers of animals are placed in small
confinements that breed them to grow at an unnaturally fast rate, in some cases leading
to painful illnesses or deformities. Factory farming practices are harmful and inhumane
ways to grow food, while there are alternate solutions that would be just as successful.
Factory farming puts a hefty strain on the environment; including land, water, and
fossil fuels. Producing such large quantities of animals that need to grow at a fast rate
has its downfalls. This number of animals produces damaging amounts of waste and
greenhouse gases. They produce around 37- 40 percent methane emissions, which
compared to CO2 is 20 times worse for global warming. This amount of harmful material
puts a heavy toll on air and water, some scientist even think that it is affecting the
and methane. On average, it has been determined a factory farm produces around 40
percent methane emissions, along with 41 tons of CO2 a year. The 41 tons comes from
Animal waste, or manure, is made and used each day in industrial farming
produced in a single day and in some cases this has lead to disaster. For example, In
2011, an Illinois hog farm spilled 200,000 gallons of manure into a creek, killing over
110,000 fish. Many farmers do not pay to have their waste removed by the USDA. If
land gets over used, famers pile up too much manure, the waste can release harmful
With the animals living in harsh conditions excessive amounts of antibiotics are used
to support their health, and in many cases, to make them grow faster. On many farms
animals are fed considerable amounts of antibiotics for nontherapeutic reasons; such as
to generate an increased rate of growth, for the prevention of the spread of disease, and
to boost the animals saturated fat content. The antibiotics are not only harmful to the
animals, but they are harmful to humans. According to FarmsSanctuary, Each year 76
million Americans become ill from foodborne illness...Antibiotic resistant infections kill
90,000 Americans every year. E. coli and salmonella are the result of bad sanitation
A step that could reduce factory farming is to prevent them from importing their feed.
This would force these farmers to produce large amounts of their own crops which is
made into feed. Another approach would be to set rules and guidelines on the feed
procurement would encourage farmers to make more balanced food for the animals.
Factory farms could reuse their huge stores of manure to fertilize the crops.
Another step that could lead to the extermination of industrial farming is to prohibit the
use of antibiotics. Influencing farmers to treat their animals individually whenever they
become ill. Keeping this in mind farmers would have to care for each animal
individually. They would probably not be able to produce as many animals, reducing the
of factory farming and its effects. Factory farming harms the environment and the
people living in it with its inhumane actions, taking baby steps factory farming could start
Sources:
https://www.weforum.org/agenda/2014/08/factory-farming-cheap-meat-antibiotics-
livestock/
http://www.farmsanctuary.org/learn/factory-farming/factory-farming-and-human-health/
https://www.dosomething.org/facts/11-facts-about-factory-farms-and-environment
http://www.ciwf.org.uk/factory-farming/?gclid=CNDZsIn50dACFdcYgQodkCwPxA
https://80000hours.org/problem-quiz/?gclid=CPHPgNb30dACFRBEfgodNNsO3g
http://www.farmsanctuary.org/learn/factory-farming/
http://www.macmillandictionary.com/us/buzzword/entries/biomimicry.html
http://www.farmsanctuary.org/learn/factory-farming/factory-farming-and-the-
environment/