Main Menu

Primi Piatti

(Entrees)

entre / main

Pane allaglio - garlic bread

$ 5.5

Pane Fresco - fresh italian bread

$ 4.5

Pizza Pane - crispy pizza bread topped with fresh rosemary, sea salt and extra virgin olive oil.

$ 11

Pesto Pizza - crispy pizza bread topped with garlic, basil pesto, parmesan cheese,
and extra virgin olive oil.

$ 12

Bruschetta della Casa - toasted bread topped with diced tomato, spanish onion, crumbled fetta,
olive oil and fresh basil.

$ 11

Antipasto Plate for two - selection of meats, cheese, marinated vegetables and olives,
with grilled flat bread.

$ 26.5

Salsette assortite - assorted dips served with warm turkish bread.

$ 13.5

Arancini - italian risotto balls filled with mozzarella cheese, mince, peas, crumbed,
served with napolitana sauce.

$ 15.5

Gamberi allaglio - sizzling garlic prawns with a touch of chili.

$ 21.5 / 32

Calamari Fritti - crisp salt and pepper calamari served with our own homemade aioli sauce and salad.

$ 19.5 / 25.5

Pasta
Lasagna - fresh pasta sheets layered with a rich meat sauce, mozzarella and
parmesan cooked in our oven.

$ 21.5

Spaghetti Bolognese - spaghetti in a rich tomato and meat sauce.

$ 20.5

Spaghetti alla Pescatore - spaghetti, crab meat, fish, scallops, cherry tomato, spinach, garlic,
chili and light tomato sauce

$ 28.5

Gnocchi - potato dumplings with sundried tomato, chorizo, pesto and rose sauce.

$ 23.5

Fettuccine con Gamberi - prawns, asparagus, cherry tomato, brandy, tomato cream sauce.

$ 26.5

Cuscinetti - smoked salmon, rocket and ricotta stuffed ravioli with cherry tomato, fennel cream,
fried capers and chili oil.

$ 26.5

Penne Arrabbiata - short tube pasta with chili, garlic, onion, sausage and olives in a light tomato sauce.

$ 22.5

Fettuccine Nocello - flat ribbon pasta with chicken, mushroom, onion and bacon in a light cream sauce.

$ 23.5

Ravioli al Pomodoro - filled with spinach and ricotta in a light tomato sauce and topped with fresh basil.

$ 22.5

Risotto di Verdura - italian style risotto with asparagus, mushroom, spinach,

and topped with pecorino cheese.

$ 23.5

Secondi Piatti

(main course)

Pesce del Mercato - the freshest catch of the day

MP

Grilled Atlantic Salmon - lemon & saffron risotto, fennel confit, chili oil.

$ 34.5

Pollo Parmigiana - crumbed chicken breast topped with fresh napolitana sauce, shaved ham,
$ 29.5
melted mozzarella, chips and salad.

Pollo Nocello - tender chicken breast pan fried and topped with creamy garlic prawns,
served with chips and salad.

$ 32.5

Twice Roasted Pork Belly - tender oven roasted pork served with crispy crackle,
seared scallops, broccolini, mash potato and spiced apple puree.

$ 32.5

Scotch Fillet Steak - grilled and served with a mushroom sauce, chips and salad.

$ 32.5

Veal Escallops - crumbed veal slices, mash, eggplant caponata, pine nuts, veal jus.

$ 31.5

Marinated Lamb Cutlets - creamy polenta, spinach, baby tomatoes, herb & walnut pesto.

$ 36.5

Slow Cooked Beef Cheeks - potato mash, broccolini, gremolata and braising jus.

$ 32.5

Crisp Duck Leg Confit - wild rice, bitter leaves & pear salad, pomegranate reduction.

$ 36.5

Contorni

(side dishes)

Insalata Mista - mixed garden salad with white balsamic vinaigrette.

$ 10

Greek Salad - cucumber, tomato, kalamatta olives, fetta cheese, spanish onion and mix lettuce.

$ 15.5

Caesar Salad - cos lettuce, bacon, croutons, parmesan, egg, anchovies with a classic caesar dressing.
with chicken

$ 16.5
$ 22.5

Patate Fritti french fries and ketchup.

$ 7.5

Creamy potato mash with roasted garlic.

$ 5.5

Grilled asparagus, broccolini, cherry tomatoes, garlic, shaved pecorino.

$ 8.5

Pizza
Margherita - tomato sauce, mozzarella cheese and fresh basil.

$ 19.5

Napolitana - tomato sauce, mozzarella, olives, anchovies, and oregano.

$ 20.5

Vegetariana - tomato sauce, capsicum, mushroom, eggplant, artichokes, olives and mozzarella.

$ 23.5

Capricciosa - tomato sauce, mozzarella, smoked ham, mushrooms, olives.

$ 22.5

Rustica - tomato sauce, italian sausage, ham, bacon, olives and mozzarella.

$ 23.5

Tropicana - tomato sauce base, ham, pineapple and mozzarella.

$ 21.5

Pollo - tomato sauce, chicken, mushroom, capsicum, red onion and mozzarella.

$ 23.5

Pescatore - tomato sauce, fish, prawns, calamari, garlic, chili and mozzarella.

$ 25.5

Nocello - tomato sauce, chorizo sausage, roasted capsicum, spinach and ricotta cheese.

$ 23.5

Pizza con Rucola - tomato sauce, prosciutto, roasted capsicum, red onion, goat cheese and rocket.

$ 24.5

Per I Bambini

(kids menu)

Spaghetti Napolitana

$ 9.5

Spaghetti Bolognaise

$ 11.5

Pizza Margherita

$ 11.5

Tempura Whiting Fillet and Chips

$ 14.5

BBQ Chicken Nuggets and Chips

$ 13.5