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Home > EAT > 5 Ways to Transition for Fall, the Ayurvedic Way
College
Survival
By Maria Garre on
September
10, Kit:
2015Help Your Student Thrive
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Though we tryEveryday
to hold on
the lastMaximum
bit of summer
Practice:
Nourishment Cooking
for as long as we can, the reality is that Fall is
just around the corner. But dont despair: this
new season has much to offer. Welcome the
cooler temperatures to release the heat
accumulated during the long hot summer days.
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2. Slowly eat fewer raw foods like salads, and favor soupy and hearty stews that are
grounding and warming to offset the windy, cool, rough qualities of the fall.
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3. Bundle up! Dont get lazy and forget to layer and protect the ears, back of the neck and
back, eyes and head from the cooler and/or windier temperatures. If cold air enters these
areas it can easily disturb the principle of Vata in the body and create ringing in the ears,
fall
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Maria is a dedicated student, teacher and practitioner of both Yoga and Ayurveda. Bringing
together 20+ years of academic studies in the biological sciences, yoga and ayurveda,
alongside completing Ayurvedic Studies at the Kripalu School for Ayurveda and The Ayurvedic
Institute, she oers a practical approach to use the tools of yoga and ayurveda in everyday
life. She serves as the Ayuryoga Department Manager at the Ayurvedic Institute and coteacher for Shiva Reas Living Ayurveda porgram, and travels worldwide as a guest lecturer,
presenter and retreat leader. Connect with Maria on her website, Facebook, Instagram and
Twitter.
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