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Patient:
Admit Weight:
94 kg
Admit Height:
173 cm
Admit BMI:
IBW:
%IBW:
116%
Diet Order:
Admitting Dx:
PMH:
spastic paraparesis 2/2 spinal cord infarct & transverse myelitis, DM2,
chronic back pain, venous stasis, obesity
Nutrition Assessment (initial 4/14): Pt is retired, widowed, and lives at home alone. Per chart
notes pt consumed 100% of dinner last night (4/13). He reports not
following a special diet at home, and states he has a good appetite. He says
he normally eats a lot of frozen foods, such as frozen dinners, frozen
chicken tenders, and jimmy dean breakfast sandwiches. He prefers
microwavable or easy to prepare foods. He states he does not always eat
lunch, and that his weight is stable. He also reports he checks his blood
sugar in the morning, but not always in the evening. Offered DM
education, pt declined at this time, will attempt again at follow up.
Plan: Pt is low nutritional risk with a good appetite and po intake.
Continue to monitor wt trends, labs/meds, and po intake.
Goal: Pt will maintain nutritional status with adequate po intake to best
meet needs.
Diabetic Diet Education: Pt requested education about diabetic diet, he wishes to better control
his blood sugars. Provided him with an explanation and handout
explaining CHO counting, maintaining consistent CHO intake with meals.
Stressed the importance of label reading, as the pt eats frozen foods. Pt
receptive, agreeable, and verbalized understanding. Pt able to verbally
provide accurate teachback.
Long Term Goal: Pt will utilize CHO counting to have better glycemic control.
Labs(4/14):
Hemoglobin (Hgb)
Hematocrit (Hct)
Sodium (Na)
Potassium (K)
Blood Urea Nitrogen (BUN)
Creatinine (Creat)
Calcium (Ca)
Albumin (Alb)
Glucose
H/H low: noted in physicians progress note (4/14) this is likely anemia of
chronic disease
Glucose high: pt is diabetic, was not on a diabetic diet at the time. POC
blood glucose erratic while pt was on a regular diet, ranging from 75-288.
After diet order changed to diabetic, POC blood glucose better controlled
ranging from 65-139.
Medications:
Amlodipine
Calcium channel
Aspirin
blocker
NSAID/antithromboti
Baclofen
Skeletal muscle
dyspepsia
May cause dry mouth, altered
relaxant
Bisacodyl
Laxative
glucose.
May cause nausea, belching,
SSRI
products, Ca or Mg supplement.
Avoid tryptophan supplements,
SJW, alcohol. May cause
increased weight/appetite, dry
mouth, taste changes, N/V,
Divalproex
Anticonvulsant
sodium
diarrhea.
Take w/ meals to decrease GI
irritation. May cause increased
appetite/weight, N/V, dyspepsia,
cramps, diarrhea. Avoid alcohol,
Fentanyl
Narcotic/opioid
Heparin
Anticoagulant
(discontinued
4/20)
Insulin
alcohol.
May cause N/V, abdominal pain,
GI bleeding, constipation.
Antidiabetic/
hypoglycemic
Lisinopril
ACE inhibitor
hypoglycemic effect.
Insure adequate fluid intake.
Decreased Na may be
Laxative
glycol
Pregabalin
flatulence, diarrhea.
Take Mg supplement separately
Analgesic
Antihyperlipidemic
Tamsulosin
BPH Treatment,
Antihypertensive
BPH Treatment,
diarrhea, constipation.
Avoid natural licorice, alcohol.
Antihypertensive