RUNDOWN

INTERNATIONAL TOURISM CONFERENCE

PROMOTING CULTURAL & HERITAGE TOURISM
1st 3rd SEPTEMBER 2016

DATE

TIME

31 Augs
2016

19.00-21.00

1 Sept
2016

08.00 09.00

09.00-10.00

10.00-10.30
10.30-11.00
11.00- 11.30
11.30- 12.00
12.00-13.00
13.00-13.30
13.30-14.00
14.00-14.30
14.30-15.00
15.00-16.30
16.30-18.00
18.00-19.00

ACTIVITY
Welcome Dinner by Invitation

Registration
Dance Performance
Opening Ceremony:
* Indonesia Raya Song
*Praying
*Report by The Conference
Chairman
*Speech by Rector of Udayana
University
*Formal Opening the Conference
by Tourism Minister of Republic of
Indonesia
Keynote Speech by Tourism
Minister of Republic of Indonesia
Morning Break
Keynote Speech by Prof. Noel B.
Salazar
Question and Answer
Lunch
Invited Speakers 1 Prof. Maria
Gravari-Barbas
Invited Speakers 2 Prof. Wiendu
Nuryanti
Question and Answer
Afternoon Break
Parallel Session 1 (Room A, B, C,
D)
Parallel Session 2 (Room A, B, C,
D)
Dinner

DATE

TIME

ACTIVITY

2 Sept
2016

08.00-08.30

Invited Speakers 3 UNESCO

(tentative)
Invited Speakers 4 Prof. Bendesa
Invited Speakers 5 Prof. Darma
Putra
Q&A
Morning Break

08.30.09.00
09.00-09.30
09.30- 10.30
10.30-11.00

VENUE
To be stated in the
invitation

Theatre Room at Medical

School Building
3rd Floor

Postgraduate Program
Building
Ground Floor

VENUE
Theatre Room at Medical
School Building
3rd Floor

Postgraduate Program

11.00-12.30
12.30-13.30
13.30-15.00
15.00-15.30

Parallel Session 3 (Room A, B, C,

D)
Lunch
Parallel Session 4 (Room A, B, C,
D)
Afternoon Break

DATE

TIME

ACTIVITY

2 Sept
2016
(continue)

15.30-16.00

Waiting for transportation to Gala

Dinner Venue. Meeting point at
Postgraduate Programs Lobby
Transfer to Gala Dinner Venue
Welcome Drink
Opening Performance
Opening by MC
Opening Speech by the
Conference Chairman
Speech by Dinner Host
Dinner
Best Paper Awarding
Announcement, Best Presenter
Closing Speech by Head of
Doctoral Study Program in
Tourism Udayana University
Closing Performance
Closing Session by MC
Going back to Udayana University

16.00-18.00
18.00-18.15
18.15-18.25
18.25-18.30
18.30-18.40
18.40-19.00
19.00
20.00-20.10
20.10-20.20

20.20-20.30
20.30
20.30-22.00

Building
Ground Floor

VENUE
Postgraduate Programs
Lobby

Postgraduate Programs
Lobby

DATE

TIME

ACTIVITY

VENUE

3 Sept
2016

07.30-08.00

Preparing One Day Post

Conference Tour
On the way to Tour Destination
(Jatiluwih)
One Day Tour at Jatiluwih
(UNESCO World Heritage Site)
Lunch at Jatiluwih
Going back to Udayana University

Postgraduate Programs
Lobby

08.00-10.00
10.00-12.00
12.00-13.00
13.00-15.00

Jatiluwih, Penebel,
Tabanan Regency

Thursday, 1 September
2016

No

Time

15.00-15.20

15.20-15.40

15.40-16.00

16.00-16.20

16.20-16.30

Parallel Session 1 (Room A)

Culture & Heritage

Paper
Between Cultural Preservation And Tourism Industry: Dialectic
Relations In Cultural Heritage Tourism Management In Tanah Lot
And Borobudur Indonesia
The Implementation of Tri Hita Karana on the World Heritage of
Taman Ayun and Tirta Empul Temples as Tourist Attractions in Bali
Developing Sustainable Tourism Strategy for World Heritage Site
of Cultural Landscape of Bali Province: What issues have been
addressed?
Face Hospitality In Bali: A Pragmatic Study Of Tourism Service
Language
Q&A

Thursday, 1 September
2016

Author(s)
I Ketut Surya Diarta

Prof. Dr. I Wayan Ardika, MA.

Luh Micke Anggraini

Prof. Dr. Made Budiarsa, M.A.

Parallel Session 1 (Room B)

Marketing

Venue

No

Time

15.00-15.20

15.20-15.40

15.40-16.00

16.00-16.20

16.20-16.30

Thursday, 1 September
2016

No

Time

15.00-15.20

Paper
A Strategic Promotional Plan For Tourism 2019 Case study :
Borobudur Temple Compounds
The Effect Of Experiential Marketing On Visitors Behavioral
Intention Through Emotion And Satisfaction (An Empirical Study
On Bali Zoo, Gianyar)
Sustaining And Marketing Community Based Agro-Tourism:
Lesson Learned From Salak Sibetan Plantation In Bali
Antecedents and consequences of smartphone uses : the case of
french tourist experience
Q&A

Author(s)

Venue

Zulfiana Setyaningsih

Ni Nyoman Rsi Respati

I Gusti Agung Ayu Ambarawati

Mathieu Salvadore

Parallel Session 1 (Room C)

Community Involvement
Paper
The Community Empowerment in The Cikapundung River as
Bandung Natural Heritage

Author(s)
Panji Pamungkas, Nova Riana,
Septy Indrianty

Venue

15.20-15.40

15.40-16.00

Social Capital of Ambarjaya Community in Ecotourism

Development around Gunung Gede Pangrango National Park
Social capital, a framework in developing environmental education
to promote community participation in tourism development of

E.K.S. Harini Muntasib

Resti Meilani

Gunung Padang Site.

Recognition of the Potential for Cultural Conservation Philosophies
4
5

16.00-16.20

of Tri Hita Karana to Promote Community Participation in Batur

16.20-16.30

Caldera Geopark Heritage Tourism

Q&A

Thursday, 1 September
2016

No

Time

15.00-15.20

15.20-15.40

Arzyana Sunkar 1

Parallel Session 1 (Room D)

Destination
Paper
Agrotourism As The Economics Transformation Of The Tourism
Village In Bali
Optimization And Risk Management Model Analysis To Develop

Author(s)
I Wayan Ruspendi Junaedi
Yuviani Kusumawardhani, SE., M.Si

Venue

Cultural And Heritage Tourism (Case Study: Spiritual Travel In

15.40-16.00

16.00-16.20

16.20-16.30

Parahyangan Agung Jagatkartta Temple In Ciapus,

The Initiation of Eco-Tourism Concept For Land Rehabilitation by
Bali Botanic Garden in Lebih Village, Gianyar, Bali
A Framework To The Inventory Of Culturally Based Products For

Time

16.30-16.50

16.50-17.10

17.10-17.30

Julio Mendes 1

Tourism
Q&A

Thursday, 1 September
2016

No

Renata Lusilaora Siringoringo

Parallel Session 2 (Room A)

Culture & Heritage

Paper
Tourism and Preservation of Traditional Culinary Culture: Study

Author(s)
Adrian Agoes

Case of Cassava Consumption Tradition in Cireundeu Hamlet

Yogyakarta Classical Dance Style Comodification on Tourist

Taufiq Hidayat

Performance in Bangsal Srimanganti Keraton Yogyakarta

Preservation Of Mangokal Holi Tradition In Batak Land As
Potential Cultural Tourism

Cerry Surya Pradana

Maidar Simanihuruk

Venue

4
5

17.30-17.50
17.50-18.00

Balinese Culture and Revisiting Tourists to Bali

Q&A

Thursday, 1 September
2016

No

Time

16.30-16.50

16.50-17.10

17.10-17.30

17.30-17.50

17.50-18.00

I Ketut Sutama

Parallel Session 2 (Room B)

Marketing
Paper
Tourist Photo Taking Behaviour and It's Marketing Opportunity for
Tourist Destination
Decision determinants of tourists intention to revisit a coastal
tourism object by using ROS Model. Study case of Pulau Kelapa
Dua, Kabupaten Kepulauan Seribu, DKI
Intention to Visit Sacred Places, An Application of Reasoned
Action Theory
Digital Marketing In Tourism: The More Global, The More
Personal.
Q&A

Author(s)
Handayani Rahayuningsih

Supina

Putu Saroyini Piartrini

Diah Sastri Pitanatri, S. Par, M.Par.

Venue

Thursday, 1 September
2016

No

Time

16.30-16.50

16.50-17.10

17.10-17.30

17.30-17.50

17.50-18.00

Parallel Session 2 (Room C)

Community Involvement
Paper
Community Involvement on Caldera Toba Geopark, Case Study:
Pusuk Buhit Area, Samosir Regency
Community Participation In Preserving Taman Ayun Temple As
World Cultural Heritage Site
Social Capital: a Basis for Community Participation in Fostering
Environmental Education and the Heritage Tourism Development
of Cibalay Megalithic Site
Assignments for better development of community based tourism:
Case study on Shirakawa-village in Gifu-prefecture
Q&A

Author(s)
Cathelya Yosephine Hotasina Silaen
Ni Luh Prima Kemala Dewi

Arzyana Sunkar 2

Miki Aso

Venue

Thursday, 1 September
2016

No

Time

16.30-16.50

16.50-17.10

17.10-17.30

17.30-17.50

17.50-18.00

Parallel Session 2 (Room D)

Destination
Paper
Ecotourism Development Challenges In The Region Of Sentani
Lake-Papua
Improvement Of Ijo Temple Attraction To Implement The Concept
Of Nature, Based On Historical And Cultural Heritage
The Challenge And Opportunity Of Bandung As Tourism Cultural
Heritage City
Integrated Approach for Sustainable Management of Cultural
Heritage in Tourism Destinations
Q&A

Author(s)
Yannice Luma Marnala Sitorus
Halim Ahmad
Titing Kartika, S.Pd., M.M.MBA
Khoirul Fajri, S.E., M.M.
Julio Mendes 2

Venue

Friday, 2 September
2016

No

Time

11.00-11.20

11.20-11.40

11.40-12.00

12.00-12.20

12.20-12.30

Parallel Session 3 (Room A)

Culture & Heritage

Paper
Sharing Creating Offering Art at Goa Gajah: Reconnecting the
Temple, Cultural Heritage Site, and the Handicraft Market
A comparison study of Tangible and Intangible cultures as
commercialisation process of Tourism Village in Yogyakarta
Family Inherited System and It's Impact on the Sustainability of
Local Traditional Houses in Brayut Tourism Village, Yogyakarta,
Indonesia
Traditional homes and modern villas: imaginings of continuity and
change amongst older foreigners and retirees in Ubud, Bali.
Q&A

Author(s)
Diane Butler
Lucia Asdra Rudwiarti

Purwanto Hadi

Paul Green

Venue

Friday, 2 September
2016

No

Time

11.00-11.20

11.20-11.40

11.40-12.00

12.00-12.20

12.20-12.30

Parallel Session 3 (Room B)

Marketing
Paper
Tourism Promotion Strategy Of Komodo National Park As A
Natural World Heritage In Indonesia
Satisfaction Of Foreign Tourists On Cultural Tourism In Bali
The Establishment of Indonesian Tourism Authority Board: a Legal
and Cultural Perspectives
The Green Hotel Programme in Denpasar City, Bali (Indonesia):
What Does It Mean for Bali as A Cultural Tourist Destination?
Q&A

Parallel Session 3 (Room C)

Friday, 2 September
2016

Author(s)
I Ketut Surya Diarta 2
Agung Suryawan Wiranatha
Dr. I Nyoman Suyatna, SH, MH
I Made Budi Arsika
Anak Agung Gde Raka Dalem

Venue

Destination
No

Time

11.00-11.20

11.20-11.40

11.40-12.00

12.00-12.20

12.20-12.30

Friday, 2 September
2016

No

Time

11.00-11.20

Paper
Development Strategy for Ecotourism Potential in Bali Botanical
Garden of Candikuning Village, Baturiti, Tabanan, Bali
The Potential Bali Culinary Tourism as A Cultural Tourism
Attractions With Research Based Value Approach
Tourism Socio Cultural Aspects: Gadjah Mada University
Yogyakarta Indonesia as an Education Tourism Destination
Participation of Balinese People Toward Tourism: Can Government

Author(s)

Venue

I Gusti Ngurah Putu Dedy Wirawan

I Made Bayu Wisnawa,
I Ketut Sutapa
Henry Prihanto Nugroho
I Putu Eka N. Kencana

and Tourism Industries Affect Participation?

Q&A

Parallel Session 3 (Room D)

Destination
Paper
The Process Of Making Tempe Benguk as A Tourist Attraction In
Kulon Progo Regency, Yogyakarta

Author(s)
Dhanik Puspita Sari

Venue

11.20-11.40

11.40-12.00

12.00-12.20

Of Cultural Tourism (Case At Hotels In Sanur Tourism Region,

12.20-12.30

Bali, Indonesia)
Q&A

Friday, 2 September
2016

No

Time

13.30-13.50

13.50-14.10

14.10-14.30

Integrated Vedic Agriculture And Tourism In Bali

Incorporating the Concept of Sustainable Tourism into the
Regulations of Cultural and Heritage Tourism in Indonesia
Development Strategy Of Balinese Traditional Culinary As Form

I Gede Setiawan Adi Putra

Ni Gusti Ayu Dyah Satyawati
I Gusti Ngurah Wairocana
Made Antara

Parallel Session 4 (Room A)

Destination

Paper
Understanding Visitors' Behaviour In Visiting Cultural Events (The
Case Of Sanur Village Festival)
Mepantigan as a Sustainable Tourism Family Package
Glocalization of Balinese Culinary as a Representation of Cultural
Tourism in Hospitality Industry in Bali

Author(s)
I Gusti Ayu Oka Suryawardani
I Gde Agus Jaya Sadguna
I Ketut Surata

Venue

4
5

14.30-14.50
14.50-15.00

The image of Bali Tourism Destinations in Global Competitiveness

Q&A

Friday, 2 September
2016

No
1

Time
13.30-13.50

13.50-14.10

14.10-14.30

14.30-14.50

I Nyoman Sudiarta

Parallel Session 4 (Room B)

Destination
Paper
Best Practices Of Heritage Tourism And Culinary In A Kampong
The Influence of Traditional Culinary Industry in the Development
of Tourism in Lopati Village, Yogyakarta
Structuring Model of Sustainable Tourism Village in Tabanan, Bali
Province
Exploring Guliang Kangin Village's Tourism Potentials for
Sustainability Livelihood and Diversification Tourism Destination
in Bangli Regency.

Author(s)
Kun Aniroh Muhrofi-G
Vincentia Reni Vitasurya
Anna Pudianti
Widhianthini

I Made Sarjana

Venue

14.50-15.00

Friday, 2 September
2016

No

Time

13.30-13.50

13.50-14.10

14.10-14.30

14.30-14.50

14.50-15.00

Q&A

Parallel Session 4 (Room C)

Destination
Paper
Exposing International Students to Social Entrepreneurship
Concepts Enriched with Balinese Cultural Experience
Solid Waste Management Supports Sustainable Tourism In Bali
The Existence of Cianjur Traditional Culinary (CTC) in View of
Tourists
Development and Conservational Role of Recreation in Marine
Protected Areas: The case study: Gili Trawangan, Indonesia
Q&A

Author(s)
Putu Chris Susanto
Ni Luh Christine P. Suyasa
I Made Sudarma
Muchrodji
Vladimir Cirjakovic

Venue

Parallel Session 4 (Room D)

Destination

Friday, 2 September
2016

No
1
2
3
4
5

Time
13.30-13.50
13.50-14.10
14.10-14.30
14.30-14.50
14.50-15.00

Paper

Q&A

Author(s)

Venue