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Vital signs:
Temperature, pulse respiratory rate and oxygen saturation, blood pressure,
pain are called vital signs as indicators of health status. These measures
indicate effectiveness of circulation, respiratory, neural and endocrine
function because of their importance they are referred to as vital signs.
There are four primary vital signs which are standard in most medical
settings:
Body temperature
Heart Rate or Pulse
Respiratory rate
Blood pressure
The equipment needed is a thermometer, a sphygmomanometer, and a
watch. Though a pulse can be taken by hand, a stethoscope may be
required for a patient with a very weak pulse.
BODY TEMPERATURE
Degree of heat maintained by the body. It is the balance between the heats
produced and heat lost.
Fever
It occurs because of heat loss. Fever is not a disease its a sign. Mechanisms
are unable to keep pace with excess heat production, resulting in an
abnormal raise in body temperature
Hyperthermia: When the body temperature is raised to 105F or above it is
called hyperthermia..
Hypothermia: If the temperature falls below 95F or 35C, the condition is
called hypothermia.
TYPES OF FEVER
Constant fever or Continuous fever is one in which the temperature varies
not more then two degrees between morning and evening and it does nor
reach normal for a period of days of weeks
Remittent fever:Remittent fever is a fever characterized by variations of
more than two degrees between morning and evening but does not reach
normal level
Intermittent or quotidian fever:The temperature is raises from normal or
subnormal to high fever and back at regular intervals. The interval may vary
from few hours to three days. Usually the temperature is higher in the
evening than the morning
Phase of fever
OnsetOnset or invasion of fever is the period when the body temperature is
rising and it may be a sudden or gradual process
Basing on materials
(a) Electronic thermometer
(b) Disposable thermometer
(c) Glass thermometer
(d) Temperature sensitive strip
Basing on the route:
(a) oral temperature
(b) rectal temperature
(c) tympanic thermometer
CARE OF THERMOMETER
The thermometers are taken care to prevent damage. The following points
are to be kept in mid to prevent thermometer from breakingTo shake mercury down, grasp the thermometer securely by the upper end
of the stem and never hold it by the bulb. Shake it down by the quick
movement of wrist.
Be careful not to let the thermometer fall or strike against anything. Move
away from the articles before shaking the thermometer.
The thermometer are never washed with hot water, because the heat
expands the mercury beyond the capacity of the stem and the thermometer
can break.
When storing the thermometer , never store them in disinfectant solution,
rinse them in clean water, dry the bulb and stem and put them in their
containers with the bulb down resting on a smooth surface.
For fear of breaking thermometer, never place the thermometer in the
mouth of a person who cannot understand the instructions, or who is not
able to hold the thermometer in place.
The Common Sites for Taking Body Temperature:
To get accurate measurement of the body temperature the bulb of the
thermometer must be placed where it can be completely surrounded by
body tissue and where there are blood vessels situated near the surface.
The temperature may vary if the bulb of the thermometer comes in contact
with clothing, air. Moisture etc.
The common sites for taking body temperature are :
mouth,
groin,
rectum,
axilla.
TEMP BY MOUTH
ADVANTAGE
Since there is a good blood supply
under the tongue, more or less a
correct body temperature can be
recorded.
There is less chance for the bulb
coming in contact with the outside
air.
The thermometer can be held easily
under the tongue, so there is less
chance of the thermometer falling
down from the mouth, provided the
mouth is closed.
To take temperature by mouth no
privacy is needed.
TEMPERATUE BY AXILLA
ADVANTAGES
Taking temperature by axilla causes
less discomfort for the client.
In children and other clients who are
not able to hold the thermometer in
the mouth, this method may be used
since the nurse will be able to keep it
in position without difficulty.
Taking hot or cold drinks will not
affect the temperature reading.
The client does not get the ill taste of
the disinfectants. There is no fear of
biting the thermometer.
TEMPERATURE BY RECTUM
DISADVANTAGES
The nurse may not know whether the
bulb of the thermometer is in place.
Instead of keeping it in touch with
the under surface of the tongue, the
client may keep it in the air of the
mouth cavity. Thus there is a
possibility of recording a false
temperature.
The children or insensible person
may bite the thermometer thus there
is a chance of breaking the
thermometer.
If the thermometer are not
adequately disinfected , there is
always possibility of cross infection.
If the disinfectant is not removed
completely from the thermometer
the client will get the bad taste of
the disinfectant.
The client will get tired if the
thermometer is kept for a long time.
DISADVANTAGES
The axilla is mostly moist from
perspiration. Presence of moisture
can give a false reading.
If the thermometer is not placed
correctly, the bulb of the
thermometer may go beyond the
axilla and remain in the air or in
contact with the clothing and may
give a false reading.
With the above reasons the axillary
method is least reliable.
ADVANTAGES
DISADVANTAGES