Documenti di Didattica
Documenti di Professioni
Documenti di Cultura
com
1 of 2
http://www.food.com/recipeprint.do?rid=88244
Servings: 4-6
Photo by DarksLight
INGREDIENTS
1/4 cup soy sauce
1/4 cup oil
2 teaspoons white wine (optional)
2 tablespoons lemon juice
1 teaspoon parsley flakes
1/2 teaspoon onion salt
1 dash garlic powder ( more to taste)
4 -6 chicken breasts or 4 -6 other chicken pieces ( boneless/skinless best)
DIRECTIONS
1.Combine all ingredients except chicken in gallon size Ziploc bag.
2.Zip bag and shake to mix.
3.Add chicken (4-6 breasts or whatever you can fit).
4.Zip bag and chill 2-3 hours (or more).
5.Flip bag over a couple of times Cook on grill until done.
6.Note: I have made this with frozen chicken breasts and left in refrigerator until thawed through.
7.Note: Can very amounts to taste.
7/26/2016 4:42 PM
2 of 2
http://www.food.com/recipeprint.do?rid=88244
Page 2 of 2
NUTRITION FACTS
Calories 384.3
Calories from Fat 243
Cholesterol 92.8mg
% Daily Value
41%
28%
30%
Sugars 0.5 g
45%
0%
1%
Sugars 0.5 g
2%
Protein 32.2g
64%
7/26/2016 4:42 PM