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-Roast Beef in mushroom sauce

-Chicken Pastel
-Mix Veggies
-Sotanghon Special
-Coleslaw
-Plain Rice
-Chopsuey
-Buko Jello
-Fruit Salad
Chicken Teriyaki/ Roasted Chicken w/ Garlic Thyme Sauce/ Chicken Pastel
Fish Fillet w/ Creamy Tartar Sauce/ Fish Fillet hotpot w/ shitake mushroom sauce
Baked Macaroni/Carbonara/ Chicken Pesto
Buttered Mix Vegetables
Buco Pandan/ Mango Pudding/ Summer Crepe/ Mandarin Panacota
Pork Loin in oyster Sauce w/ Chinese Broccoli/ Pork Katsudon/ Country Style Pork
Steak w/ Gravy
Chicken Teriyaki/ Roasted Chicken w/ Garlic Thyme Sauce
Fish Fillet w/ tausi and tofu/ Sweet and Sour Fish fillet/ Fish Fillet hotpot w/ shitake
mushroom sauce
Buttered Vegetables/ Chopsuey/ Stir Fried Vegetables w/ Sesame oil
Carbonara/ Chicken Pesto
Buco Pandan/ Mango Pudding/ Summer Crepe/ Mandarin Panacota
Steamed Pandan Rice
Package A
4 Courses + 1 Fresh Vegetable Salad + Steamed White Rice + 1 Dessert + Beverage
Set A
Korean Beef Barbeque with Buttered Bean Sprouts
Chicken Cordon Bleu with Cottage Cheese Sauce
Grilled Blue Marlins in Onion Steak Sauce
Lasagna Ala Mexicana
Tossed Green Salad with Thousand Island Dressing
Steamed White Rice
Peaches and Mangoes Cream Delight Salad
Soft Drinks or Chilled Lemon Iced Tea

Set B
Baked Chicken a la King topped with Mashed Potato
Beef with Young Corn, Broccoli, Cauliflowers in Oyster Sauce
American Style Prime Pork Spareribs
Fettuccine with Bacon & Corn Kernels Tossed with Fried Garlic
Chefs Salad with Caesars Salad Dressing
Steamed White Rice
Peaches and Mangoes Cream Delight Salad
Soft Drinks or Chilled Lemon Iced Tea
Set C
Roast Beef with Mushroom Gravy & Buttered Vegetables
Chicken Cordon Bleu with Cottage Cheese Sauce
American Style Prime Pork Spareribs
Angel Hair Pasta in Bolognese Sauce
Tossed Green Salad with Caesars Dressing
Steamed White Rice
Peaches and Mangoes Cream Delight Salad
Soft Drinks or Chilled Lemon Iced Tea
*Rates quoted are subject to change without prior notice.
CVJ Food Catering can also create a customized menu package to suite your budget.
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Sample Buffet Menu Selection


Package B
5 Courses with On-the-Spot Cooking + 1 Fresh Vegetable Salad + Steamed White Rice + 2 Desserts + Beverage
Set A
Grilled Beef Tenderloin Steak (Cooked On-the-Spot) with
Mushroom Gravy Sauce & Buttered Vegetables
Chicken Cordon Bleu with Cottage Cheese Sauce
Beef Lengua (Ox Tongue) con Champignon
Grilled Blue Marlins in Teriyaki Sauce (Cooked On-the-Spot) with
Buttered Bean Sprouts
Lasagna a la Mexicana
Tossed Green Salad with Thousand Island Dressing
Steamed White Rice
Traditional Creamy Buko Jello Lychee Salad
Assorted Pastries
(Carrot Square, Overloaded Fudge Brownies, Cocktail Creampuffs, Ube Squares & Choco Eclairs)
Soft Drinks or Chilled Lemon Iced Tea
Set B
Shrimps Tempura with Kakiagi (Cooked On-the-Spot)
Korean Beef Barbeque with Buttered Bean Sprouts (Cooked On-the-Spot)
Chicken Veronique with Mushroom Gravy
American Style Prime Pork Spareribs
Creamy Fettuccine Ala Carbonara with Crispy Bacon Bits
Insalata Mista with Robustos Dressing
(Mix of Greens with Crab Stick and Sweet Corn Kernels)
Steamed White Rice
Buko Pandan Salad

Fried Ube Rolls with Mango Sauce


Soft Drinks or Chilled Lemon Iced Tea
Set C
Roast Beef with Mashed Potatoes and Gravy
Grilled Seafoods Teppanyaki (Cooked On-the-Spot) with Buttered Bean Sprouts
Creamed Chicken with Mushroom and Cheese
American Style Prime Pork Spareribs
Korean Vermicelli
Green Vegetable Salad with Italian Dressing
Steamed White Rice
Tropical Fruits in Pandan Syrup
Spring Lilac Rolls with Mango Sauce
Soft Drinks or Chilled Lemon Iced Tea
Set D
Inihaw na Sari-Saring Haring Dagat with Spicy Vinegar Sauce
(Tipalia, Imeldang Hito, Tanique, Pusit, Tahong at Hipon)
Kare-Kareng Baka with Alamang
Lechon en Carajay with Liver Sauce
Relenong Manok Manilena Style
Pancit Puti
Ensaladang Tagalog with Vinaigrette
Steamed White Rice
Fiesta Halo-Halo Bar
Fried Ube Rolls with Mango Sauce
Soft Drinks or Chilled Lemon Iced Tea
*Rates quoted are subject to change without prior notice.
CVJ Food Catering can also create a customized menu package to suite your budget.
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Sample Buffet Menu Selection


Package C
Appetizer + Soup + 5 Courses with On-the-Spot Cooking + Salad Bar + Steamed White Rice + 2 Desserts + Beverage
Set A
Crispy Kangkong with Dip
Cream of Chicken and Asparagus Soup
Grilled Beef Tenderloin Steak with Mushroom Gravy (On-the-Spot) with Buttered Vegetables
Chicken Cordon Bleu with Cottage Cheese Sauce
Beef Lengua (Ox Tongue) Con Champignon
Grilled Blue Marlins in Teriyaki Sauce (On-the-Spot) Served with Buttered Bean Sprouts
Lasagna a la Mexican
Salad Bar:
Potato Salad
Macaroni Salad
Tossed Lettuce & Cabbage, Sweet Corn & Carrots,
Cucumber Slices,Pineapple Chunks, Red Jellos,
Tomato & Egg Wedges, Garlic Bread Croutons

Dressing:
Thousand Island Dressing
French Dressing
Steamed White Rice
Tropical Fruits in Ice-Cold Pandan Syrup
Spring Lilac Roll with Mango Sauce
Soft Drinks or Chilled Lemon Iced Tea
Set B
Baked Mussels with Cheese Garlic
Cream of Chicken and Asparagus Soup
Roast Beef with Mushroom Gravy Served with
Buttered Vegetables and Mashed Potatoes (Carved On-the-Spot)
Fish Fillet with Creamy Piquant Dressing
Baked Chicken a la King Topped with Mashed Potatoes
American Style Prime Pork Spareribs
Fettuccine with Bacon and Corn Kernels Tossed with Fried Garlic
Salad Bar:
Potato Salad
Macaroni Salad
Tossed Lettuce & Cabbage, Sweet Corn & Carrots,
Cucumber Slices, Pineapple Chunks, Red Jellos,
Tomato & Egg Wedges, Garlic Bread Croutons
Dressing:
Thousand Island Dressing
French Dressing
Steamed White Rice
Creamy Buko Jelly Lychee Salad
Assorted Pastries:
Cream Puffs
Chocolate Eclairs
Carrot Squares
Ube Bars
Soft Drinks or Chilled Lemon Iced Tea
Set C
Crispy Baby Shrimps with Vinegar Dip (Nilasing na Hipon)
Cream of Asparagus Soup
Korean Beef Barbeque with Buttered Bean Sprouts & Bell Peppers (On-the-Spot)
Creamed Chicken Supreme with Mushroom and Cheese
Grilled Blue Marlins with Onion Steak Sauce and Buttered Vegetables
American Style Prime Pork Spareribs
Fettuccine a la Carbonara
Salad Bar:
Potato Salad
Macaroni Salad
Tossed Lettuce & Cabbage, Sweet Corn & Carrots,

Cucumber Slices, Pineapple Chinks, Red Jellos,


Tomato & Egg Wedges, Garlic Bread Croutons
Dressing:
Thousand Island Dressing
French Dressing
Steamed White Rice
Almond Squares with Fruit Cocktail

Peach Mango Refrigerator Cake


Soft Drinks or Chilled Iced Tea
Set D
(Traditional Filipino Menu)
Crispy Kangkong Dip
Pancit Molo Soup
Inihaw na Sari-Saring Haring Dagat Served with Spicy Vinegar Sauce
(Tilapia, Imeldang Hito, Tanique, Pusit, Alamang Tahong and Hipon)
Kare-Kareng Baka with Alamang
Rellenong Manok Manillena Style
Lechon en Carajay with Liver Sauce
Pancit Puti with Fried Garlic
Pinoy Salad Bar:
Spicy Green Mango Salad
Ensaladang Kabute
Ensaladang Tagalog
(Letsugas, Kamatis, Sibuyas at Itlog na Maalat)
Steamed White Rice
Fiesta Halo-Halo Bar
Assorted Native Kakanin
(Palitaw, Pitchi-Pitchi, Sapin-Sapin, Bibingkang Malagkit, Maja Blanco)
Soft Drinks or Chilled Lemon Iced Tea
*Rates quoted are subject to change without prior notice.
CVJ Food Catering can also create a customized menu package to suite your budget.
Back

Sample Buffet Menu Selection


Package D
Appetizer + Soup + 6 Courses with On-the-Spot Cooking/Caving
+ Salad Bar + Rice/Rolls & Butter + 2 Desserts + Beverage
Set A
Crispy Baby Shrimps with Vinegar Dip
Cream of Chicken and Corn Soup
Grilled Beef Tenderloin Streak with
Mushroom Gravy and Buttered Vegetables (Cooked On-the-Spot)
Grilled Blue Marlins with Lemon Butter Sauce (Cooked On-the-Spot)
Hawaiian Style Prime Pork Spareribs

Creamed Chicken with Mushroom and Cheese


Lengua Pastel with Pastry Crust
Fettuccine a la Lasagna
Salad Bar:
Mix of Green with Thousand Island Dressing
Chicken Macaroni Salad
Russian Potato Salad
Steamed White Rice
Dinner Rolls
Buko Fruit Salad
Cream Cheese Leche Flan
Soft Drinks or Chilled Lemon Iced Tea
Set B
Calamares and Crispy Kangkong with Dip
Creamy Pumpkin Soup with Garlic Croutons
Roast Beef with Mushroom Gravy Sauce (Carved On-the-Spot)
Baked Chicken a la King Topped with Mashed Potatoes
Fish Fillet with Creamy Piquant Dressing
Shrimps Tempura with Sauce (Cooked On-the-Spot)
American Style Prime Pork Spareribs
Korean Vermicelli
Salad Bar:
Mix of Greens with Thousand Island Dressing
Hawaiian Macaroni Salad
German Potato Salad
Steamed White Rice
Dinner Rolls
Fresh Tropical Fruits with Ice Cold Pandan Syrup
Peaches and Mangoes Refrigerator Cake
Soft Drinks or Chilled Lemon Iced Tea
Set C
Baked Mussels with Cheese and Garlic
Chicken and Corn Soup
Korean Beef Barbeque with Buttered Bean-Sprouts (Cooked On-the-Spot)
Grilled Blue Marlins with Lemon Butter Sauce
Hawaiian Style Prime Pork Spareribs
Creamed Chicken with Mushroom and Cheese
Lengua Pastel with Pastry Crust
Fettuccine Ala Lasagna
Salad Bar:
Mix of Green with Thousand Island Dressing
Chicken Macaroni Salad
Russian Potato Salad
Steamed White Rice
Dinner Rolls
Native Ice Cream 2 Flavors
Sweetened Native Delicacies (Macapuno, Beans and Kaong)

Appetizer

Ham and Cheese Melts

Appetizer Choices
Assorted Nuts, Fresh Vegetable Sticks & Dip, Ham & Cheese, Baked Eggplant with
Anchovies and Cheese, Spinach Chips wit Dips

Main Course

Roast Beef with Mushroom Sauce

Beef Choices
Roasted Beef with Mushroom Sauce, Roasted Beef w/ Honey & Lemon Sauce, Roasted
Beef with Apple Sauce, Beef Stroganof, Braised Short Beef Ribs with Sweet Spicy
Sauce, Braised Beef Briskettes in Sweet Yummy Sauce, Caldereta de Vaca, Lengua
Estofado, Pastel de Lengua, Lengua con Champignon

Chicken Saltimboca

Chicken Choices
Chicken Cordon Bleu, nese, Roasted Peppered Chicken, Roasted Chicken w/ Spicy
Peanut Sauce, Hawaiian Chicken with Lemon Butter Sauce, Chicken Pastel, Grilled
Chicken Teriyaki, Chicken in Light Cream Sauce, Baked Herb Chicken, Grilled Chicken
with Barbecue Sauce, Chicken Gallantine

Grilled Dory with Lemon Butter Sauce

Seafoods Choices
Fish Fillet with Tartar Sauce, Fish Fillet in a Jacket, Fish Fillet w/ Creamy Jalapeno
Sauce, Fish Fillet with Cream Curry Sauce, Fish Fillet with Lemon Butter Sauce, Grilled
Dory with Mango Salsa Sauce, Grilled Tanigue, Seafood Kare Kare, Steamed Lapu Lapu
with Rainbow Dressings, Parmesan Fish Fillet, Fish with Creamy Pesto Sauce, Pescado
en Salsa Verde

Maple Glazed Pork

Pork Choices
Maple Glazed Pork, Grilled Pork Teriyaki, Pork Cracklings with Liver Sauce, Pork
Spareribs with Orange Marmalade Sauce, Baby Back Ribs with Barbecue Sauce, Sesame
Pork Ribs, Grilled Chinese Spareribs, Honey Roasted Pork, Rolled Pork w/ Yummy
Sauce, Pork Hamonado

Fettuccine Alfredo

Pasta Choices
Lenguini al Pesto, Lenguini Carbonara, Spaghetti Carbonara, Baked Spaghetti,
Carbonara with Bacon & Ham, Baked Macaroni, Alfredo Fettuccine, Linguine
Bolognese, Oriental Chicken Salad, Pasta Salad

Steamed Rice

Dessert

Buko Pandan Salad

Dessert Choices
Sealed Fruit Salad, Fresh Fruit Medley, Fresh Fruit Platter, Hawaiian Fruit Salad,Leche
Flan, Mango-Buco Loco, Buko Fruit Salad, Buko Lychee Crystal Treat, Almond Fruit
Jelly, Fruit Salad, Buko Pandan Salad, Cathedral Windows

Appetizer

Mushroom Melts

Appetizer Choices
Nachos with Dip,Assorted Cold Cuts, Assorted Nuts, Baked Eggplant with Anchovies
and Cheese, Fresh Vegetable Sticks & Dip, Ham & Cheese, Crispy Spinach Chips with
Onion Dips, Tuna Potato Croquettes, Bread and Butter

Soup

Cream of Mushroom Soup

Salad Bar

Lettuce, Red & Green Bell pepper, Cucumber, Onions, Croutons, Corn Kernels,
Tomatoes

Dressings Choices
Honey Mustard, Thousand Island, Bleu Cheese, Raspberry Vinaigrette, Chef's, Balsamic,
Creamed French, Caesars

Main Course

Roast Beef in Mushroom Sauce

Beef Choices
Roasted Beef with Mushroom Sauce, Roasted Beef w/ Honey & Lemon Sauce, Roasted
Beef with Apple Sauce, Beef Stroganof, Braised Short Beef Ribs with Sweet Spicy
Sauce, Braised Beef Briskettes in Sweet Yummy Sauce, Caldereta de Vaca, Lengua
Estofado, Pastel de Lengua, Lengua con Champignon

Pork Belly with Orange Sauce

Pork Choices
Maple Glazed Pork, Grilled Pork Teriyaki, Pork Cracklings with Liver Sauce, Pork
Spareribs with Orange Marmalade Sauce, Baby Back Ribs with Barbecue Sauce, Sesame
Pork Ribs, Grilled Chinese Spareribs, Honey Roasted Pork, Rolled Pork w/ Yummy
Sauce, Pork Hamonado

Roast Chicken with Rosemary

Chicken Choices
Chicken Cordon Bleu, nese, Roasted Peppered Chicken, Roasted Chicken w/ Spicy
Peanut Sauce, Hawaiian Chicken with Lemon Butter Sauce, Chicken Pastel, Grilled
Chicken Teriyaki, Chicken in Light Cream Sauce, Baked Herb Chicken, Grilled Chicken
with Barbecue Sauce, Chicken Gallantine

Gambas ala Plancha

Seafoods Choices
Fish Fillet with Tartar Sauce, Fish Fillet in a Jacket, Fish Fillet w/ Creamy Jalapeno
Sauce, Fish Fillet with Cream Curry Sauce, Fish Fillet with Lemon Butter Sauce, Grilled
Dory with Mango Salsa Sauce, Grilled Tanigue, Seafood Kare Kare, Steamed Lapu Lapu
with Rainbow Dressings, Parmesan Fish Fillet, Fish with Creamy Pesto Sauce, Pescado
en Salsa Verde

Alfredo Fettuccine

Pasta Choices
Lenguini al Pesto, Lenguini Carbonara, Spaghetti Carbonara, Baked Spaghetti,
Carbonara with Bacon & Ham, Baked Macaroni, Alfredo Fettuccine, Linguine
Bolognese, Oriental Chicken Salad, Pasta Salad

Steamed Rice

Dessert

Fruit Salad

Dessert Choices
Sealed Fruit Salad, Fresh Fruit Medley, Fresh Fruit Platter, Hawaiian Fruit Salad, Leche
Flan, Mango-Buco Loco, Buko Fruit Salad, Buko Lychee Crystal Treat, Almond Fruit
Jelly, Fruit Salad, Buko Pandan Salad, Cathedral Windows, Mango Delights

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