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  • FOOD FEST - Briefing Document

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    SIVA KRISHNA PRASAD ARJA
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    The objectives of the Food Fest are to provide students a platform to plan an event that achieves objectives for the host and client, encourage students to experience different cuisines, and allow students to showcase their talents through cultural performances to boost their confidence. The event will be held at a restaurant, serve approximately 200 people including complimentary tickets for teachers and family, and have a Valentine's Day theme.

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    The objectives of the Food Fest are to provide students a platform to plan an event that achieves objectives for the host and client, encourage students to experience different cuisines, and allow students to showcase their talents through cultural performances to boost their confidence. The event will be held at a restaurant, serve approximately 200 people including complimentary tickets for teachers and family, and have a Valentine's Day theme.

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    © All Rights Reserved
    Scarica in formato DOCX, PDF, TXT o leggi online su Scribd
    Segnala contenuti inappropriati
    7 visualizzazioni2 pagine

    FOOD FEST - Briefing Document

    Caricato da

    SIVA KRISHNA PRASAD ARJA
    The objectives of the Food Fest are to provide students a platform to plan an event that achieves objectives for the host and client, encourage students to experience different cuisines, and allow students to showcase their talents through cultural performances to boost their confidence. The event will be held at a restaurant, serve approximately 200 people including complimentary tickets for teachers and family, and have a Valentine's Day theme.

    Copyright:

    © All Rights Reserved
    Scarica in formato DOCX, PDF, TXT o leggi online su Scribd
    Segnala contenuti inappropriati
    di 2

    FOOD FEST----Briefing document.

    OBJECTIVES OF FOOD FEST1)To provide a platform for students to understand how to create
    an event that achieves specific objectives for the host and the
    client.
    2)The food fest aims to encourage the students to get acquainted
    to different cuisines .
    3)It is a platform for students to showcase their talent through
    cultural programmes, which in turn will help them boost their
    confidence.
    4)The students will understand the use of social media, direct and
    digital marketing in promoting the event.
    5) To have an understanding on various event elements (food and
    beverage ,design, entertainment etc.

    VENUE :-Restaurant

    NUMBER OF PAX -200 (APPROX)-including the complimentary


    tickets for school
    teachers and family.

    THEME-VALENTINE DAY

    LAYOUT FOR FOOD FEST

    SUBHASHIS SIR PLEASE DO THE NEEDFUL


    MENU FOR FOOD FEST

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