Documenti di Didattica
Documenti di Professioni
Documenti di Cultura
CERTIFIED PUBLIC
ACCOUNTANTS OF UGANDA
CPA COURSE
STUDENTS BROCHURE
1.0
1.1
BACKGROUND INFORMATION
Institutes Profile
The Institute of Certified Public Accountants of Uganda (ICPAU) was established in
1992 by an Act of Parliament, now The Accountants Act, 2013. ICPAU is governed by a
Council, which is assisted by the Public Accountants Examinations Board (PAEB), and
other committees of Council.
The functions of the Institute, as prescribed by the Accountants Act, 2013 are:
(i)
(ii) To prescribe and regulate the conduct of accountants and practicing accountants
in Uganda.
ICPAU is a member of the International Federation of Accountants (IFAC) and the Pan
African Federation of Accountants (PAFA).
1.2 Vision
To be a world-class professional accountancy Institute.
1.3 Mission
To develop, promote and regulate the accountancy profession in Uganda, in public
interest.
1.4
Core Values
1.5
Professional excellence.
Integrity
Commitment
Good governance
Social responsiveness
2.0
2.1
STUDENTS BROCHURE
2.2
2.2.2 To provide a foundation of knowledge, skills and values that will stimulate
those who complete the course to continue learning and adapting to changes
throughout their professional lives.
3.0
ENTRY REQUIREMENTS:
To register as a CPA(U) student, one must have one of the following qualifications:
3.1 Degree
A degree from a recognised university. If the degree is obtained from outside Uganda,
it must be accredited by the respective government and NCHE may have to validate it.
3.2
Certificates/Diplomas
3.3
3.2.1
3.2.2
3.2.3
A-Level
Uganda Advanced Certificate of Education (UACE) with at least two principal passes
or the equivalent plus a Uganda Certificate of Education (UCE) with at least 5 credits,
including English Language and Mathematics or the equivalent.
4.0
The Institute reserves the right not to register and/or de-register any student who in its
opinion is not a fit and proper person.
2.
It is advisable for any person who wishes to sit for the course in any examination diet to
register for studentship at least 2 months before the intended examinations diet.
STUDENTS BROCHURE
5.0
LEVEL IV:
Test of Professional Expertise
LEVEL III:
Test of Professional Skills
LEVEL II:
Test of Technical Skills
LEVEL I:
Test of
Competence
Paper 18
Advanced
Financial
Reporting
Public Sector
Accounting &
Reporting
Paper 13
Paper 14
Financial
Reporting
Advanced
Taxation
Financial
Management
Paper 8
Paper 9
Paper 10
Financial
Accounting
Quantitative Economic
Techniques Environment
Paper 1
Paper 2
Paper 3
Business Policy
& Strategy
Paper 15
Business Law
Paper 4
Advanced
Financial
Management
Auditing &
Other Assurance
Services
Paper 16
Paper 17
Management
Decision &
Control
Auditing &
Professional Ethics
& Values
Paper 12
Paper 11
Business
Management
& Information
Systems
Cost &
Management
Accounting
Taxation
Paper 6
Paper 7
Paper 5
6.0 EXEMPTIONS
BBA - Accounting,
3 Busoga University
BBM Accounting
4 Gulu University
BBA
BBA, BBS
BBA
7 Kyambogo University
8 Makerere University
Mbarara University of Science &
9
Technology
10 Mountains of the Moon University
11 Ndejje University
12 Nkumba University
BBA - Accounting,
BBA
BBAM
15 Team University
16 ICPAU
ATC(U)
17 ICPAU
ATD
18 KASNEB
19 ACCA (UK)
ACCA (Fundamentals)
BBA
21 Cavendish University
BBA/BPSM
Taxation - Paper 6
Cost & Management Accounting
-Paper 7
BBA
2 Bugema University
Qualification
Paper 1
Quantitative Techniques
Paper 2
Economic Environment - Paper 3
Institution
Financial Accounting
BBA - Accounting,
BBMT - Accounting
22 Cavendish University
BBF
Uganda Institute of Banking & Financial
23
CIB
Services
24 Kabale University
BBA
Note:
7.0
PROGRESSION RULES
7.1
A candidate may sit for a minimum of one and a maximum of all the subjects at any
Level at any examinations diet.
A candidate must complete a lower level of the syllabus before proceeding to the next
level.
An exception to Rule 7.2 is where a candidate has two subjects at either Level One or
Level Two. In such a case, the candidate may sit for those subjects with some other
subjects at next level.
No candidate will be allowed to combine the following subjects with those of a Level
above in an examinations diet:
7.2
7.3
7.4
1.
2.
3.
4.
Level One
CPA1:Financial
Accounting
CPA 6: Taxation
CPA 7: Cost &
Management Accounting
5.
Level Two
Level 3
CPA 8: Financial Reporting CPA 13: Advanced
Financial Reporting
CPA 9: Advanced Taxation
CPA 10: Management
Decision & Control
CPA 11: Financial
CPA 16: Advanced
Management
Financial Management
CPA 17: Auditing & Other
CPA 12: Auditing &
Assurance Services
Professional Ethics and
Values
7.5
A candidate must complete Level Three to be eligible to register for Level Four.
Note:
The Institute reserves the right to vary or amend the progression rules and
examinations regulations.
8.0
8.1
8.2
9.0
MAINTAINING STUDENTSHIP
9.1
Annual renewal fees for studentship are due on 1 January of each year and should be
paid not later than 31 March of each year.
9.2
Studentship will lapse if the annual renewal fees remain unpaid after 31 March of the
year.
9.3
Students with outstanding dues (e.g. annual renewal and exemptions fees) will not be
allowed to register for examinations.
9.4
STUDENTS BROCHURE
9.5
A student who is not on the students roll will not be permitted to sit for examinations.
9.6
The lapsed time of studentship will not affect the course completion time limits i.e. no
extension of completion dates will be allowed due to studentship lapses
9.7
10.0 EXAMINATIONS
10.1
The examinations are held thrice a year i.e. June, August and November/December.
10.2
10.3
10.4
The closing dates for the receipt of the examinations entries are as follows:
Diet
June
August
November
Normal registration
31 March
31 July
30 September
Late registration
15 April
Not applicable
15 October
10.5
Withdrawal of examinations entries will not be accepted after 15 April and 15 October
for the June and November / December examinations respectively. Monies paid for
examinations purposes can only be used for subsequent examinations diets or for
settling any outstanding dues.
10.6
Examinations Centres
The examinations centres are as follows:
1
2
3
Arua
Fort Portal
Gulu
4
5
6
Kampala
Mbale
Mbarara
10.7
Diet
June
August
November
10.8
Dates
6-13 June 2016
22-27 August 2016
28 November 3 December 2016
Pass Mark
The pass mark for each subject is 50%. The candidates will have the actual marks,
alongside pass or fail, shown on their results slips.
STUDENTS BROCHURE
11.0
11.1
Registration fees
Shs
120,000
Annual renewal
90,000
20,000
Note:
11.2
1.
The NCHE fees is payable directly into NCHE bank account on bank slips available
in Stanbic Bank branches, nationwide.
2.
The student must notify ICPAU about the payment of NCHE using the Institutes
approved communication channel.
Examinations fees
The applicable examinations fees, per subject, at each level is as follows:
Level
Normal Registration
Shs
80,000
90,000
95,000
300,000
1
2
3
4
12.0
Late Registration
Shs
120,000
135,000
142,500
450,000
METHODS OF STUDY
There are four distinct methods of study:
(a)
(b)
(c)
Private study.
(d)
STUDENTS BROCHURE
13.0
TEACHING INSTITUTIONS
13.1
13.2
14.0
ICPAU is not engaged in the provision of tuition. This function is carried out by
various training institutions.
The Institute will advise the students on recognised training institutions /
centres from time to time.
Candidates who are dissatisfied with their marks may apply for remarking
within 14 days from the date of release of examinations results by
completing an appeal form for remarking (available on www.icpau.
co.ug) and paying the prescribed fees.
14.2
Students are advised not to make the appeal decision in a rush and to
note that no extraneous circumstances will be considered during the
remarking.
14.3
The remarking will take place within three weeks from the closure of the
appeal period. No extensions will be granted.
14.4
14.5
Amount (Shs)
320,000
360,000
380,000
1,200,000
Note:
Appeals for remarking take effect from the June 2016 examinations results.
The Secretary, ICPAU, Plot 42 Bukoto Street, Kololo, P.O. Box 12464, Kampala, Tel: 0414 - 540125, 0312 - 262333 / 265590,
0701-540125 Fax: 0414 - 540389, Email: icpau@icpau.co.ug, students@icpau.co.ug, Website: www.icpau.co.ug
STUDENTS BROCHURE