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IiI

INVESTIGATORY
PROJECT
Kendriya Vidyalaya Kanchanbagh
Hyderabad

CERTIFICATE
This is to certify that MIRZA ROMAAN ALI
BAIG, a student of class XII A has
successfully completed the research on the

below mentioned project under the guidance


of MR.JANARDHAN ACHAR ( Subject
Teacher ) during the year 2014-15 in partial
fulfillment of chemistry practical examination
conducted by AISSCE, New Delhi.
Signature of
of
external examiner
Chemistry Teacher

Signature

ACKNOWLEDGEMENT
In the accomplishment of this project successfully,
many people have best owned upon me their
blessings and the heart pledged support, this time I
am utilizing to thank all the people who have been
concerned with project.
Primarily I would thank god for being able to
complete this project with success. Then I would like
to thank my principal Mr.K.Venaiah and chemistry
teacher Mr.Janardhan Acharyulu, whose valuable
guidance has been the ones that helped me patch
this project and make it full proof success.His
suggestions and his instructions have served as the
major contributor towards the completion of the
project.
Then I would like to thank my parents and friends
who have helped me with their valuable suggestions
and guidance has been helpful in various phases of
the completion of the project.
Last but not the least I would like to thank my
classmates who have helped me a lot and also Sir
Lab attendant.

DECLARATION
I hereby declare that project work entitled
PREPARATION OF SOAP & DETERMINING
FOAMING CAPACITY OF DIFFERENT SOAPS,
submitted to the department of Chemistry,
Kendriya Vidyalaya Kanchanbagh for the subject
Chemistry under the guidance of Mr.JANARDHAN
ACHARYULU is a record of original work done by
me. I further declare that this project or any part
of it has not been submitted elsewhere for any
other class.

-:
CONTENTS :1. INTRODUCTIO
N
2. EXPERIMENT

3. THEORY
4. CONCLUSION
5. BIBLIOGRAPH
Y

PREPARATION OF SOAP
GENERAL INFORMATION
What Are Oils & Fats?
Alcohol or alkanols may be considered as hydroxyl derivatives of saturated
hydrocarbons or alkanes and represented by general formula R-OH group.

All alcohols contain the hydroxyl group (-OH) as the functional group, which
determine the general properties of the family. The remaining part, i.e., other than
the (OH) group is called the hydrocarbon structure.
Alcohols are classified as mono, di- and trihydric alcohols according to the
number of hydroxyl groups contained in their molecules. Thus:
C2H5OH
CH2OH
C2H4(OH)2
Ethyl Alcohol
(Monohydric)

OR

CH2OH
Glycol (Dihydric)

CH2OH

CH2OH

CH2OH

OR

C3H5(OH)3

Glycerol (Trihydric)

Glycerol is a trihydric alcohol with three hydroxyl groups.


Carboxylic (or alkanoic) acids are the organic compounds containing
carboxyl (COOH) group. They are represented by the general formula RCOOH.
Aliphatic monocarboxylic acids (containing one carboxyl group) are known
as fatty acids because some of their higher members with long hydrocarbon chains
are obtained from oils and fats. Members of family of carboxylic acids in which R
contains 15 or more carbon atoms are known as higher fatty acids. Some common
higher fatty acids are:
C15H31COOH
C17H35COOH
C17H35COOH
(Palmitic acid)

(Oleic acid)

(Stearic acid)

Oils and fats are the triesters of glycerol with various long chain organic
acids, both saturated and unsaturated.
These triesters are usually known as glycerides.
Oils are liquids at ordinary temperatures while fats are solids.
The glycerides constituting oils contain a larger proportion of unsaturated
acids, such as oleic acid (C 17H33COOH), linoleic acid (C17H31COOH), etc., while the
glycerides forming the fats contain a larger proportion of saturated acids, such as
lauric acid (C11H23COOH), myristic acid (C13H27COOH), palmitic acid
(C15H31COOH) and stearic acid (C17H35COOH).
The glycerides are named according to the acid radical present in them. For
instance, the glyceride containing stearic acid radical is called stearin or tristearin
and the one containing the palmitic acid radical is named as palmitin or tripalmitin.
CH2OOCC17H35

CH2OOCC15H31

CHOOCC17H35

CH2OOCC17H35

CHOOCC15H31

CH2OOCC15H31

(Stearin or triesterin)

(Palmitin or tripalmitin)

Usually more than one acid radical is present in the same glyceride. These are called
mixed glycerides. The naturally occurring oils and fats are generally mixtures of
such mixed glycerides.
For instance:
CH2OOCC17H35

CHOOCC15H31

CH2OOCC17H35

CH2OOCC15H31

CHOOCC17H35

CH2OOCC17H35

(Oleo-palmito-stearin)

(Palmito-distearin)

CH2OOCC17H35

CHOOCC15H31

CH2OOCC15H31
(Stearo-dipalmitin)

WHAT ARE SOAPS?


Soaps are mixtures of sodium or potassium salts of higher fatty acids such as
stearic acid, palmitic acid, oleic acid. They are usually obtained by the hydrolysis of
oils and fats with sodium or potassium hydroxide (alkali hydrolysis).
For example,
CH2OOCC15H31
2C15H31COONa

CHOOCC15H31

CH2OOCC17H35
(Dipalmito-stearin)
Sterate)
(Oil or fat)

CH2OH
+

NaOH

CHOH

CH2OH

(Sodium palmitate)
(Soap)

C17H35COONa
(Sodium
(Soap)

The alkali hydrolysis of oil and fat is known as Saponification.


The sodium soaps are generally hard in consistency and are known as Hard
Soaps. The potassium soaps, on the other hand, are comparatively soft and more
soluble and are referred to as Soft Soaps. Shaving creams, vanishing creams,
shampoos, etc., are all potassium soaps

CLEANSING ACTION OF SOAPS:

Soaps act as cleansing agent by decreasing the surface tension of water. Any
surface or interface has a surface tension, or surface energy caused by the unequal
attraction, between molecules in opposite sides. A detergent (cleansing agent) ties
together the two surfaces and consequently diminishes the fraction of dissimilar
cohesive forces at the surface and hence decreases the surface energy. The
adsorption of the detergent at the solid surface permits wetting of the surface by
water and rolling up of oil films into small droplets.
Cleansing (or washing) properties of soaps and detergents
depend on the lowering they cause in the surface tension
of water. Greater the lowering in the value of surface
tension, greater will be the cleansing capacity of the
detergent.
Surface tension of two soap solutions (1and2) can be easily compared by
counting the number of drops (1and2) formed from equal volumes containing equal
weights of the detergents.

=
1/2
Stalagmometer or Drop pipette:
1 2

It is an apparatus used for comparing relative surface tension of liquids. It


consists of a capillary tube the end of which is flattened out (in order to give a large
dropping surface) and the surface is ground flat and polished. The capillary is sealed
on to a tube of wider bore on which a bulb is blown and on the stem of the tube, two
marks are etched, one above and another below the bulb.

EXPERIMENT:OBJECTIVE:
a) To prepare soap from oils (say Mahuwa oil, ground nut oil and coconut oil).
b) To compare the soap prepared with the market soap by determining their
foaming capacity and cleaning effect.

APPARATUS:

Beakers, Stalagmometer (drop pipette), test tubes, petri dishes, stop watch.

CHEMICALS REQUIRED:
The washing soap is prepared from the following chemicals:
1. Mahuwa Oil
=
100g
2. Caustic Soda
=
25g
3. Starch
=
25g
4. Water
=
150ml

PROCEDURES:
1. Dissolve caustic soda in 150ml of water. This solution is called lye. Let this
soda lye cool.
2. Warm the oil on flame and mix 50g of starch with it. Remove the flame and
allow the oil to cool.
3. When the oil and soda lye are at about the same temperature (which can
be tested by putting a finger in each of them at the
same time). Add soda lye to the oil in a thin stream.
4. Stir the mass constantly well with a wooden rod till the whole lye has been
added. A creamy pasty mass is obtained.
5. Stir the mass more till a semi-solid mass is obtained. Transfer it into an iron
mould or a wooden frame.
6. Cover the mould or frame with wooden board or a gunny bag and leave it for
few hours.
7. Remove the flame and take out the soda slab. Cut it with the help of a wire
into cakes of desired size.
NOTE: - Soaps from ground nut oil as well as coconut oil are
prepared by same procedure.

PRECAUTION:
Caustic soda is very corrosive and should not, therefore, be touched
with bare hands.

COMPARISON OF THE FOAMING CAPACITIES OF THE TWO


SOAP SAMPLES:
1. Take 0.1g of each soap sample in two test tubes numbered as 1 and 2.
2. Add 5ml of distilled water in each test tube and shake them vigorously for
2-3 minutes preferably in a shaker.
3. Place the test tubes in a test tube stand and start the stop watch.
4. Note the time when the foam in each of the tubes disappears.
Foaming capacity of that soap sample will be greater
in which case it takes longer time to disappear.

FOAMING CAPACITY OF DIFFERENT SOAPS


INTRODUCTION:

Soaps and detergents are used for removing grease and dirt from our
clothes. But all soaps are not equally effective in their cleansing action.
Soaps are the sodium or potassium salts of higher fatty acids such as
palmitic acid (C15H31COOH), stearic acid (C17H35COOH), oleic acid
(C17H35COOH) etc.,their general formula being RCOONa or RCOOK where R is
the longer chain alkyl group i.e. C15H31, C17H33 etc., thus, each soap molecule
consists of two parts a lipophilic (oil soluble) part R and a hydrophilic (water
soluble) part COONa or COOK. The cleansing action of the soap depends upon
the solubility of the long alkyl are in grease or oil droplets and that of COONa
or COOK part in water.
The dirt is held on the surface of the cloth by grease or oil droplets.
Whenever soap is applied on a dirty wet cloth, the non-polar alkyl group
dissolves in grease (non-polar) while the polar COONa group dissolves in
water (polar). In this way an emulsion is formed between grease and water
which appears as foam. The dirt along with the emulsion is washed away when
the cloth is treated with excess of water.
Thus, the washing capacity of soap depends upon its foaming
capacity, i.e. the extent to which it produces foam with water. The foaming
capacity also depends upon the quality of water used. If soft water is used,
soaps easily produce lot of lather. On the other hand, if hard water is used,
even good quality soaps will not produce lather. The reason being that hard water
contains magnesium and calcium ions which form insoluble magnesium and
calcium salts of carboxylic acids which in turn, precipitate out in the form of a
scum.
2C17H35COONa +
Ca2+
(C17H35COO)2 Ca
+
+
2Na
(Water Soluble)
(ppt.)
2C17H35COONa +
Mg2+
(C17H35COO)2 Mg
+
+
2Na
(Water Soluble)
(ppt.)
However, if hard water is first treated with Na 2CO3, magnesium and
calcium ions present in it and precipitate as their insoluble carbonates. The
filtrate can be used for washing purposes since it is now rendered soft.
In contrast, detergents can be used for washing purposes even in hard water. The
reasons being that detergents are sodium or potassium salts of aliphatic or
aromatic sulphonic acids and even their calcium and magnesium salts are soluble
in water and thus do not form scum but form foam when treated with hard water.

EXPERIMENT:OBJECTIVE:
To compare the foaming capacity of different soaps.

APPARATUS:
Five 100ml conical flasks, five 20ml test tubes, 100ml measuring cylinder,
test tube stand, weight box and stop watch.

CHEMICALS REQUIRED:
Five different samples of soap, distilled water.

THEORY:
The foaming capacity of soap depends upon the nature of the soap and its
concentration. This may be compared by shaking equal volumes of the solutions of
the different samples of soaps having the same concentration with the same force
and for same period of time. The solutions are then allowed to stand when the foam
produced during shaking disappears gradually. The time taken for the foam to
disappear in each sample is determined. The longer the time taken for
the disappearance of foam in the given sample of soap,
greater is its foaming capacity or cleansing capacity.

PREOCEDURE:
1. Take five 100ml conical flasks and number them as 1, 2, 3, 4 and 5. Put 50ml of
distilled water in each of conical flasks and add 5gm of soap shavings or granules of
different soap samples to each flask.
2. Warm the contents of each flask to get a clear solution.
3. Take five 20ml test tubes and add 10ml of distilled water to each one of them and
label them as 1, 2, 3, 4 and 5. Now add 1ml of soap solution from each conical flask
to the corresponding test tube.
4. Close the mouth of the test tube number 1 with your thumb and shake its contents
vigorously for one minute. Place test tube in the test tube stand and start the stop
watch immediately. Note the time taken for disappearance of the foam produced.
5. Repeat the same procedure for test tubes 2, 3, 4 and 5 shaking each time with the
same force and for the same time (one minute). Note the time taken for
disappearance of foam in each case and record the observations in a tabular form.

OBSERVATIONS:
Amount of each soap sample taken
=
5.0gm
Volume of distilled water added to each soap sample = 50.0ml

Test
Tube
Numbe
r

Name of the
Soap Sample

Volume of
Soap
Solution
Added

Volume
of Water
Added

Time of
disappearanc
e of foam

1.
2.
3.
4.
5.
6.

Dove
Lifebuoy
Dettol
Lux
Liril
Medimix

1.0ml
1.0ml
1.0ml
1.0ml
1.0ml
1.0ml

10.0ml
10.0ml
10.0ml
10.0ml
10.0ml
10.0ml

3min
10min
9min
6min
7min
4mi

RESULT:
The foaming capacity and hence the cleansing capacity of different samples of
soaps is in the order:
Lifebuoy > Dettol > Liril > Lux > Medimix > Dove

PRECAUTION:
Each test tube containing the soap solution must be shaken with the
same force and for the same period of time.

TEXT BOOK OF CLASS 12th CHEMISTRY


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