Documenti di Didattica
Documenti di Professioni
Documenti di Cultura
BY
HUSSAIN THWALIB
GOPIDI NIKHIL REDDY
NANAWARE VISHAL
SRILATHA REDDY
Submitted to
COLLEGE OF AGRICULTURE, BARAMATI
And
VHL, WAGNINGEN, THE NETHERLANDS
Table of Contents
I.
Introduction.......................................................................................................... 3
Pomegranate.................................................................................................. 3
About the Company........................................................................................ 4
Research Objectives....................................................................................... 4
Research Questions........................................................................................ 4
II.
VI. Discussion.......................................................................................................... 13
VII. Conclusion.......................................................................................................... 14
References................................................................................................................ 15
VIII.Appendix............................................................................................................ 16
I.
Introduction
4. Many foreign countries such as UAE, UK, Netherlands and Russia have shown
a great demand for pomegranate in the past years.
(http://agriexchange.apeda.gov.in/Market%20Profile/one/POMEGRANATE.aspx ) (Accessed on
15-10-2015)
5. Pomegranate has a shelf life of 1-2months when stored under 5-7C.
1.1 Pomegranate
Pomegranate (Punicagranatum) is known for its colour and unique taste. The
products made from pomegranate have great demand all over the world. The
production of pomegranate in India is around 820.3 Metric tons in which
Maharashtra
stands
first
550
Metric
tons.
(http://nhb.gov.in/report_files/pomegranate/POMEGRANATE.html)(Accessed of 15-102015). It provides very good opportunity for livelihood security as it can be grown
even on waste lands and low rain fall areas. Moreover it can make a sizeable
contribution to GDP with a small area. (Date 1 st November, 2012 R.K Pal, Director of
ICAR-NRCP, Solapur). The major regions where pomegranate is mostly cultivated in
Maharashtra are Solapur, Nasik, Sangli, Pune and Satara. The price of pomegranate
in international market ranges from Rs400-Rs600 per 1kg box. (Reference: Mr
Sachin Yadhav, Manager Kay-Bee Exports). The company selected for the Supply
Chain of Pomegranate for our report is Kay-Bee Exports situated in Phaltan,
Maharashtra.
KayBee
consecutive export awards and is a government recognized export house. Kay Bees
farm operations and contract production are certified to Global GAP (Good
Agricultural Practices) & pack house is certified to British Retail Consortium Grade A
(highest possible).
II.
Land
3. Production of Pomegranate
Pomegranate is an important orchard crop cultivated in Maharashtra. It is a
perennial crop and requires dry climate for its fruit development. The root cuttings
are transplanted on to the main field from the nursery during Monsoon season. From
the 4th year onwards the tress starts bearing fruits and will continue giving it up to
15-20 years.
Climatic requirement
Optimum temperature for the growth of pomegranate is 38C. In humid
climate the fruits are severely damaged by pomegranate butterfly due to which
develop less sweetness.
Soil
Pomegranate grows under a wide variety of soils and can tolerate even
alkalinity and salinity to certain extent. However, best results are obtained in deep
heavy loam and well drained soils. It is sensitive to soil moisture fluctuations
causing fruit cracking, which is a serious problem of this crop.
Land preparation
The land should be deeply ploughed followed by 3-4 cultivations and
harrowing. Planting is done in well prepared pits. The pits are filled with about 20kg
FYM mixed with soil. This should be done by the beginning of January.
Fertilizer Application
At the time of planting, well-rotted FYM @ 20 kg per tree is usually applied to
pomegranate plants and this is continuously given to each plant every year at break
of monsoon. For 4-6 years old bearing trees, 500g N, 250g P 2O5 and 250g K2O per
plant have been found to give good yield. However, 50kg FYM and 3-5 kg oilcake or
1kg sulphate of ammonia prior to flowering are recommended for healthy growth as
well as fruiting. FYM and half the dose of ammonia sulphate are applied at the time
of bahar treatment. The remaining dose of ammonium Sulphate should be given
one month after the application of the first dose.
Spacing
High density planting with spacing gives 2-2.5 times more yield than that
obtained when the normal planting distance of 5 X 5 m. is adopted. Closer spacing
increases disease and pest incidence.
Irrigation
The average annual water requirement through drip irrigation is 20 cm. Drip
irrigation helps to save 44% on irrigation and 64% when sugarcane trash mulch is used.
It also helps to increase the yield by 30-35%.
Harvesting
Pomegranate being a non-climacteric fruit should be picked when fully
ripe. Harvesting of immature or over mature fruits affects the quality of the fruits.
The fruits become ready for picking 120-130 days after fruit set. At maturity, the
fruits turn yellowish-red and get suppressed on sides.
Yield
16-20 kg per tree. 6 tonnes/ acre.
Reference:
[3]http://nhb.gov.in/report_files/pomegranate/POMEGRANATE.html (Accessed on
15/10/2015)
[4]https://www.nabard.org/english/plant_pomegranate.aspx (Accessed on
15/10/2015)
7
IV.
Documents Required
The following documents are commonly used in exporting; which of them are
actually used in each case depends on the requirements of both our government
and the government of the importing country.
1.
2.
3.
4.
5.
6.
7.
8.
Commercial invoice
Bill of loading
Consular invoice
Certificate of origin
Inspection certification
Dock receipt and warehouse receipt
Insurance certificate
Export license
Quantity Exported
Kay Bee Exports ships around 2000 tons of pomegranates in a year which is
packed 9-16 units per tray. The price of each unit is 1.00. They have been
exporting it since 2010 to mainly European countries such as the United Kingdom.
[6]Reference: Sachin Yadav, Manager of Kay-Bee, Phaltan (Ph: 9673003060)
2500
2000
Tonnes
1500
1000
500
0
2010-11
2011-12
2012-13
2013-14
2014-15
25000
20000
15000
10000
5000
0
2010-11 2011-12 2012-13 2013-14 2014-15
Chart
1: Pomegranate production in the last 5 years.
[7]Reference: http://www.cazri.res.in/publications/JCTewari.pdf (Accessed on
15/10/2015
UAE
Netherlands
Russia
Saudi
UK
Chart
2: Major Countries importing Pomegranate from India.
10
[8]Reference: http://agriexchange.apeda.gov.in/Market
%20Profile/one/POMEGRANATE.aspx
(Accessed on 15/10/2015)
V.
SWOT Analysis
Strength
Company owned farm therefore cultivation is supervised for quality purpose.
Highly integrated contract farm operations.
Own freight forwarding reducing transportation charges.
Global GAP certified pomegranate from its newly built state-of-the-art
pomegranate handling facility in Maharashtra.
Weakness
Quality requirements sometimes are not met.
Loss in a small percentage of total produce.
Farmers unsupportive behavior during sorting process.
Opportunities
Exporting products to countries other than UK.
Improvement in the size, weight and quality of the fruit.
Invention of Least expensive cultural practices and processing units.
Threats
Fluctuation in the international price of pomegranate.
More pomegranate exporters in Maharashtra creating tight competition.
Pest and disease attack on pomegranate is high.
Product sometimes rejected due to high insecticide concentration.
PEST Analysis
Political Factors
Economic Factors
Factors like money, supply, energy, availability and cost, business cycles etc
would also affect the company.
People have come to realize about the importance of fruits in their diet
this led to a significant increase in the production of fruits all over India.
Younger generation has started consuming and shifted from fast food to
fruits and its products.
Technological Factors
VI.
Discussion
12
VII.
Conclusion
Over the last few years the export of pomegranate from India has increased due
to the quality in the product and various programmes conducted by the State
Horticultural Mission for the farmers. The supply chain, from production by the
farmers till it reaches to the ultimate consumer, has no middlemen except the
exporting company. Thus making pomegranate export a 'zero loss maximum profit'
business. The Kay-Bee charts and SWOT analysis in this report support this
statement.
To ensure that quality products reach customers in good condition, the harvest
must be packaged and transported using a hygienic, temperature controlled,
efficient and reliable system. The harvest quantity must be maintained without
compromising on quality of the fruit. Expanding the cultivation areas in
Maharashtra, developing better varieties that ensure better harvest, implementing
less expensive processing practices and units are all factors that will contribute to
make the supply chain process more efficient.
We can capitalize on the opportunities available in the market to make
pomegranate an all-season fruit and help the citizens of the world enjoy the benefits
of this amazing fruit!
References
[1] http://www.nutrition-and-you.com/pomegranate.html
[2] http://agriexchange.apeda.gov.in/Market%20Profile/one/POMEGRANATE.aspx
13
[3] http://nhb.gov.in/report_files/pomegranate/POMEGRANATE.html
[4] https://www.nabard.org/english/plant_pomegranate.aspx
[5] Sachin Yadav, Manager of Kay-Bee, Phaltan (Ph: 9673003060)
[6] Sachin Yadav, Manager of Kay-Bee, Phaltan (Ph: 9673003060)
[7] Sachin Yadav, Manager of Kay-Bee, Phaltan (Ph: 9673003060)
[8] http://www.cazri.res.in/publications/JCTewari.pdf
[9] http://www.mapsofindia.com/indiaagriculture/fruits-map/pomegranateproducing-states.html
VIII.
Appendix
14
Pomegranate
Area
5.6
0.1
4.4
1.3
13.2
98.9
0.1
0.2
0.8
0.4
125
Production
56.4
0.4
45.6
0.5
138.5
555.5
0.3
0.8
4.8
17.5
820.3
16