the sky is limit

s h i k o n.
April 2010

When my heart was never open

And my spirit never free
To the world that you have shown me
I see me through your eyes
Living through life flying high
Your love shines the way into paradise
So I offer my life as a sacrifice
And live through your love
“I See You”
Leona Lewis
 table of contents
April 2010

x.perpetual.rain.x@gmail.com

http://xperpetualxrainx.proboards.com/

Issue Content By…

Tear & Louisa

T i t l e ……………………..1
T. O. C. ……………………2
Happy Easter! C a l e n d a r ……………3
D a i f u k u ...………….…4
F u n C o v e r ………….5
F u n …...………………….6
C o m i c ...……………….7

Issue Guide
Eureka & Renton Thurston
Two teens featured in the show
Eureka Seven. Eureka is a shy girl who is
quiet. Renton is a teenage boy who
thinks “his life just sucks.”
 Calendar
April 2010
Sunday Monday Tuesday Wednesday Thursday Friday Saturday

1 2 3

4 5 6 7 8 9 10
Anime North
Final Plans

11 12 13 14 15 16 17
Manga Day

18 19 20 21 22 23 24
Ouran ep. 8

25 26 27 28 29 30
Group
Assignment?

April 6- Anime North Final Plans – Rm. 412

If you haven’t gotten your ticket, plus the plans we will
be making for this year’s Anime North 2010
April 13 – Manga Day – Rm 412
The twice already-held back Manga Day! Bring in
manga that does NOT feature sexual content, and
major gore (ex. Gunslinger Girl)
April 20 – Ouran Ep. 8 – Rm. 424
Our monthly dose of Ouran High School Host Cub
April 27 – Group Assignments? – 412
You will get in groups and make a presentation of your
OWN Anime. (don’t think you can get away without any work)
 Daifuku A type of Japanese Mochi Cake
( mochi = rice cake )

Anko = Red Bean

Paste Cooking Time: 30 Minutes

Ingredients
1 cup shiratama-ko (glutinous rice flour)
1/4 cup sugar
2/3 cup water
For filling
2/3 cup water
1 cup sugar
1/2 cup dried anko powder, or 1 1/4 cup premade anko
katakuriko (potato starch) for dusting

Preparation:
• Heat 2/3 cup of water and 1/2 cup of sugar in a small pot. Add 1/4 cup of anko
powder and stir well. Cool the anko filling.
• Make 12 small anko balls and set aside. Put water and sugar in a heat-resistant
bowl and mix well. Add shiratama-ko flour in the bowl and mix well.
• Put the bowl in microwave and heat the dough for two minutes. Stir the dough.
Heat the dough in microwave until the dough inflates. Stir the mochi quickly.
• Dust a flat pan with some katakuri-ko starch. Also, dust hands with some katakuri-ko.
Remove the hot mochi from the bowl to the pan by hands. Dust hands with more
katakuri-ko starch and divide the mochi into 12 pieces by hands. The mochi is hot
and sticky, so be careful not to burn your hands.
• Make 12 flat and round mochi. Put a piece of anko filling on a mochi and wrap the
anko by stretching mochi. Rounds the daifuku. Repeat the process to make daifuku
cakes.

*Makes 12 daifuku.
Fun

By the way, the Japanese don’t celebrate

Easter, as it is a Christian holiday. Most
Japanese are Buddhists or Shinoists. So
don’t be surprised if a Japanese person
gets offended by an anime picture
involving Easter; they don’t take well to our
holidays.
Comic

H a p p y E a s t e r !!!
(and that Holy Week thing too)

From Us to You & Your Family

CCAA’s shikon. Anime Club 2010
Louisa Au & Tear Res