Documenti di Didattica
Documenti di Professioni
Documenti di Cultura
Corridor of Hope
Section 2
f;G)~
14
Corridor of Hope
tripod for a higher productivity and thus higher income. For example,
the shaking of goatskin container could be done by small electric device,
instead of hands. Of course introducing technology into an old age
economic practice is always a risky business when it comes down to
cultural issues and therefore all sides should be observed before one
embark on such practice. Or else, it would be very hard not to avoid
destroying cultural fabric so crucial to survival of particular way of life
with careless dumping of technology from without into traditional
economic equation with deep roots and historical uniqueness.
In background, a room with window and white curtain in the second
floor can be seen. It is recently being added in order to house the oldest
son of the family with his new bride. In communal economy, family
members tend to live quite close to one another both socially and spatially.
Adding new room to the existing housing unit for the growing kinship
is quite a common practice. Of course through the generalized process of
reciprocity and obligation, the new family will return this favor by helping
their parents during the harvest time, the busiest economic time in the
village life, and protect the strategic interests of the kinship in the village
when their stake is in dispute.
However similar activities for expanding and remodeling the existing
home in the urban areas could take an ugly political twist particularly
among the shantytown communities and residents in confronting the
authorities. The city officials often see the practice as a direct violation
of city code and the erosion of their authority. There are many cases of
confrontation reported where the government in the existing shantytown
and poor neighborhood demolishes the new unauthorized units.
Thus, the simple, informal, and relatively harmonious economic
relations in the housing construction as well as in the production of dairy
produce and carpet are supported by a complex culture of mutual obligation
and trust, cushioning society in the long term from the erosive, not
constructive, impact of social dispute and conflict over the distribution
of scarce resources.
15
Section 3
f0~
19
Corridor of Hope
In the picture, you see a young migrant in his mid 20's, pushing a
cart full of dry bread and salt for winning a living. As there is no valuable
capital or viable skill absorbed into this business, one may ask what is in
the nature of this activity that enables the actor to obtain a living wage?
Looking beneath the surface, this man is involved in a strategic transaction
where the household waste is channeled into animal husbandry industry
to be used as food for feeding the animals.
Old and/or smashed bread does not taste good and can no longer be
reused in the household except in rare cases. Therefore, old bread is
accumulated (remember the religious ethos) over the course of time for
deliverance to the street vendors in exchange for salt. The system in
which bread is collected by the vendor is rather interesting. The vendor
shouts loud in the active hours of day in the residential alleys and streets
of city "Here is the salt man, here is the salt man; we buy dry old bread,
we buy dry old bread" or something similar to that effect. Once the
voice of hawker is heard, members of household who have accumulated
enough dry bread, go out with their full bucket of bread in exchange for
salt. The salt is very rough and inexpensive and often collected from the
river by the hawker himself free of charge. Occasionally, the exchange
occurs in small cash transaction although not welcomed by the salt-man
for it shows more openly how cheaply he is buying the leftover breads
that could cast a demeaning picture of him as stingy grouch.
One has to know here that the job of shouting all days in streets and
alleys while pushing a heavy cart manually must be a tiresome work; not
to mention traffic laws that sometimes are broken as salt man must move
on from one community to the next.
There are several points worth questioning with respect to this cashless
transaction: 1. There is an imbalance between the value of salt and the
value of bread which makes it rather difficult to explain by simple
economic models; that is, bread is bought below its real value during
exchange for salt, quite similar to what goes on in a typical garage sale
out in open. 2. What does the salt man do with bread when finding
customers and then transporting the materials from one destination to
another? 3. The role of the informal economy in putting labor intensive
technology back in synchrony with nature, the scarce resources, and the
way all these activities fit with the philosophy of recycling now becoming
so pivotal to sustainable economic development in most of highly
industrialized societies with their high energy consumption.
On the first point, the imbalance in the value of bread and salt reaches
equilibrium as a result of "spiritual" trade-off for the bread collectorsthe bread is not wasted. On the second point, the salt man will sell
breads, relatively at a good price; to "cow men" who in turn will put
them in good use as food supply with no hormone or chemical preservative
for his animals. And on the last point, one can see an almost prefect and
not wastefulness economy where the unskilled and illiterate hawkers,
peddling through the city's street with no capital or experience, can make
a big difference in circulating the precious and perishable goods and
services among the interested parties by becoming a valuable factor in
recycling the scarce resources.
18
Section 6
f0~
A Semi-Traditional Bakery
read and Bakery have special valued place in much of North African
and Middle Eastern folklore, history, and religion. Possibly because
of periodic famine and frequent drought in the past, these regions in the
world treat bread, key to human survival, with special respect and consider
the baker's job a key component to the well being of society not only
physically but also spiritually. A constant reminder that without baker
society remains so vulnerable to decay both in body and in spirit.
In this bakery, piles of dough getting ready to go to a huge oven with
the help of three workers who work without complain in excessive heat
beyond ordinary human tolerance. The condition of work is often substandard as workers often endure extreme heat in front of a +450f oven
for many hours every day. The workers hardy sit and the conditions of
work require them to be in a constant standing posture. The baker who is
responsible for throwing the dough into oven and to make sure the dough
are pulled out from the oven on time, gets the most heat in this life
saving economic activity. Because of high temperature, it is a rarity to
find over-weight bakers for they literally melt every bit of body fat in
front of these open hell hot oven.
Notice the red shelf and a glass of water under the counter in pictures.
The cold water is in high demand particularly in hot summer and the
32
Corridor of Hope
workers use more than 6 to 10 gallons of drinking water to cool off their
thirst to prevent dehydration. Customers waiting in line are also seen in
picture.
The traditional bakery shop often has a huge room, the floor of
which is covered by extremely blazing sands upon which flattened out
dough is laid (quite similar to pizza bread). Several people can easily fit
into this hell-like room in which the dough is placed. The room has no
window but only one small quasi-oval shape hole through which the
baker is able to monitor the baking of bread for proper baking.
The business of bakery fits many characteristics of the informal sector
firms well. It is small, relatively labor intensive, the workers have few
years of formal education, there is an easy of entry, and the conditions of
work is often excruciating. However, because of the strategic place that
bread occupies with respect to human hunger and survival, the bakery
has become a highly regulated economic activity despite its informality.
For example, clever and responsible governments in much of these regions
have done their best to control the price of bread. That is to guarantee
steady supply of subsidized bread to people which in turn helped political
stability.
One could find interesting tales in most of these societies about bread,
famine and the government role. For example, it is a popular tale in oral
history that a king visited a bakery without a prior notice and spotted
over-pricing of bread. To teach every one a lesson in business, the tale
says the king grabbed the baker and threw him alive into the oven for the
pilferage and fiddling. Different variations on similar tale in various
regions show that instability in supply of bread equaled political instability
in society at large and even the least popular leaders often found themselves
in the same front fighting along the common people when the issue was
bread, bread scarcity, and over pricing. In the context of the regulating
the informal economy of bakery, also the amount of flower wheat
distributed to bakery was tightly controlled by government in order to
make sure that the flower-wheat was not either sold in the black economy
or withdrawn from the consumers.
This government practice should be understood in the context of
social classes and their access to strategic food resources. Poor in these
regions do not have any institutional safety net to protect them in hard
time. However, the price of bread has been always subsidized for the
urban poor to make sure that they at least get something to eat to save
them from starvation. Price of bread under these conditions is often 10
A Semi-Traditional Bakery
33
times lower than their real value, and many critics see such policy as one
of the major factors in discouraging competitive farming in the rural
sector, therefore, causing displacement and rural-urban migration. the
opinion that this author find it highly class biased and unsubstantiated.
There must be other ways to increase farming productivity and to
encourage competition without starving the poor with escalating high
prices.
The baker often makes additional money by side-jobs within the
already informal firm in order to enhance his income. For example, he
may sell herb and spice in small quantity with some open advertising.
The workers also use the oven to fix hot water for tea as well as for
preparing lunch or dinner. Fatty and inexpensive meat, beans, water,
tomato, and the necessary spices are put in the earthenware pot and
placed inside the oven as they begin their day work before lunchtime.
With no supervision this nutritious meal gets ready on lunchtime.
One can observe a tremendous sense of effervesce during lunch time
among the bakers when they eat their meal with great appetite and pleasure
while saving money, although there are occasions that they do break this
monotony by having once in a while lunch in the near by restaurant.
Bakery comes is diversity of forms and styles and it is not necessarily
monopolized by men. In North America and in Europe as well as in the
regions just mentioned, women do actively participate in bakery both
openly in public as well as at home. After all there is nothing taste so
good like fresh bread right out of the oven with sweet butter, fresh
yogurt, or cheese in between or on the top of it. If one can not win the
bread; then there is nothing to win! Be a breadwinner!
42
Corridor of Hope
Section 8
f0~
44
Corridor of Hope
45
Section 12
ro~
"""-
62
Corridor of Hope
modern industrial man and his alienation with his community and
inner disenchantment. Such criticism is abundant in almost all-competml
theoretical perspectives whether it is Marxism, Freudianism, or any
More specifically, the formalized and industrialized economy
the tendency to deprive people from full participation in the
processes and thus encourages widening the gulf between
gratification in life and material production. It is often said that the grow;ntl
dissatisfaction with civilization and industrialization is the reflection
growing spiritual impoverishment of the masses who find it impossib1~
to confer deep and profound meaning to their economic activities.
In the picture, despite some of the shortcomings, perhaps an alternative
economic practice is demonstrated where much of the daily needs
people are produced and created within the domain of household
tangible meaning. This is the lunchtime and people are sitting
their earthward table, equivalent to Western dinner table. The
includes several items that are all produced by the household members
or the village people. Watermelon, bread, eggs, cheese, yogurt, omelet
are the entire local product, without preservative, without non-degradable
plastic packages, totally fresh from the garden to the table. The member
of the family wear their own hand made sweater as well as the carpet
underneath them, keeping them warm in cold season and insulate them
from the occasional wet floor.
In addition the room is fortified by very thick wall for better insulation
accompanied by small windows to keep the heat longer in the room ...
Surprising, there is little wall decoration and no pictures of any sort. In
my judgement, lack of wall decoration in many hand-made houses in the
village community is not always the reflection of economic poverty, but
rather indicates the relative harmonious relationship of resident with the
their virgin environment. Abundance of decorative plants and flower
pictures in the western household may reflect an attempt to fill a gap in
the nostalgic feeling for the past where the communal culture was less
indistinguishable form the surrounding nature.
The man wearing glasses in white shirt is the guest of honor who has
made himself up to a successful developer in the capital of his country.
He has come to visit the old friends and his niece who is now the bride of
this family. He has traveled much of the world and most of his immediate
family is holding high-paying professional jobs outside of village
community.
Much of the discussion revolved around the well being of his niece
who just had a baby few months ago. Despite being a new mother and
63
..-
62
Corridor of Hope
modern industrial man and his alienation with his community and his
inner disenchantment. Such criticism is abundant in almost all-competing
theoretical perspectives whether it is Marxism, Freudianism, or any ism.
More specifically, the formalized and industrialized economy has
the tendency to deprive people from full participation in the production
processes and thus encourages widening the gulf between spiritual
gratification in life and material production. It is often said that the growing
dissatisfaction with civilization and industrialization is the reflection of
growing spiritual impoverishment of the masses who find it impossible
to confer deep and profound meaning to their economic activities.
In the picture, despite some of the shortcomings, perhaps an alternative
economic practice is demonstrated where much of the daily needs of
people are produced and created within the domain of household with
tangible meaning. This is the lunchtime and people are sitting around
their earthward table, equivalent to Western dinner table. The lunch
includes several items that are all produced by the household members
or the village people. Watermelon, bread, eggs, cheese, yogurt, omelet
are the entire local product, without preservative, without non-degradable
plastic packages, totally fresh from the garden to the table. The member
of the family wear their own hand made sweater as well as the carpet
underneath them, keeping them warm in cold season and insulate them
from the occasional wet floor.
In addition the room is fortified by very thick wall for better insulation
accompanied by small windows to keep the heat longer in the room.
Surprising, there is little wall decoration and no pictures of any sort. In
my judgement, lack of wall decoration in many hand-made houses in the
village community is not always the reflection of economic poverty, but
rather indicates the relative harmonious relationship of resident with the
their virgin environment. Abundance of decorative plants and flower
pictures in the western household may reflect an attempt to fill a gap in
the nostalgic feeling for the past where the communal culture was less
indistinguishable form the surrounding nature.
The man wearing glasses in white shirt is the guest of honor who has
made himself up to a successful developer in the capital of his country.
He has come to visit the old friends and his niece who is now the bride of
this family. He has traveled much of the world and most of his immediate
family is holding high-paying professional jobs outside of village
community.
Much of the discussion revolved around the well being of his niece
who just had a baby few months ago. Despite being a new mother and
63
68
Corridor of Hope
Section 14
f0G;1
71
Corridor of Hope
70
Corridor of Hope
neighborhood by two road signs. The first sign is installed in one of the
busy roads to attract a large number of customers, and the second one is
installed right in front of the house to help them find the residential
place. During the summer season, many tourists. visit the area for its
natural beauty as well as for its fresh beaches, and families with an eye
on this market have added a greater attraction and flavor to such places.
By offering home-made pickles that are fresh, reliable, and without
preservative, the tourists can not only take the product back home as
souvenir, but also it gives them a sense of discovery and unpolluted
social hour for a care free interaction with families such as The Brine.
It is important to keep in mind that the Brine family grow the
cucumbers, the necessary raw materials for the pickles, in their backyard
making the production a full circle, self-sufficient and local. Besides
selling pickles, this family has other produce as well. For example, when
their "small farm" in their backyard has a surplus of tomatoes and
eggplants, they are put and displayed in their front yard for public
consumption. Although a tiny sign next to tomatoes says that it is free, a
small bucket is placed next to the vegetables and on the counter for
volunteer cash compensation. One time, I picked three large and juicy
tomatoes in excess of 3 pounds and dropped 50 cents in the bucket. The
deal was totally self-regulated, and the Brine family relied solely on the
customers' sense of justice for payment (I hope I did not disappoint
them). No one from the Brine Family was present when I was "buying"
the tomatoes; they left the pricing of the goods to be completely determined
by their "customers." It is indeed a rare economic reality where the
sellers deliberately freeze their input into the pricing of goods and services
to overcome the problem of surplus.
70
71
80
Corridor of Hope
Section 17
f,G)~
Self-Created Employment by
the Unemployed: Informal
Economy and Job Creation
nlicensed street business is probably the most visible aspects of
urban life in the developing countries. The shape, form, conditions
of work, labor contract and the state's reaction to the legal side of activity
are extremely diverse making its classification a rather difficult task.
In this picture, a man in his mid-twenty, somewhat polished and
educated is selling black berries to the public in one of the most popular
places for hiking and recreational activities. His business is on the sidewalk
and is paying some fee to the local shoppers for his trade. In addition the
fee gives some degree of legality saving the traders from the pain of
spontaneous disappearance at the time of crackdown on the city hawkers
by the city law enforcement agencies.
The means of production consists of few small blue cups, black berries,
two traces, a red bucket, and two huge saucers like berry containers. The
berries are often picked from the local berry farms either by the person
in trade or by the teenage during the summer when the schools are closed.
What makes the berry business interesting and relatively profitable
is the tradition surrounding the berry tree in the Middle East regions.
82
Corridor of Hope
For its endurance and vitality, berry tree enjoys a status of sacredness
and is planted near public places such as mosque, church, synagogue,
temple, or parks and public free of charge uses its fruit. Homeless, beggars,
and the poor often find the tree berry as the last resort to hunger during
long days in summer and younger children are often found busy climbing
up and down the berry tree with considerable joy and active socialization.
Thus, many street vendors who sell berries in fact collect them off
trees that are absolutely free and available to public without anyone ever
claiming ownership to them. With low cost collection of berries anybody
can make some money if they decide to pull up their sleeves.
Section 18
BJ)Q1
I
"'1
I!
~1
1'/,
''~
84
Corridor of Hope
85
144
Corridor of Hope
Section 29
ro~
146
Corridor of Hope
Section 30
f0~
Modernization of Street
Informal Economy
The street informal economy does not have to be always chaotic or the
~ representation of series of disorganized activities of poor rural
migrants who cause traffic jam and urban congestion. Such stereotypical
view of the world yields only so little values toward an accurate portrayal
of the real world. Flexibility, beauty, innovation, and accommodation to
the needs of city dwellers are quite present in such activities. So much so
that the highly industrial countries may want to emulate the image of
informal economy into the standard work place to boost productivity,
speed, and customers' satisfaction.
Now hawkers and gypsy salesmen appear in the uniform to sell fresh
lemonade to their moving customers in different parts of town right from
their truck. Mobile business has not always been the invention of informal
workers in street of the third world. Correct identification, close adherence
to tax law, and more importantly to be able to pay for the expenses for
renting or buying the place. With growing office space left vacant which
highlights the problem and risk involves to get stuck with an unprofitable
business with little access to real demand and customers. However, with
ability to move around the city, one can target the most volatile district
of the town at any time and at any place on these four wheels.