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Lecture 1
1. Cell theory (Schleiden and Schwann):
a. All life forms are made from one or more cells
b. Cells only arise from pre-existing cells (Virus is not a type of cell)
c. The cell is the smallest form of life
2. Elements and compounds:
a. Matter (Salt): is made up of compounds
b. Element (Na, Cl): is a substance can not be broken down to other substances by
chemical reactions
c. Compound (NaCl): is a substance consisting of two or more elements in a fixed ratio.
d. 25/96 natural elements are essential for life.
e. O, C, H, and N are 4 elements make up 96% of living matter
f. Elements combine to form chemical bonds and compounds
g. Atom: smallest unit of matter that retains the properties of an element.
3. Atom:
a. Neutrons: they are smaller particles with no electrical charge
b. Protons: they are smaller particles with positive charge
c. Electrons: they are smaller particles with negative charge
4. Atomic number and atomic mass
5. Isotopes
a. All atoms of an element have the same number of protons but may differ in number
of neutrons
b. Isotopes are two atoms of an element that differ in number of neutrons
c. Radioactive Isotopes decay spontaneously, giving off particles and energy. (Positron
Emission Tomography: Tumor detection)
6. Electron-shell and valence shell
a. E1st shell < E2nd shell < E3rd shell
b. First shell can allow 2 electrons; the second shell can allow 8 electrons; and the third
shell can allow 8 electrons as well.
c. Valence shell: the outermost shell of an atom, and the electrons in this shell are called
valence electrons
d. Valence electrons can determine how the atom behaves in a chemical reaction.
7. Chemical bonding between atoms
a. Atoms with incomplete valence shells can share or transfer valence electrons with
other atoms
b. The result is the chemical bonds
c. Covalent > Ionic > Hydrogen > Van Der Waals Interactions
d. Covalent bonds: The sharing of a pair of valence electrons by two atoms.
e. Ionic bonds: One of the atoms loses its valence electrons, which are transferred to the
other atom.
f. Hydrogen bonds: the electrostatic attraction between polar molecules that occurs
when a hydrogen atom bound to a highly electronegative atom (N and O) experience
attraction to other electronegative atoms.
14. Isomers
a. Are molecules with the same molecular formula but different structures and
properties
b. Types:
1) Structural - differ in arrangement of atoms
2) Geometric - only with groups flanking C=C bonds! (cis trans)
3) Enantiomers - mirror images of each other
15. Chemistry of Carbon
a. Endless geometries possible due to its valency
b. Its ability to bond to a wide variety of functional groups. (estradiol vs. testosterone)
c. Functional groups:
16. Macromolecules:
a. Macromolecules include carbohydrates, lipids, proteins, and nucleic acids
b. Polymer: is a long molecule consisting of many similar building blocks. These small
building-block molecules are called monomers
c. Monomers are bound together into polymers in a dehydration reaction (a water
molecule is lost during the reaction)
d. Polymers are disassembled to monomers by hydrolysis, a reaction that is essentially
the reverse of the dehydration reaction
17. Carbohydrates
a. Carbohydrates include sugars and the polymers of sugars
b. The simplest carbohydrates are monosaccharides, or single sugars
c. Carbohydrate macromolecules are polysaccharides, polymers composed of many
sugar building block
d. Polysaccharides
1) Polysaccharides, the polymers of sugars, have both storage and structural roles
2) The structure and function of a polysaccharide are determined by its sugar
monomers and the positions of glycosidic linkages (between 2 monosaccs)
3) Important storage polysaccharides for life are glycogen and starch
4) Cellulose is a major component of the tough wall of plant cells(structural support)
5) Like starch, cellulose is a polymer of glucose, but the glycosidic linkages differ.
6) Chitin: Is found in the exoskeleton of arthropods and Can be used as surgical
thread
Lecture 2
1. Lipids
a. The unifying feature of lipids is having little or no affinity for water
b. Lipids are hydrophobic because they consist mostly of hydrocarbons, which form
non-polar covalent bonds
c. The most biologically important lipids are fats, phospholipids, and steroids
d. Types:
1) Fats = Glycerol + 3 Fatty Acids
A. Glycerol is a three-carbon alcohol with a hydroxyl group attached to each
carbon
B. A fatty acid consists of a carboxyl group attached to a long carbon skeleton
C. The major function of fats is energy storage
D. Humans and other mammals store their fat in adipose cells
E. In a fat, three fatty acids are joined to glycerol by an ester linkage, creating a
triglyceride
F. Saturated vs. Unsaturated fatty acids: Saturated fatty acids have the maximum
number of hydrogen atoms possible and no double bonds. Unsaturated fatty
acids have one or more double bonds
G. Why butter is better than margarine? (Trans fat)
2) Phospholipids = Spontaneously form membranes [when put in water)
A. In a phospholipid, two fatty acids and a phosphate group are attached to
glycerol
B. The two fatty acid tails are hydrophobic, but the phosphate group and its
attachments form a hydrophilic head
C. When phospholipids are added to water, they self-assemble into a bilayer,
liposomes or micelles with the hydrophobic tails pointing away from the
water
D. The structure of phospholipids results in a variety of different bilayer
arrangements
3) Steroids = Skeleton consists of 4 fused carbon rings
A. Cholesterol is an important component of animal cell membranes
B. It provides additional support and regulates membrane fluidity through its
rigid structure.
e. Functions:
1) Lipids and fats are very abundant energy storage molecules
2) Morphological support (e.g. stabilize high curvature regions of the bilayer during
endocytosis)
3) Certain lipids accumulate to the sites of the enzyme activities that they control.
4) Lipids modulate the localization and function of membrane associated proteins.
5) Some lipids recruit soluble proteins to membranes by tagging the membranes
2. Proteins
a. Proteins account for > 50% of the dry mass of most cells.
b. Workhorses of the cell; instrumental in all cellular processes.
c. Amino acids = Monomeric units of proteins.
d. Polypeptide = A polymer of amino acids.
e. Protein = 3 dimensional conformation of 1 polypeptide.
f. Diversity of proteins possible due to 20 different amino acids.
g. Side chains determines the types of AA
1) Polar: hydrophilic
h.
i.
j.
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4. The nucleus
a. The nucleus contains most of the cells genes and is usually the most conspicuous
organelle
b. The nuclear envelope encloses the nucleus, separating it from the cytoplasm
c. The nuclear envelope is a double membrane, consisting of two membrane bilayers
d. The nucleolus is located within the nucleus and is the site of ribosomal RNA (rRNA)
synthesis
e. ChromosomechromatinDNA+Protein
5. Ribosomes
a. Ribosomes are particles made of ribosomal RNA and protein
b. Ribosomes carry out protein synthesis in two locations
In the cytosol (free ribosomes)
On the outside of the endoplasmic reticulum or the nuclear envelope (bound
ribosomes)
c. The endomembrane system regulates protein traffic and performs metabolic functions
in the cell
1) Components
Nuclear envelope
Endoplasmic reticulum (ER)
A. The ER membrane is continuous with the nuclear envelope
B. Generates new membrane for other parts of cell
C. Smooth ER
synthesis of lipids and steroids
carbohydrate metabolism
Detoxification
Ca2+ storage in lumen
D. Rough ER
Synthesis and distribution of secreted & membrane proteins
protein modification (glycosylation)
Golgi apparatus: The shipping (trans) and receiving (cis) center of the cell
Lysosomes: A lysosome is a membranous sac, formed from vesicles made at the
Golgi apparatus. It contains hydrolytic enzymes that can digest proteins, fats,
polysaccharides, and nucleic acids
Vacuoles a.k.a. vesicles
Plasma membrane