6/29/2015

3uniqueleftoverricerecipes(viewpics)

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3uniqueleftoverricerecipes(viewpics)
IndiaTVLifestyleDesk[Updated24Sep2014,10:36:04]

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NewDelhi:LeftoverfoodespeciallyriceisverycommoninIndianhousehold.
Ifextracookedriceiscreatingtroublesforyou,thendon'tbedisheartened.Inthearticlewehave
listed,threequickandtastyrecipesfromleftoverrice.
Eachrecipeissimpleanddistinct,madewithavailableingredientsinhome.
Therecipeslistediseasytomakeandwillbelovedbyall.Youcanmaketheserecipesastiffinor
breakfastorasasnack.Riceleftovercanbemadeintotastyrecipes.
Isn'titmouthwatering?Yes,itis.So,gothroughthemethodandtrythesequirkyrecipeatyour
home.

ChawalKePakodePakodeislovedbyallinIndiaandiftheyaremadeofleftoverrice,ittastes

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3uniqueleftoverricerecipes(viewpics)

moredelicious.Theleftoverriceofafternooncanbeusedaseveningsnackswiththisrecipe.

Ingredients
2cupscookedrice
1/2cupgramflour
2greenchillies
chopped1onion
finelychopped2tspscorianderpowder
1tspcuminpowder
1/2tspredchillipowder
1/2tspfennel,
1/2tspajwain
1/2cupchoppedfreshcorianderleaves
Salttotaste
Apinchofasafetida
OilforfryingMethod

Method
1.Mixtogetheralltheingredients,exceptoilandmakeafirmdoughusingwaterasrequired.
2.Heatoilinadeeppan.Shapethedoughintosmallballsanddeepfryuntilgolden.
3.Alternativelyyoucanalsosteamtheballs.
4.Servehotwithchutneyandketchup!

Image
courtesy:www.paakashaale.com
RicerotiwithleftoverriceAkkirotiisricebasedsoftrotimadewithriceflourcuminseeds,
onions,corianderleavesandgreenchillies.ItisapopularKarnatakarecipe.Ifyouhavericeleft
overyoucouldmakedeliciousrotiforyourbreakfast.
Ingredients
Riceflour1+2/3cup
CookedRice1cup
cilantro1/4bunch
onion1big
Greenchillies7
Cuminseeds1/2tsp
Coconutgrated1/4cup
saltfortaste
oil
Method

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3uniqueleftoverricerecipes(viewpics)

1.Takeamixingbowladdriceflour,cookedricepaste,choppedonions,corianderleavesand
gratedcoconut,mixwellbydrizzlinglittlewaterintosoftandspreadabledough.
2.Takeaplasticsheetorbananaleafgreasewithoil,takebigballsizeddoughandpatitintoa
circulardisc,inbetweenwetyourhandsinbowlofwater.
3.Heatthetawa,whenitishot,placethecirculardiscoverthetawa,drizzlesomeoil.
4.Cookit,tillboththesidesturnsgoldenbrowncolourthenremoveitfromtawa.Servehot.

Image
courtesy:www.evernewrecipes.com
RicevegetablecutletwithleftoverriceThiscutletispreparedwithleftoverrice.Wecaneasily
preparethishealthycutletwithavailableingredientsinhome.Ifriceisleftoverwedon'thaveto
worryandthinkwhattodowithrice.Thiscutletprovidesasahealthysnackforevening.

Ingredients
Cookedrice2cup.
Bigonion2.
Cilantro[Corianderleaves]1/2bunch.
Carrot1.
Beetroot1/4.[smallpiece].
Potato1.
Besanflour3tsp.
Bread4.
Ghee1tsp.
Greenchillies5.
Chillipowder1tsp.
Saltfortaste.
Garammasala1/2tsp.
Tomatojuice4tsp.
Cornflour2tsp
Method
1.Takeabigvessel,Addwater,1tspofghee,kneadwell.
2.Addchoppedonions,cilantro,gratedcarrotsandbeetroots,smashedpotato,soakedbread,
tomatojuice,greenchillies,chillipowder,besanflour,cornflour,salt,garammasalaandmixwell.
3.Divideitintoequalportions,andmakearoundballandpressit,inhands,atcentreandlevelit.
4.When5or6aredone,placeitoveratawa.
5.Drizzlesomeoiloverit,whenitiscookedononeside,flipit.
6.Drizzle,somemoreoilover,it,whenitiscookedandroastedonboththesides,removefrom
tawaandplaceitonaplateandservehot.Tomatoketchupaddsasagoodcombinationtoit.

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RELATEDTAGS: uniquerecipesfromleftoverrice,howtouseleftoverrice,whattomakefromleftoverrice,chawal
kepakodefromleftoverrice,usesofleftoverrice,howtouseleftoverrice,uniquerecipesfrom
leftoverrice

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