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SOUTHWESTERN ENTOMOLOGIST
MAR. 2015
Diptera: Tephritidae
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In Mexico, as in other countries, fruit flies can cause 37% loss of fruit,
increasing marketing and production costs, affecting the quality of the product, and
increasing environmental pollution by the use of insecticides such as malathion for
control. They also cause quarantine restrictions that limit access of production to
international markets (Aluja 1994).
The most common techniques used for B. thuringiensis characterization are
determination of protein crystal morphology, protein electrophoresis of spore-crystal
mixtures, PCR of cry and/or cyt genes, and flagellar serotyping by H-antigen
agglutination (Lecadet et al. 1999). Most studies using these methods presented
results for each technique individually or considered only representative strains of
the collection. Few reports attempted to establish correlations of data as a whole.
The aim of this study was to isolate and select B. thuringiensis strains from soil from
citrus orchards in northeastern Mexico where Mexican fruit fly is a major pest.
Strains were characterized by morphological (light microscopy) and molecular
methods (protein electrophoresis and PCR analysis) to identify cry genes. The
strains obtained were tested against a laboratory colony of Mexican fruit fly.
Materials and Methods
Bacterial strains of B. thuringiensis were isolated from soil samples from
citrus orchards at Montemorelos NL, considered the primary producer of citrus in
northeastern Mexico. The samples were collected from the surface to a depth of 10
cm. The method is based on selective inhibition of germination of B. thuringiensis
spores by sodium acetate while other bacterial spore-forming strains germinate in
the presence of this salt in rich media. The strains of bacilli were isolated from soil
collected in the field, and the selection procedure in acetate was used with some
modifications (Travers et al. 1987): 0.25 g of sample was placed in a 125 ml flask
that contained 25 ml LB broth (bacto tryptone 10 g, yeast extract 5 g, NaCl 10 g,
formula per liter) with 0.25 M sodium acetate. The suspension was stirred for 4
hours at 250 rpm and 30C to allow germination of all sporulating bacteria except B.
thuringiensis. One milliliter of suspension was placed in a 1.5-mm Eppendorf tube
and heated for 10 minutes at 80C in a water bath. All nonsporulating bacteria and
resulting vegetative cells of spore-forming bacteria were removed by heat
treatment. Subsequently, 100 l of heat-treated sample were placed on LB plates
incubated 24 hours at 30C.
For DNA extraction, 202 previously isolated colonies were sown in 125-ml
flasks containing 50 ml of nutrient broth (beef extract 3 g, peptone 5 g, formula per
liter), and the colonies were incubated 24 hours at 30C and 250 rpm of stirring.
This step was followed by the procedure of Cheng and Jiang (2006).
We obtained the sequences of cry genes from the classification of Crickmore
et al. (2014): cry2 genes (72 sequences), cry4 (15 sequences), cry10 (five
sequences), cry11 (eight sequences), and cry19 (three sequences) deposited in the
NCBI database. The Sequence Assembly Program software was used (Huang and
Madan 1999) to create a contig for each of the five genes. Five pairs of primers
(2M, 4M, 10M, 11M, and 19M) were designed for multiplex PCR with the software
Mpprimer (Shen et al. 2010); primer pair 2M: 5'-ACCCCAGTTCCAGATGCAAGGA/
5'-TGCTGTGGTCCACTACCACTTGC, product size 369 bp for the gene cry2; 4M:
5'-TGGATGCACGAGTGGCACAAGC/
5'-GCATTTCCAGTTACATGCCACCCCA,
product
size
106
bp
for
the
gene
cry4;
10M:
5'CGCAACATAATCTGGGGAGCGGT/
5'-TCCACCTGTGTGACCAGGACCTT,
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confirm a novel cry gene. A novel cry must have a significant sequence similarity to
one or more toxins within the nomenclature or be a B. thuringiensis parasporal
inclusion protein that exhibits pesticide activity or some experimentally verifiable
toxic effect to a target organism for a new name to be assigned.
Of the 202 colonies analyzed by PCR, 10 were positive for any of the five
genes analyzed by multiplex PCR (cry2, cry4, cry10, cry11, cry19), endpoint PCR
for each of the 10 positive samples with primers reported in the literature was used
(Carozzi et al. 1991, Ejiofor and Johnson 2002), only seven colonies that showed a
single band corresponding to the expected size were selected for further analysis,
and these were characterized by light microscopy based on the shape of the crystal
(Table 1). The protein crystals were characterized by SDS-PAGE.
It was possible to characterize seven colonies; six were positive for the cry10
gene and one of these for the cry19 gene. We discarded the possibility of
redundancy between the six colonies positive for cry10 because the protein profile
by SDS-PAGE (Table 2) was different for each of the strains. The possibility of
having found a new cry10 gene other than that reported previously cannot be
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discarded, because the protein profile does not match the typical profile of B.
thuringiensis israelensis (Bti) (130, 72, 42, and 28 kDa) and does not amplify for the
genes cry4 and cry11 that are also part of it.
Our results are in agreement with those of Vidal-Quist et al. (2009) who
reported 6.6% of isolates for the cry10 gene. We found 3.4% for cry10 only isolated
from soil. We also characterized a strain with the cry19 gene.
We determined the toxicity of eight isolates on Mexican fruit fly adults.
Larvae of fruit flies develop inside the fruit and, therefore, insecticide sprayed on the
surface would not be effective for control. However, Karamanlidou et al. (1991)
reported that larval stages of Tephritidae seemed more susceptible than adults to B.
thuringiensis. But, even if we had found strains active against Mexican fruit fly
larvae, it would not mean the isolates also were active against adult flies, as was
proven in previous reports (Robacker et al. 1996, Alberola et al. 1999). Corrected
mortality in our study ranged from 5 to 28% (Fig. 1), which is considered low.
Similar results were obtained by Vidal-Quist et al. (2009) who tested 376 strains
against the Mediterranean fruit fly and recorded maximum mortality of 30% by 5.9%
of strains using spore-crystal suspensions. Despite the complexity of working with
Mexican fruit fly adults, we developed a new and simpler bioassay, one of few
studies of toxicity of strains of Bt against Mexican fruit fly adults (Robacker et al.
1996, Martinez et al. 1997).
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