RECEIPTS BREAD MAKER myDOMO 901

All the following recipes use this same general method:

1. Measure ingredients into baking pan.
2. Use tepid water 21-28 .
3. Insert baking pan securely into unit, close lid.
4. Select appropriate bread setting.
5. Push start button.
6. When bread is done, remove pan from unit using oven mitts.
7. Remove bread from baking pan,(and kneading blade from bread if necessary).
8.Allow to cool before slicing.
This method is modified by notes,if applicable,at the end of each recipe.
These recipes have been developed using Allinson floura and Easybake Allinson yeast.
1.Recips for basic breads
Basic white bread
water
Skimmed milk powder
Sunflower oil
Suger
Salt
Strong white bread flour
Fast action yeast
Use setting

1.5lb
1+1/8cup
2+1/2tbsp
2+1/2 tbsp
2+1/4 tbsp
1+1/4tsp
3cups
1+1/4tsp
1Basic

2lb
1+1/2cups
4tbsp
4 tbsp
3 tbsp
2tsp
4cups
1+1/4tsp
1Basic

1.5 lb
1+1/8 cup
2+1/2 tbsp
2+1/2 tbsp
2+1/4 tbsp
1+1/4 tsp
3 cups
1+1/4 tsp
1 Basic

2 lb
1+1/2cup
4 tbsp
4 tbsp
3 tbsp
2 tsp
4 cups
1+1/4 tsp
1 Basic

1.5 lb
1 cup
2 tbsp
2 tbsp
2+1/2 tbsp
1+1/4 tsp
3 cups
1+1/4 tsp
1 Basic

2 lb
1+1/2 cup
3 tbsp
3 tbsp
4 tbsp
2 tsp
4 cups
1+1/2 tsp
1 Basic

Softgrain bread
Water
Skimmed milk powder
Sunflower oil
Sugar
Salt
Strong white bread flour
Fast action yeast
Use setting
Brown loaf
Water
Skimmed milk powder
Sunflower oil
Sugar
Salt
Strong white bread flour
Fast action yeast
Use setting

RECEIPTS BREAD MAKER myDOMO 901

Italian herb bread
Water
Skimmed milk powder
Sunflower oil
Sugar
Salt
Strong white bread flour
Dried marjoram
Dried basil
Dried thyme
Fast action yeast
Use setting
Cheese & onion bread
Water
Skimmed milk powder
Sugar
Salt
Onion granules
Mature grated cheddar cheese
Strong white bread flour
Fast action yeast
Use setting
Raisin bread
Water
Skimmed milk powder
Sunflower oil
Sugar
Salt
Cinnamon
Strong white bread flour
Fast action yeast
Raisins*
Using setting
*Add the fruit when beeper sounds.
Sun-dried tomato loaf
Water
Skimmed milk powder
Sunflower oil
Sugar
Salt
Died mixed herbs

1.5 lb
1+1/8 cup
2+1/2 tbsp
2+1/2 tbsp
2+1/4 tbsp
1+1/2 tsp
3 cups
1+1/2 tsp
1+1/2 tsp
1+1/2 tsp
1+1/4 tsp
1 Basic

2 lb
1+1/2 cup
3 tbsp
3 tbsp
2+1/2 tbsp
2 tsp
4 cups
2 tsp
2 tsp
1+1/2 tsp
1+1/4 tsp
1 Basic

1.5lb
1cup
2tbsp
1tbsp
1/2tsp
1+1/2tbsp
1cup
3cups
1+1/2tsp
1 Basic

2lb
1+1/4cup
2+1/2tbs
2tbsp
1tsp
2tbsp
1+1/2cups
4cups
1+3/4tsp
1 Basic

1.5lb
1+1/4cup
3tbsp
3tbsp
2tbsp
1+1/2tsp
3/4tsp
1+1/2tsp
1+1/2tsp
5/8cup
1Basic

2lb
1+1/2cup
4tbsp
4tbsp
3tbsp
2tsp
1tsp
2tsp
2tsp
3/4cup
1Basic

1.5lb
1 cup
2+1/2tbsp
2+1/4 tbsp
1+1/4 tbsp
1+1/4 tsp
1+1/2 tsp

2lb
1+1/3 cups
3tbsp
3tbsp
1+1/2 tbsp
1+1/2 tsp
2 tsp

RECEIPTS BREAD MAKER myDOMO 901

Strong white bread flour
Fast action yeast
Sun-dried tomatoes
Using setting
Malt loaf
Water
Salt
Sunflower oil
Black treacle
Malt extract
Plain flour
Fast action yeast
Sultanas
Using setting
*Add the fruit when the beeper sounds.

3 cups
1+1/4 tsp
3/8 cup
1 Basic

4 cups
1+1/2 tsp
1/2 cup
1 Basic

1.5lb
1cup
1 tsp
2 tsp
1+1/2 tbsp
2 tbsp
3cups
1 tsp
1/2 cup
1 Basic

2lb
1+1/4cup
1 tsp
3 tbsp
2+1/2 tbsp
3 tbsp
4cups
1+1/4 tsp
3/4 cup
1 Basic

2Recipes for french breads

French bread

1.5 lb
1 cup
2 tbsp
1 tbsp
1 tsp
1 tbsp
3 cup
1 tsp
2 French

Water
Skimmed milk powder
Sugar
Salt
Sunflower oil
Strong white bread flour
Fast action yeast
Using setting

2 lb
1+1/4 cup
2+1/2 tbsp
1+1/4 tbsp
1+1/4 tsp
1+1/2 tbsp
4 cup
1+1/4 tsp
2 French

3Recipes for wholewheat bread

Wholewheat bread
Water
Skimmed milk powder
Sunflower oil
Brown sugar
Salt
Strong wholemeal bread flour
Fast action yeast
Vitamin C tablet (crushed)
Using setting
Wholewheat

1.5lb
1+1/8cup
1+1/2 tbsp
2 tbsp
2+1/2 tbsp
1+1/4 tsp
3cups
1+1/4 tsp
1x100mg

2lb
1+5/8 cup
3 tbsp
3 tbsp
3+1/2 tbsp
1+1/2 tsp
4cups
1+1/2 tsp
1x100mg

RECEIPTS BREAD MAKER myDOMO 901

Granary loaf
Water
Skimmed milk powder
Sunflower oil
Soft brown sugar
Salt
Granary malted brown bread flour
Fast action yeast
Vitamin C tablet
Using setting

1.5 lb
1+1/8cup
2 tbsp
2 tbsp
2+1/2 tbsp
1+1/4 tsp
3cup
1+1/4 tsp
1x100mg
3 Wholewheat

2 lb
1+5/8cup
3 tbsp
3 tbsp
5 tbsp
2 tsp
4cup
1 tsp

4Recipes for quik setting

Banana and nut bread
Ingredients group1
Buttermelted
Mashed banana
Walnutschopped
Ingredients group 2
Plain flour
Bicarboante of soda
Baking powder
Sugar
Salt
Using setting

2tbsp Milk
1cup Egg
1/2cup Lemon
1+1/2cup
1/2tsp
1/4tsp
1/2cup
1/4tsp
4Quick

Method
Mix group1 together in a separate bowl.
Mix group2 together in a second bowl.
Pour mixture into bread pan.
Porridge oats bread
Milk
Eggbeaten
Sunflower oil
Golden syrup
Sugar
Salt
Plain flour
Porridge powder
Baking powder
Bicarboante of soda
Using setting

1cup
2
1/2tsp
2tbsp
1/4cup
1tsp
2cup
1cup
1/2tsp
1/2tsp
4Basic

1tbsp
1
1tsp

RECEIPTS BREAD MAKER myDOMO 901

Sweet
Mixed fruit loaf
Water
Skimmed milk powder
Sunflower oil
Sugar
Salt
Strong white bread flour
Nutmeg
Fast action yeast
Dried mixed fruit
Using setting
*Add the fruit when the beeper sounds.

1.5lb
1+1/8cup
2+1/2tbsp
2+1/2tbsp
1/4tbsp
1+1/4tsp
3cup
3/4tsp
1+1/4tsp
1/2 cup
5Sweet

2lb
1+1/3cup
3tbsp
3tbsp
1/3tbsp
1+1/2tsp
4cup
1tsp
1+1/2tsp
2/3cup
5Sweet

Chocolate bread

1.5lb
Water
1cup
Egg (beaten)
1medium
Skimmed milk powder
1tbsp
Sunflower oil
1tbsp
Sugar
1/2cup
Salt
1/2tsp
Walnutsshopped
1/4cup
Strong white bread flour
2+1/8cup
Cocoa powder
1/2cup
Fast action yeast
1tsp
Using setting
5Sweet
*Add the walnuts when the beeper sounds.

2lb
1+1/2cup
1medium
1+1/2tbsp
1+1/2tbsp
3/4cup
1tsp
3cup
3/4cup
1+1/2tsp
5Sweet

6Recipes for FastbakeI

Fastbake small white
Water
Strong white bread flour
Skimmed milk powder
Salt
Sugar
Sunflower oil
Fast action yeast
Using setting

270ml
3cup
2tbsp
1tsp
4tsp
4tbsp
3tsp
6 Fastbake

RECEIPTS BREAD MAKER myDOMO 901

Fastbake large white

7Recipes for FastbakeII

Water
Strong white bread flour
Skimmed milk powder
Salt
Sugar
Sunflower oil
Fast action yeast
Using setting
White bread rolls
Water
Skimmed milk powder
Buttermelted
Sugar
Salt
Strong white bread flour
Fast action yeast
Using setting

360ml
4cup
3tbsp
1+1/2tsp
5tsp
5tbsp
3+1/2tsp
7 Fastbake
8Recipes for dough
1+1/4cup
1tbsp
2tbsp
2tbsp
1+1/2tsp
3+1/4cup
1+1/2tsp
8Dough

Method
Knead and shape the dough into 6 rolls.
Place on a greased baking tray.
Brush lightly with melted butter.
Cover for 20-25 minutes.
Allow to rise until they are double in size and glaze.
Bake for approx 15-20 minutes at 190
Wholewheat bread rolls
Water
Skimmed milk powder
Buttermelted
Honey
Brown Sugar
Salt
Strong wholewheat bread flour
Fast action yeast
Using setting
Method
Follow method given for white rolls.

1+1/4cup
2tbsp
2tbsp
2tbsp
1tbsp
1+1/2tsp
3+1/4cup
1+1/2tsp
8Dough

RECEIPTS BREAD MAKER myDOMO 901

Hot cross buns

Water
Buttermelted
Sugar
Eggbeaten
Salt
Strong white bread flour
Cinnamon
Nutmeg
Raisins
Using setting

1cup
1/4cup
1/4cup
1
1tsp
3+3/4cup
1tsp
1/4tsp
1cup
8Dough

Method
Divide into 8-12 pieces, Shape and flatten slightly.
Glaze with egg and milk (but not cross).
Cover and allow to rise for 30 minutes.
Bake in oven 375 190for 16-18 minutes.
Pizza base
Water
Buttermelted
Sugar
Salt
Strong white bread flour
Fast action yeast
Using setting

1cup
1tbsp
2tbsp
1tsp
2+3/4cup
1tsp
8Dough

Method
Pre-heat oven.
Shape into a flat round shape. Place on a greased baking tray. Brush lightly with oil.
Cover for 15 minutes and allow to rise.
Add your desired topping.
Bake at approx 200 until golden brown.
9Recipes for jams
Marmalade
Juice from oranges
Rind of oranges grated
Preserving sugar
Water
Pectin if needed
Using setting

3medium
2
1cup
1tbsp
2tsp
9Jam

RECEIPTS BREAD MAKER myDOMO 901

Comments
Warm the jars before filling.
Use extra bake time if needed according to set of the marmalade and the size of the
oranges.
Remove the paddle with tongs before pouring the marmalade into the jars.
Do not lift the lid during mixing.
Seville oranges should be used for marmalade but are only available in January.
If using other oranges pectin will be needed to firm up the marmalade.
This recipe will fill approximately 1 medium(400g) jar.
Raspberry and apple jam
Raspberries, frozen, measured before defrosting
Chopped baking apples (peeled and cored)
Preserving sugar
Lemon juice
Using setting

2cup
1cup
1cup
3tsp
9Jam

Comments
Warm the jars before filling.
Use tongs to remove the paddle before pouring the jam into prepared jars.
Do not open lid during mixing.
10Recipes for cakes
Standard cake mix

Ingredients group1
Buttermelted
Vanilla essence
Eggbeaten
Lemon juice

Ingredients group2
Plain flour
Baking powder
Caster sugar
Using setting

3/4cup
1/4tsp
3 medium
2tsp
1+5/8cup
2tsp
1cup
10Cake

Method
Mix group 1 together in a separate bowl.
Sieve group 2 together in a second bowl.
Combine group 1 and group 2 together until mixed.
Pour mixture into bread pan.

RECEIPTS BREAD MAKER myDOMO 901

Mixed fruit cake

Ingredients group1
Buttermelted
Vanilla essence
Egg
Lemon juice
Dried mixed fruit

Ingredients group2
Plain flour
Baking powder
Sugar
Ground cinnamon
Ground nutmeg
Using setting

3/4cup
1/4tsp
3
2tsp
5/8cup
1+5/8cup
2tsp
1cup
1/4tsp
1/4tsp
10Cake

Method
Follow method given for standard cake mix.
11Recipes for sandwich breads
Sandwich loaf
Water
Butter (melted)
Salt
Sunflower oil
Sugar
Strong white bread flour
Fast action yeast
Using setting
Soft grain sandwich loaf
Water
Buttermelted
Salt
Sunflower oil
Sugar
Strong white bread flour
Fast action yeast
Using setting

1.5lb
260ml
1+1/2tbsp
1/2tsp
1+1/2tbsp
3tbsp
3cup
3/4tsp
11Sandwich

2lb
1+1/3cups
2tbsp
1tsp
2tbsp
3+1/2tbsp
4cup
1tsp

1.5lb
260ml
1+1/2tbsp
1/2tsp
1+1/2tbsp
3tbsp
3cup
3/4tsp
11 Sandwich

2lb
1+1/3cups
2tbsp
1tsp
2tbsp
3+1/2tbsp
4cup
1tsp