Course Catalogue

CRICOS
Course
Code

Course/Qualification Title

Nat. Code

Packaged courses

Total Course
Duration
in years
including
packaged
courses

Semester
Fee

Industry
Placement
Semester(s)
or Stage 3
fees

Total Course Intakes

Tuition Fees
including
packaged
courses

Page
No.

MELBOURNE
BACHELOR PROGRAMS
Bachelor Programs
058616M

Bachelor of
Culinary Management

4.0

$7,700

$3,850

$50,050

Feb, July

14

058617K

Bachelor of Tourism and

Hospitality Management

4.0

$7,700

$3,850

$50,050

Feb, July

14

070200A

Study Abroad (26 weeks)

0.5

$7,700

$7,700

Feb, July

17

070201M

Study Abroad (52 weeks)

1.0

$7,700

$15,400

Feb, July

17

$16,300

Feb, July

28

$23,200

Feb, July

28

FOODS
Culinary - Commercial Cookery
080895D

Certificate III in
Commercial Cookery

SIT30813

1.0

$8,150

080896C

Certificate IV in
Commercial Cookery

SIT40413

1.5

$8,150

080892G

Diploma of Hospitality

SIT50313

Packaged with
Certificate IV in
Commercial Cookery

2.0

$7,000

$30,200

Feb, July

28

080893F

Advanced Diploma
of Hospitality

SIT60313

Packaged with
Certificate IV in
Commercial Cookery

2.5

$7,000

$37,200

Feb, July

28

058616M

Bachelor of
Culinary Management

Packaged with
Advanced Diploma
of Hospitality

5.0

$7,700

$3,850

$64,150

Feb, July

14

058617K

Bachelor of Tourism and

Hospitality Management

Packaged with
Advanced Diploma
of Hospitality

5.0

$7,700

$3,850

$64,150

Feb, July

14

$16,300

Feb, July

31

$6,900

$23,200

Feb, July

31

$6,900

Culinary - Patisserie
080897B

Certificate III in Patisserie

SIT31113

1.0

$8,150

080898A

Certificate IV in Patisserie

SIT40713

1.5

$8,150

080892G

Diploma of Hospitality

SIT50313

Packaged with
Certificate IV
in Patisserie

2.0

$7,000

$30,200

Feb, July

31

080893F

Advanced Diploma
of Hospitality

SIT60313

Packaged with
Certificate IV
in Patisserie

2.5

$7,000

$37,200

Feb, July

31

058616M

Bachelor of
Culinary Management

Packaged with
Advanced Diploma
of Hospitality

5.0

$7,700

$3,850

$64,150

Feb, July

14

058617K

Bachelor of Tourism and

Hospitality Management

Packaged with
Advanced Diploma
of Hospitality

5.0

$7,700

$3,850

$64,150

Feb, July

14

Culinary - Bakery
080743J

Certificate III in
Retail Baking (Combined)

FDF30710

1.0

$8,150

$16,300

Feb, July

32

080744G

Certificate IV in
Advanced Baking

FDF40811

1.5

$8,150

$24,450

Feb, July

32

080892G

Diploma of Hospitality

SIT50313

Packaged with
Certificate IV in
Advanced Baking

2.5

$7,000

$38,450

Feb, July

28

080893F

Advanced Diploma
of Hospitality

SIT60313

Packaged with
Certificate IV in
Advanced Baking

3.0

$7,000

$45,450

Feb, July

28

058616M

Bachelor of
Culinary Management

Packaged with
Advanced Diploma
of Hospitality

5.5

$7,700

$3,850

$72,400

Feb, July

14

058617K

Bachelor of Tourism and

Hospitality Management

Packaged with
Advanced Diploma
of Hospitality

5.0

$7,700

$3,850

$72,400

Feb, July

14

CRICOS
Course
Code

Course/Qualification Title

Nat. Code

Packaged courses

Total Course
Duration
in years
including
packaged
courses

Semester
Fee

Industry
Placement
Semester(s)
or Stage 3
fees

Total Course Intakes

Tuition Fees
including
packaged
courses

Page
No.

Culinary - Food Science and Technology

079476M

Certificate IV in Food
Science and Technology

FDF40311

1.0

$6,900

$13,800

Feb, July

33

081347B

Diploma in Food Science

and Technology

FDF50311

1.5

$6,900

$20,700

Feb, July

33

SIT30513

0.5

$6,900

$6,900

Feb, July

26

TRAVEL and TOURISM

Tourism and Guiding
080781C

Certificate III in Guiding

080103G

Certificate III in Tourism

SIT30112

0.5

$6,900

$6,900

Feb, July

26

080741M

Diploma of Travel
and Tourism

SIT50112

Packaged with
Certificate III
prerequisite courses

1.0

$7,200

$14,100

Feb, July

26

080742K

Advanced Diploma
of Travel and Tourism

SIT60112

Packaged with Diploma

of Travel and Tourism

1.5

$7,200

$21,300

Feb, July

27

058616M

Bachelor of
Culinary Management

Packaged with
Advanced Diploma of
Travel and Tourism

4.0

$7,700

$3,850

$48,250

Feb, July

14

058617K

Bachelor of Tourism and

Hospitality Management

Packaged with
Advanced Diploma of
Travel and Tourism

4.0

$7,700

$3,850

$48,250

Feb, July

14

Travel
080104G

Certificate III in Travel

SIT31312

0.5

$7,600

$7,600

Feb, July

26

080741M

Diploma of Travel
and Tourism

SIT50112

Packaged with
Certificate III in Travel

1.0

$7,200

$14,800

Feb, July

26

080742K

Advanced Diploma
of Travel and Tourism

SIT60112

Packaged with Diploma

of Travel and Tourism

1.5

$7,200

$22,000

Feb, July

27

058616M

Bachelor of
Culinary Management

Packaged with
Advanced Diploma
of Travel and Tourism

4.0

$7,700

$3,850

$48,950

Feb, July

14

058617K

Bachelor of Tourism and

Hospitality Management

Packaged with
Advanced Diploma of
Travel and Tourism

4.0

$7,700

$3,850

$48,950

Feb, July

14

HOSPITALITY
Hospitality
080890J

Certificate III in Hospitality

SIT30713

0.5

$7,000

$7,000

Feb, July

20

080891G

Certificate IV in Hospitality

SIT40313

1.0

$7,000

$14,000

Feb, July

20

080892G

Diploma of Hospitality

SIT50313

1.5

$7,000

$21,000

Feb, July

20

080893F

Advanced Diploma
of Hospitality

SIT60313

2.0

$7,000

$28,000

Feb, July

20

058616M

Bachelor of
Culinary Management

Packaged with
Advanced Diploma
of Hospitality

4.5

$7,700

$3,850

$54,950

Feb, July

14

058617K

Bachelor of Tourism and

Hospitality Management

Packaged with
Advanced Diploma
of Hospitality

4.5

$7,700

$3,850

$54,950

Feb, July

14

$1,925

$8,925

Feb, July

24

Hospitality with Industry Placement Program (IPP)

080894E

Certificate III in Hospitality Industry Placement Program

SIT30713

1.0

$7,000

080892G

Diploma of Hospitality

SIT50313

2.0

$7,000

$22,925

Feb, July

20

080893F

Advanced Diploma
of Hospitality

SIT60313

2.5

$7,000

$29,925

Feb, July

20

058616M

Bachelor of
Culinary Management

Packaged with
Advanced Diploma
of Hospitality (IPP)

4.5

$7,700

$1,925

$54,950

Feb, July

14

058617K

Bachelor of Tourism and

Hospitality Management

Packaged with
Advanced Diploma
of Hospitality (IPP)

4.5

$7,700

$1,925

$54,950

Feb, July

14

0.5

$6,900

$6,900

Feb, July

22

EVENTS
Events
080105F

Certificate III in Events

SIT30612

080781C

Certificate III in Guiding

SIT30513

0.5

$6,900

$6,900

Feb, July

26

080103G

Certificate III in Tourism

SIT30112

0.5

$6,900

$6,900

Feb, July

26

080106E

Diploma of Events

SIT50212

Packaged with
Certificate III
prerequisite courses

1.5

$6,900

$20,700

Feb, July

22

080107D

Advanced Diploma
of Events

SIT60212

Packaged with
Certificate III
prerequisite courses

2.0

$6,900

$27,600

Feb, July

22

CRICOS
Course
Code

Course/Qualification Title

058616M

058617K

Nat. Code

Packaged courses

Total Course
Duration
in years
including
packaged
courses

Semester
Fee

Industry
Placement
Semester(s)
or Stage 3
fees

Total Course Intakes

Tuition Fees
including
packaged
courses

Page
No.

Bachelor of Culinary
Management

Packaged with
Advanced Diploma
of Events

4.5

$7,700

$3,850

$54,550

Feb, July

14

Bachelor of Tourism and

Hospitality Management

Packaged with
Advanced Diploma
of Events

4.5

$7,700

$3,850

$54,550

Feb, July

14

1.0

$6,900

$1,925

$8,825

Feb, July

24

Events with Industry Placement Program (IPP)

080108C

Certificate III in Events Industry Placement Program

SIT30612

080106E

Diploma of Events

SIT50212

Packaged with
Cert II Events IPP

2.0

$6,900

$22,625

Feb, July

22

080107D

Advanced Diploma
of Events

SIT60212

Packaged with
Cert III Events IPP

2.5

$6,900

$29,525

Feb, July

22

058616M

Bachelor of
Culinary Management

Packaged with
Advanced Diploma
of Events (IPP)

5.0

$7,700

$1,925

$54,550

Feb, July

14

058617K

Bachelor of Tourism and

Hospitality Management

Packaged with
Advanced Diploma
of Events (IPP)

5.0

$7,700

$1,925

$54,550

Feb, July

14

Events with Hospitality

080890J

Certificate III in Hospitality

SIT30713

0.5

$7,000

$7,000

Feb, July

20

080106E

Diploma of Events

SIT50212

Packaged with
Certificate III in
Hospitality

1.5

$6,900

$20,800

Feb, July

22

080107D

Advanced Diploma
of Events

SIT60212

Packaged with
Certificate III in
Hospitality

2.0

$6,900

$27,700

Feb, July

22

058616M

Bachelor of
Culinary Management

Packaged with
Advanced Diploma
of Events

4.5

$7,700

$3,850

$54,650

Feb, July

14

058617K

Bachelor of Tourism and

Hospitality Management

Packaged with
Advanced Diploma
of Events

4.5

$7,700

$3,850

$54,650

Feb, July

14

0.5

$7,600

$7,600

Feb, July

26

Events with Travel

080104G

Certificate III in Travel

SIT31312

080106E

Diploma of Events

SIT50212

Packaged with
Certificate III in Travel

1.5

$6,900

$21,400

Feb, July

22

080107D

Advanced Diploma
of Events

SIT60212

Packaged with
Certificate III in Travel

2.0

$6,900

$28,300

Feb, July

22

058616M

Bachelor of
Culinary Management

Packaged with
Advanced Diploma
of Events

4.5

$7,700

$3,850

$55,250

Feb, July

14

058617K

Bachelor of Tourism and

Hospitality Management

Packaged with
Advanced Diploma
of Events

4.5

$7,700

$3,850

$55,250

Feb, July

14

SYDNEY CAMPUS
Commercial Cookery
080895D

Certificate III in
Commercial Cookery

SIT30813

1.0

$6,950

$13,900

Feb, July

28

080896C

Certificate IV in
Commercial Cookery

SIT40413

1.5

$6,950

$20,850

Feb, July

28

080892G

Diploma of Hospitality

SIT50313

2.0

$6,800

$27,650

Feb, July

28

080893F

Advanced Diploma
of Hospitality

SIT60313

2.5

$6,800

$34,450

Feb, July

28

Patisserie
080897B

Certificate III in Patisserie

SIT31113

1.0

$6,950

$13,900

Feb, July

31

080898A

Certificate IV in Patisserie

SIT40713

1.5

$6,950

$20,850

Feb, July

31

080892G

Diploma of Hospitality

SIT50313

2.0

$6,800

$27,650

Feb, July

31

080893F

Advanced Diploma
of Hospitality

SIT60313

2.5

$6,800

$34,450

Feb, July

31