Sei sulla pagina 1di 2

Moretti’s

of Arlington
APPETIZERS 10 PASTA - made in house 17
Italian Sausage - Spinach and Onions Spaghetti
Zucchini Fritti - Marinara choice of meatballs, mushrooms or meat sauce
Four Cheese Risotto Balls Gemelli Toss
Steamed Mussels - Lemon-Garlic broth diced salami, fresh mozzarella, tomatoes tossed with pesto
Antipasta Plate - Italian Meats & Cheeses Fettuccine Alfredo
Calamari Fritti - Lemon Aioli cream & parmesan
Red Peppers, Garlic and Mozzarella Fettuccine Primavera
Veal Meatballs - Tomato cream sauce fresh veggies, choice of marinara or alfredo cream sauce
Pasta de Longo
tossed with olive oil, garlic, fresh basil
SMALL PLATES 11 Sausage Gnocchi Toss
peppers, eggplant, onion, roasted garlic, fresh basil
Pasta & Meatball Spinach Linguine & Veal Meatballs
Sausage Ziti braised with red wine in a tomato cream suace
Lasagna Spicy Sausage Ziti
Butternut Squash Ravioli with Sausage
red peppers, onion, mushrooms, marinara
Eggplant Sliders - Red Peppers & Mozzarella
Veal Sliders - Red Peppers & Mozzarella Spinach Pasta Carbonara
Salmon Picatta bacon, onion, peas, gorgonzola cream sauce
Smoked Mozzarella Ravioli with Shrimp
Filet & Gorgonzola - Sweet Potato Fries BAKED & STUFFED 18
Jumbo Lump Crab Cakes
Chicken Parmesan Ravioli Formaggio
Chicken Moretti mushrooms, choice of gorgonzola cream or marinara
Chicken Française Butternut Squash Ravioli
Pasta Primavera Marinara carmelized onions, walnuts, goat cheese, sage butter
Fettucine Alfredo Smoked Mozzarella & Roasted Red Pepper Ravioli
Eggplant Parmesan spinach and roasted tomatoes with cream sauce
Manicotti
~ add a small caesar or house salad $4 ~ rolled with ricotta
Eggplant Parmesan
SALADS 6 baked with spaghetti
Lasagna
Mediterranean Chop layered with veal meat sauce and ricotta
cucumber, tomato, kalamata olive, Vegetable Lasagna
red onion, goat cheese, pepperoncini, layered with noodles, ricotta, topped with mozzarella and fresh vegetables
Italian dressing Sausage Lasagna
Caprese layers of ricotta, mushrooms, red peppers, mozzarella, egg pasta
mixed greens, tomato, fresh mozzarella, olives,
red onions, pepperoncini, olive oil, balsamic VEAL 23 or CHICKEN 20
Bacon & Gorgonzola
romaine, red onion, eggs, sunflower seeds, Italian Plate
dried cherries, creamy gorgonzola dressing chicken, sausage, peppers, onion, mushrooms, zucchini, pasta, ravioli
Sicilian Caesar Parmesan
kalamata olive, roasted red pepper, anchovy, served with pasta
garlic crouton Moretti
Fig & Gorgonzola breaded, stuffed with provolone & mushrooms, served with fettuccine alfredo
cabbage, walnuts, onions with honey vinaigrette
Picatta
green beans, mushrooms, capers and pasta
add to any salad $8
Marsala
mushrooms, spinach and gnocchi
Chicken - Salmon
Crab Cake - Shrimp - Filet Française
breaded with asparagus, mushrooms and pasta
STONE OVEN PIZZA 12 Padrone
artichoke hearts, broccoli, mushrooms, spinach linguine,
Prosciutto & Mushroom olive oil and garlic
tomatoes, mozzarella, asiago, basil, cream sauce Saltimbocca
Veggie prosciutto, asparagus, mushrooms, sage butter and sweet potatoes
eggplant, onions, mushrooms, broccoli,
goat cheese, spicy roasted red pepper sauce STEAK & SEAFOOD 23
Chicken & Sweet Potato
carmelized onions, bacon, mozzarella, Crab Ravioli
asiago, cream sauce asparagus and fire roasted tomatoes with lemon cream sauce
Margherita Grilled Atlantic Salmon
basil, tomato, fresh mozzarella, goat cheese sauteed veggies, fresh basil, balsamic reduction
Classico Salmon a la Norma
sausage, pepperoni, mushroom, roasted eggplant, tomatoes, goat cheese, walnuts over capellini
fresh mozzarella Seafood Risotto
Papa’s Favorite mussels, shrimp, salmon, calamari, roasted red pepper sauce
crumbled meatball, pepperoni, onion, Shrimp, Mussels & Sausage
fresh mozzarella, ricotta tossed with capellini, tomatoes, basil, scallions in a cream sauce
Shrimp & Pesto Braised Flat Iron Steak
carmelized onion, goat cheese, tomatoes brazed in red wine tomato sauce with smoked mozzarella ravioli

PETITE PIZZA & SALAD 12 * All entrees come with a choice of:
House Salad, Caesar Salad or Wedding Soup
Any above pizza with a choice of house or caesar salad * Wheat Pasta available for any dish
* $3 charge for split plates
with wine: VIVE BENE SPESSO L’AMORE DI RISATA MOLTA
(LIVE WELL) (LOVE MUCH) (LAUGH OFTEN)

WHITE WINE RED WINE


Bin Winery Grape Region Bin Winery Grape Region
# #
$19 Bottles
$6 Glass (gl)
gl 50 Forest Glen Riesling California 11 Farnese Sangiovese Abruzzi, Italy
51 Farnese Trebbiano Abruzzi, Italy gl 12 Toscolo Chianti docg Sangiovese Tuscany, Italy
gl 52 Lagaria Pinot Grigio Vento, Italy gl 14 Lagaria Merlot Sicily, Italy
gl 53 Oxford Landing Sauvignon Blanc Australia 15 Yalumba “Y Series” Cabernet Australia
54 Yalumba “Y Series” Viognier Australia gl 16 La Linda Cabernet Mendoza, AR
gl 55 Farnese Chardonnay Abruzzi, Italy 17 Ravenswood “VB” Zinfandel California
56 Lagaria Chardonnay Veneto, Italy 18 Oxford Landing Shiraz Australia
57 Kenwood “Yulupa” Chardonnay California
$27 Bottles
$7 Glass (gl)
60 Giesen Riesling New Zealand 20 Laforet Pinot Noir Burgundy, France
gl 61 Filadonna Pinot Grigio Valdadige, Italy gl 21 Castle Rock Pinot Noir California
62 Plozner Tocai Friuli, Italy 22 Piegaia Chianti Classico Sangiovese Tuscany, Italy
gl 63 Giesen Sauvignon Blanc New Zealand gl 23 Monte Antico Sangiovese Tuscany, Italy
64 Skouras Moschofilero Greece 24 Hahn Estates Merlot Central Coast, CA
65 Girlan Pinot Bianco Trentino, Italy 26 Terra Rosa Malbec Mendoza, AR
gl 66 Four Vines “Naked” Chardonnay Paso Robles, CA gl 27 Liberty School Cabernet Paso Robles, CA
67 Raimat Chardonnay Spain gl 28 Valley of the Moon Zinfandel Sonoma, CA
gl 68 Kenwood (split) Sparkling California gl 25 Matanè Primitivo Puglia, Italy

$34 Bottles
$8 Glass (gl)
70 Pieropan Soave Garganega Veneto, Italy gl 30 Ratti Barbera d’Alba Barbera Piedmont, Italy
gl 71 Toscolo Vernaccia Tuscany, Italy 31 Einaudi “Dogliani” Dolcetto Piedmont, Italy
72 Swanson Pinot Grigio Napa, Califorina 32 Rutherford Ranch Cabernet Napa, CA
gl 73 Casal Vecchio Pecorino Abruzzi, Italy gl 33 Capestrano Montepulciano Abruzzi, Italy
$42 Bottles
$9 Glass (gl)
80 Broglia Gavi la Meirana Cortese Piedmont, Italy gl 40 Seven Terraces Pinot Noir New Zealand
81 Santadi Cala Silente Vermentino Sardinia, Italy 41 Ratti “Ochietti” Nebiolo Piedmont, Italy
82 Willakenzie Pinot Gris Willamette, OR 42 Twenty Bench Cabernet Napa, California
gl 83 Morgan Metallico Chardonnay Monterey, CA 43 Novelty Hill Cabernet Washington State
gl 84 Canella (split) Prosecco Veneto, Italy
After Dinner Wines
$7 Glass
90 Villa la Selva ‘Vina del Pape” Trebbiano/Malvasia Tuscany, Italy
91 Debonne Ice Wine Vidal Blanc Grand River Valley
92 Dow’s Trademark Ruby Port Portugal
93 Dow’s 10 Year Tawny Tawny Port Portugal

HOLIDAY MIXERS $7 FEATURED BEERS


Moretti Corona
Champagne Cosmo Moretti la Rosa Miller Light
Sparkling wine, cranberry, Grand Marnier and fresh lime juice Peroni Mich Ultra
Four Fathers Stella Artois Budweiser
Secret blend of Italian liquors and Maker’s Mark. Amstel Light Bud Light
The perfect winter warmer Blue Moon
BEERS ON TAP
Yellow Cake Fresh Beers on tap from Columbus’ own
Stoli Vanilla, Amaretto and pineapple juice
Elevator Brewing Company
Harvest Appletini
Captain Morgan and Apple Liquor Recently, owner Tim Moretti had the amazing
opportunity to travel to Italy with Master Sommelier,
Pink Sapphire Matt Citriglia. Their travels took them to exclusive
Bombay Sapphire, Chambord and Limoncello
vineyards in Tuscany, Piedmont, Campania, Sicily
and other regions further south along the western
coast.
Pear Perfection
Grey Goose Pear Vodka, Apple Pucker, riesling with a Tim returned from his travels inspired by the rich
cinnamon, allspice, sugar rim culture, wines and food from a land with great history
and natural beauty. He is proud to introduce new
Bellini dishes inspired by his travels.
Peach nectar, Prosecco, Raspberry Vodka
Finisci di mangiare!
CATERING & CARRY-OUT WINE LIST CONCEPT:
2124 TREMONT CENTER MATTHEW CITRIGLIA, MASTER SOMMELIER
614.486.2333 THE WINEMENTOR 11/09