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79 1999. 81]103
Abstract
Rheological, dynamical and structural properties of aqueous systems of chitosan UMchitosan. and hydrophobically-modified chitosans HM-chitosan. are briefly reviewed. The
effects of pH, level of surfactant addition, polymer concentration, and temperature on the
rheological behavior, both in the linear and non-linear viscoelastic regime, have been
scrutinized. These variables have the strongest impact on the rheological properties of the
hydrophobically-modified chitosans. We observe the formation of concentration-induced
gels for systems of UM-chitosan and HM-chitosans. Incipient gels are evolved at lower
concentrations as the hydrophobicity of the polymer increases. Non-linear shear thinning
behavior is found in semidilute solutions of UM-chitosan and HM-chitosan at higher shear
rates. The magnitude of this effect depends on factors, such as pH, amount of surfactant,
polymer concentration, and hydrophobicity of the polymer. The dynamic light scattering
results from semidilute solutions of UM-chitosan and HM-chitosan show that the intermolecular association phenomena in the polymer solutions are promoted by decreasing
temperature and increasing polymer concentration and hydrophobicity. The intensity light
scattering measurements on semidilute solutions of UM-chitosan and HM-chitosans suggest
that the systems have a fractal structure and the fractal dimension is approx. 2. Q 1999
Elsevier Science B.V. All rights reserved.
Keywords: Aqueous solutions; Hydrophobically associating; Chitosan; Rheology; Light scattering
q
Part of this paper was presented at the conference on Associating Polymer, Fontevraud, France,
November 1997.
U
Corresponding author. Tel.: q47 22 855522; fax: q47 22 855542; e-mail: bo.nystrom@kjemi.uio.no
0001-8686r99r$ - see front matter Q 1999 Elsever Science B.V. All rights reserved.
P I I: S 0 0 0 1 - 8 6 8 6 9 8 . 0 0 0 6 9 - 4
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Contents
1. Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82
2. Properties of chitosan and hydrophobically-modified chitosan systems . . . . . . . . . . . 83
3. Rheology . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 84
3.1. Linear viscoelasticity . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 84
3.1.1. Effects of pH and surfactant concentration . . . . . . . . . . . . . . . . . . . . 85
3.1.2. Concentration-induced gelation . . . . . . . . . . . . . . . . . . . . . . . . . . . 88
3.2. Non-linear viscoelasticity . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 91
4. Dynamic light scattering . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94
5. Static light scattering . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 97
6. Conclusions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 100
Acknowledgements . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 101
References . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 101
1. Introduction
Hydrophobically-modified water-soluble polymers or so-called associating polymers are important in a number of areas including enhanced oil recovery, drag
reduction, and for formulation in coatings and personal care items w1]5x. These
new materials are water-soluble polymers containing a small amount of highly
hydrophobic groups. Typically, less than 2% incorporation of the hydrophobic
monomer into the polymer backbone is necessary to yield associative behavior. In
semidilute aqueous solution the hydrophobic moieties associate, and this results in
network formation and a rapid increase in solution viscosity. In this process,
aggregates, presumably of micellar type, are formed and act as reversible cross-links
between the polymer chains. From these systems, very viscous solutions or gels
displaying a shear-thinning behavior can be obtained.
The regions of intermolecular hydrophobic association represent areas of high
affinity for surfactant interaction, and consequently, the addition of surfactant has
been observed to have a dramatic effect on the structural, dynamic, and rheological
features of solutions containing hydrophobically-associating polymers. Several papers have been devoted to the study of physical properties of hydrophobically
modified water-soluble polysaccharides w6]12x, especially the non-ionic cellulose
ether ethylhydroxyethyl.cellulose in the presence of an ionic surfactant has been
thoroughly investigated w13]23x, and a number of review articles w24,25x have
already appeared. Much less attention has been devoted to the static and dynamical behavior of solutions and gels of the polysaccharide chitosan, which is a
hydrophilic cationic copolymer produced by deacetylation of chitin. This polymer
exhibits interesting association and gelling properties w26]32x in aqueous solution
under various conditions.
Many effects reported here are of a quite general nature, characteristic of
associating polysaccharide systems, but emphasis in this brief review will be on
aqueous systems of chitosan, which we have recently studied w31,34,35x in some
detail. The effects of polymer concentration, surfactant addition, pH, temperature,
and hydrophobicity on the linear and non-linear rheological properties for systems
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84
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3. Rheology
3.1. Linear iscoelasticity
In this section we will examine the effects of pH, temperature, polymer concentration, and addition of surfactant on the linear viscoelastic properties of systems
of chitosan of different degrees of hydrophobicity. The effect of hydrophobic
substitution is displayed in Fig. 2, where the viscosity at a low shear rate in the
zero-shear-rate Newtonian plateau. is plotted as a function of polymer concentration for systems of UM-chitosan and HM-chitosans in 1% acetic acid. In all cases,
the viscosity rises with increasing polymer concentration, but the viscosity enhancement is stronger as the hydrophobicity of the polymer increases. The hydrophobic
effect becomes more accentuated with increasing polymer concentration. The
rather restricted concentration range covered by the most hydrophobic sample 10
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mol%. is due to the fact that this sample cannot be dissolved in this solvent above
0.3 wt.%. We should note that even for the solution of UM-chitosan, a strong
viscosification effect is registered at elevated concentration. At high concentrations, it is likely that the entanglement couplings will play an important role for the
viscosity. However, it has been argued w47,48x that as the polymer concentration
increases, unmodified chitosan self-associates through intermolecular hydrophobic
interactions between the acetyl groups. Hence, the effect of hydrophobic associations may also come into play for the unmodified polymer at higher concentrations.
3.1.1. Effects of pH and surfactant concentration
Before we present and discuss the results, it may be instructive to give a brief
background on how the solution properties of chitosan are influenced by pH and
surfactant interaction. It is known that the association behavior of semidilute
systems of chitosan and HM-chitosan can be affected by pH and the level of
surfactant addition. As a linear polyelectrolyte, chitosan has both reactive amino
groups and hydroxyl groups, and in addition HM-chitosan also contains hydrophobic groups that can interact with the surrounding. Thus, we expect that the
physical and solution properties of UM-chitosan and HM-chitosan change with the
surrounding chemical environment. When the pH value is less than approx. 6.5,
chitosan in solution carries a positive charge along its backbone. At pH values
below 4, most of the amino groups of chitosan are supposed to be protonated, and
since this effect promotes electrostatic repelling between charged groups of the
same sign, it leads to enhanced swelling w49,50x of the polymer network. At
pH-values greater than 6.5, which is approximately the p K a of the amino group in
chitosan, chitosan solutions exhibit phase separation.
The association behavior of chitosan systems can also be influenced by
polymer]surfactant interactions. In a recent viscosity study w51x on semidilute
solutions of unmodified chitosan, an interaction between chitosan and a non-ionic
surfactant was observed. In general, the polymer]surfactant interaction is stronger
in the presence of an ionic surfactant, and this effect is usually further strengthened in solutions of a hydrophobically-modified polymer. However, as was mentioned above, signs of enhanced intermolecular hydrophobic interactions with
increasing concentration have also been reported for solutions of unmodified
chitosan. The general picture that emerges for this type of system w7,10,11,52x is
that the surfactant molecules interact with polymers at a critical aggregation
concentration cac . and the surfactant molecules will bind to the existing hydrophobic substituents or microdomains. After saturation, the surfactant will start
to associate to form mixed micelles involving substituents from one or more
polymer chains. In the semidilute polymer concentration regime, association of
surfactant will tend to bring polymer chains together up to a maximum in
surfactant concentration csurf.,max , at which the optimum number of intermolecular
cross-links has been formed. This should correspond to a maximum in the viscosity
of the system. At levels of surfactant addition above csurf.,max , additional surfactant
aggregates are available for the solubilization of the polymer-bound hydrophobes.
86
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Fig. 3. Effect of pH on the complex viscosity hU ., storage G9. and loss G0 . moduli v s 1.5 Hz. of 1
wt.% solutions of UM-chitosan and HM-chitosan 5 mol%. in the presence of 5 mmolal CTAB at 258C.
From w31x.
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and this favor enhanced hydrophobic association of the HM-chitosan at low values
of pH. In this context it should be mentioned that at pH f 0.7, a transparent gel is
formed w31x, while at pH values - 0.5 a phase separation occurs. These findings
suggest that the effect of pH on the rheological parameters is related to pH-induced hydrophobic associations.
The evolution of the viscoelasticity during the pH-induced gelation process for 1
wt.% HM-chitosan 5 mol%. in 5 mmolal CTAB is depicted in Fig. 4. The curves
are shifted horizontally by a factor 10 B of the value listed in the insert to avoid
overlap. The general trend is that at low frequencies, a viscous behavior with
G0 ) G9 is observed, while at higher frequencies, depending on the value of pH,
G9 increases to cross G0, and above this frequency, G9 exceeds G0, which suggests
that the elastic response dominates. These results indicate that the HM-chitosan
solutions become more elastic at higher frequencies, which is typical for networks
containing entangled or crosslinked polymer chains. At pH s 6.1 in the gel zone.
G9 ) G0 over the considered frequency domain.
The frequency of intersection v U G9 s G0 ., may be determined from G9 and
G0 data. In the inset plot of Fig. 4, the equivalent quantity, the time of intersection
t U t U s 1rv U . is plotted as a function of pH. The value of t U is at its minimum
at pH f 4 and increases toward lower and higher pH values. The quantity t U can
be considered as a relaxation time for chain disengagement of the network. The
increase of t U at low and high values of pH is probably another manifestation of
enhanced hydrophobic associations at these values of pH.
Fig. 4. Frequency dependences of the storage modulus G9 and the loss modulus G0 at different pH
values of 1 wt.% solutions of UM-chitosan and HM-chitosan 5 mol%. in the presence of 5 mmolal
CTAB at 258C. The curves have been shifted horizontally by a factor 10 B of the value listed in the inset.
The inset plot shows the pH dependence of the time of intersection t U see text.. From w31x.
88
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Fig. 5. Effect of surfactant addition and pH on the complex viscosity hU v s 1.5 Hz. of 1 wt.%
solutions of UM-chitosan and HM-chitosan 5 mol%. at 258C. From w31x.
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by increasing the polymer concentration. The general feature observed for the
gelling UM-chitosan and HM-chitosan systems in Fig. 6 is that the loss tangent, tan
d s G0rG 9, decreases during the gel formation, indicating that the solutions
become more and more elastic. This type of behavior is frequently observed for
gelling systems of both physical and chemical natures. The concentration-induced
gel point is determined by observation of a frequency independent value w59,60x of
tan d obtained from a multifrequency plot of tan d vs. polymer concentration. It is
evident from Fig. 6 that the value of the gel concentration decreases with
increasing hydrophobicity of the polymer see also Table 1.. We should mention
that the gel concentrations obtained by this procedure are consistent with those
observed with the test tube tilting method w61,62x, where the gelation concentration was determined by tilting the test tube containing the solution. In this
approach the concentration at which the solution no longer flows is taken as the
concentration of gelation. These results suggest that the hydrophobicity of the
polymer plays an important role in the gel-forming process. Our conjecture is that
the gel network is controlled by an intricate interplay between entanglement
couplings and crosslinks formed by hydrophobic associations.
At the gel point, G9 and G0 curves are expected to become parallel to each
other, and a power law behavior G9 ; G0 ; v n . in frequency should be observed
see Fig. 7.. The value of the viscoelastic exponent n is virtually the same for the
Fig. 6. Viscoelastic loss tangent as a function of polymer concentration for the systems and frequencies
indicated. From w35x.
90
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Table 1
Characteristic data for incipient chitosan and HM-chitosan gels
Hydrophobicity
mol%.
cU s lrwh x
wt.%.
Gel conc.
wt.%.
SPasn .
calculated from
Eq. 2..
df
calculated from
Eq. 1..
0
2.5
5.0
0.044
0.024
0.027
3.9
3.0
1.75
0.36
0.46
0.46
232
83
24
2.2
2.0
2.0
HM-chitosans, but somewhat smaller for the UM-chitosan system see Table 1..
Since the gel concentration is higher for UM-chitosan than for the HM-chitosans,
it is possible that this system possesses stronger entanglement couplings than the
hydrophobically-modified samples. It has been argued w63x that an increasing
entanglement density may give rise to lower values of n.
The values of n reported for these chitosan systems are considerably smaller
than that 0.7. predicted for percolating networks w64,65x. Recently, Muthukumar
w66x developed a theoretical model to rationalize values of n deviating from the
percolation value. In this approach it is assumed that the variations in the strand
length between cross-linking points of the incipient gel network give rise to
changes in the excluded volume interactions and the value of the power law
exponent. The hypothesis is that increasing strand length will enhance the excluded
volume effect. If the excluded volume interaction is fully screened, the relaxation
exponent for a polydisperse system w66x can be written as
n s d d q 2 y 2 d f . r2 d q 2 y d f .
1.
Fig. 7. Plot of G9 and G0 vs. frequency for the indicated systems at the gel point, showing the power
law behavior. From w35x.
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2.
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Fig. 8. Temperature dependence of the dynamic viscosity for the systems indicated see text..
h ; g ay1.
3.
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Fig. 9. Shear rate dependence of the viscosity for 1 wt.% solutions of UM-chitosan and HM-chitosan 5
mol%. at 258C and at the conditions indicated. From w31x.
where g is the shear rate and a is the power law index. The values of a ,
determined from the shear thinning parts of the curves, for the solutions of
UM-chitosan and HM-chitosans under different conditions have been collected in
Table 2. For the systems discussed here, no disturbing hysterises effects were
observed when the shear-rate was first increased and then decreased back to its
initial value. The results in Table 2 reveal that at pH values favoring intermolecu-
Fig. 10. Shear rate dependence of the viscosity for the concentrations and systems indicated. From w35x.
94
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Table 2
Values of the characteristic exponent a . describing the non-Newtonian behavior of chitosan and
HM-chitosans
CTAB concentration s 0 mmolal, pH ( 3.5
Hydrophobicity
mol%.
Polymer concentration
wt.%.
a
see Eq. 3..
3.00
3.75
0.47
0.20
2.5
1.50
2.25
3.25
0.56
0.50
0.25
5.0
1.50
1.75
2.25
0.39
0.31
0.11
CTAB concentration
mmolal.
5.0
5.0
5.0
a
see Eq. 3..
0.28
0.58
0.34
1.2
4.0
5.0
30.0
30.0
30.0
0.46
0.56
0.46
4.
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5.
with A f q A s s 1. The parameters A f and A s are the amplitudes for the fast and
the slow relaxation mode, respectively. Analyses of the time correlation functions
of the concentration fluctuations at long wavelengths in the semidilute concentration regime have shown that the first term short-time behavior. on the right-hand
side of Eq. 5. is related to a collective diffusion coefficient Dc ty1
s Dc q 2 ., which
f
reflects a concerted motion of the polymer chains relative to the solvent. The
second term long-time behavior. is expected to be associated with disengagement
relaxation of individual chains w70,71x or cluster relaxation w72x. The variable ts e is
some effective relaxation time, and b 0 - b F 1. is a measure of the width of the
distribution of relaxation times. The distribution of relaxation times for the present
systems is rather narrow with b s 0.8]0.9. The mean relaxation time is given by
ts '
exp y trts e .
dt s ts erb . G 1rb .
6.
96
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Fig. 11. First-order electric field correlation function vs. time every second point is shown. for the
displayed systems at the scattering angle, temperature, and concentrations indicted. The solid curves are
fitted with the aid of Eq. 5..
The concentration dependence of Dc for solutions of UM-chitosan and HMchitosans at 358C the same trend is also found for the other temperatures. is
depicted in Fig. 13b. Dc is virtually independent of concentration in the considered
range.
The concentration and temperature dependences of the slow relaxation time ts
for solutions of UM-chitosan and HM-chitosans are shown in Fig. 14. An increase
of ts with concentration is observed for all the systems, but this effect is more
pronounced for the solutions of HM-chitosans. These findings suggest that increased polymer concentration and hydrophobicity promote interpolymer association, and thereby hamper the process of chain disengagement. The reduced slow
relaxation time decreases with increasing temperature for both UM-chitosan and
HM-chitosans, and this tendency is consistent with the behavior of the dynamic
viscosity in Fig. 8. A temperature rise seems to promote the disengagement of the
polymer chains.
Fig. 15 shows the q dependences, in a reduced form, of the correlation functions
for 0.5 wt.% solutions of UM-chitosan and HM-chitosans at 258C. The separation
of the curves at longer times suggests that the slow mode exhibits a stronger q
dependence approximately a q 3 dependence. than that of a diffusive process. This
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97
Fig. 12. Effect of hydrophobicity on the correlation functions at the scattering angle, temperature, and
concentrations indicated.
type of behavior of the slow relaxation mode is often observed for associating
systems. A more detailed analysis of the angular dependence of the slow relaxation
time will be presented in a forthcoming paper w73x.
98
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Fig. 13. Effect of temperature and concentration on the reduced collective diffusion coefficients for the
systems and conditions indicated.
Fig. 14. Effect of temperature and concentration on the reduced slow relaxation time for the systems
and conditions indicated.
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Fig. 15. Plot of the first-order electric field correlation function as a function of q 2 t every third data
point is shown. for the displayed systems at the scattering angles, temperature, and concentration
indicated.
model has been developed w74x which predicts a power law behavior of S q .
S q . ; qym
7.
100
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Fig. 16. A log]log plot of the q dependence of the scattered intensity function for the displayed systems
at 258C and for the concentrations indicated. The solid lines represent the best fits of the experimental
data see Eq. 7...
6. Conclusions
This review has shown that association phenomena in systems of chitosan
UM-chitosan. and hydrophobically-modified chitosan HM-chitosan. can be well
characterized by rheology and light scattering. The linear and non-linear viscoelas-
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101
ticity are affected by factors, such as pH, level of surfactant addition, polymer
concentration, and temperature. These effects have a stronger influence on systems of HM-chitosan. The concentration-induced incipient gels are characterized
by the following power-law G9 ; G0 ; v n , where n is equal to 0.36 and 0.46 for
UM-chitosan and HM-chitosans, respectively. Shear thinning behavior was observed
at higher shear rates for systems of both UM-chitosan and HM-chitosan. The
magnitude of this effect is governed by pH, surfactant and polymer concentration,
and hydrophobicity of the polymer.
The dynamic light scattering results from semidilute solutions revealed that the
association effects are promoted by decreasing temperature and increasing polymer concentration and hydrophobicity. Intensity light scattering results from
semidilute solutions of UM-chitosan and HM-chitosan indicate a fractal dimension
of approx. 2.
Acknowledgements
This work was supported by Norsk Hydro and the Norwegian Research Council
through the program PROSMAT.
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