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RESULTS
In order to compare the activities of the fatty acids that vary
in molecular weight, the results have been expressed as molar
concentrations (Table).
Analysis of MIC values for aU tested bacteria showed both
unsaturated acids to be more inhibitory than the saturated
ones. Octadeca-9,12,15 trienoic acid appeared to be the most
inhibitory, while decanoic acid had the lowest bacteriostatic
activity.
P. granulosum strains were more susceptible to octadeca9,12 dienoic acid (median MIC, 0.7 fiM/nil) than P. acnes
(median MIC, 4.1 /iM/ml) or P. avidum (median MIC, 5.5
363
364
Fatty acid
Decanoic
P.
(C10:0)
P.
M.W. = 172.27
P.
Dodecanoic
P.
(C12:O)
P.
M.W. = 200.35
P.
Octadecadienoic
P.
(C18:2 A 9,12)
P.
M.W. = 280.48
P.
Octadecatrienoic
P.
(C18:3 A 9,12,15)
P.
M.W. = 278.48
P.
Minimal inhibitory concentration
Median MIC
0.19
1
4
7
10
-
2
1
7.2
8.8
6.2
4.5
9.6
3.5
4.1
0.7
5.5
1.7
0.3
2.7
was in this study a little lower than in our previous investigations [16]. This may be caused by some differences in media
composition since even minute alterations in concentrations of
Mg** and Ca** in a medium influence the bacteriostatic properties of the fatty acids [24]. Our data are in agreement with
earlier findings of Puhvel and Reisner [25] although their
studies have been based on only 2 strains of P. acnes isolated
from non-acne sources. The authors have found that octadeca9,12 dienoic acid exerted no inhibitory but slightly stimulatory
effect on the strains used at highest concentration applied of
Decanoic and dodecanoic acids were nearly equally active 500 |Ug/ml i.e. about 2 juM/ml. Contrary to other studies based
against all 3 Propionibacterium species tested, however, P. on a testing of single representatives of various bacteria [15] we
avidum strains appeared to be a little more susceptible and P. have found octadeca-9,12,15 trienoic acid to be more active
against propionibacteria than octadeca-9,12 dienoic acid. Algranulosum strains more resistant to both acids.
though the octadeca-9,12,15 trienoic acid occurs only in trace
amounts in human skin surface lipids [23] it is probable that it
DISCUSSION
also plays a role in maintaining ecological relationships between
The factors that might contribute to the pathogenesis of acne various constikients of the skin microflora.
are the rate of sebum production, the number of propionibacT h e composition of t h e human skin lipids with particular
teria, and the free fatty acid composition of the sebum lipids
[21]. The last 2 factors seem to be closely related to each other. regard to free fatty acids, seems to be one of t h e physiologic
The elevated numbers of propionibacteria on the skin of acne factors of the host organism determining the kinds and numbers
patients [3] could be caused by changes of octadeca-9,12 dienoic of organisms t h a t form stable communities in t h e skin surfaces
acid levels in total skin lipids. It has been recently demonstrated of a given individual.
that the amount of this acid in the skin surface lipids is
We would like to thank Dr. R. R. Marples for his advice and for his
significantly diminished in acne patients in comparison to nor- critical
review of the manuscript.
mal subjects [22]. Our in vitro findings indicate that the majorREFERENCES
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against the propionibacteria tested. P. acnes and P. avidum
strains appeared to be more resistant to octadeca-9,12,15 trienoic acid than P. granulosum strains. Differences in medians
of MIC values for these 3 species were even more clear-cut than
in the case of the octadeca-9,12 dienoic acid (P. acnes = 1.7
P. avidum = 2.7 juM/ml, and P. granulosum = 0.3
Dec. 1978
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