Documenti di Didattica
Documenti di Professioni
Documenti di Cultura
1
Welcomgroup Graduate School of Hotel Administration, Manipal,
315.79 331.41 233.03 318.09 1198.32
Karnataka
Welcomgroup Graduate School of Hotel Administration Occupies the place of Supremacy amongst the Hotel Management Institutes of India
♦ Joined hands with the hotels division of ITC Limited, operating under the brand name of WELCOMGROUP, a progressive hotel chain
having linkages with the Starwood Company of USA.
Prof. G. Parvadhavardhini
Principal
1
Institute of Hotel Management Catering Technology & Applied
269.61 270.44 231.99 285.99 1058.04
Nutrition, Chennai, Tamil Nadu
♦ Caters to the needs of areas like Diets and Nutrition, Food Analysis, Quality Assurance etc. besides core hospitality education.
♦ Had undertaken CSR activities like cleaning of the nearby slums by the students during “Shramdan”.
♦ Collaborated with Tamil Nadu Tourism Development Corporation in organizing Food Festivals, theme lunch, participation in fairs and
exhibitions and participating in their tourism development projects.
♦ Has undertaken to develop Question Bank and Instructional Materials under Modular Employable Skills (MES) in the area of Hospitality
Sector (27 books) for National Instructional Media Institute, Guindy, Chennai. Mr. S. Rajamohan
Principal
2
Institute of Hotel Management Catering Technology & Applied
248.72 272.57 232.16 280.46 1033.91
Nutrition, Meerut, Uttar Pradesh
♦ Established in 1987, IHM Meerut is one of the oldest hospitality institutes in this part of the country.
♦ Signed a Memorandum of Co-operation with a leading university in UK to promote the interchange of faculty, to develop joint
initiatives in hospitality research and curriculum development.
♦ Besides conducting 'train the teacher' programmes, the students, too, are being groomed in 'Image Management' by experts and
professionals.
Bridg. Dr. Mahinder Sigh Dhaka (Retd.)
Director General
3
Dr. Ambedkar Institute of Hotel Management Catering & Nutrition,
244.54 267.54 230.63 259.51 1002.22
Chandigarh, Punjab
♦ The Institute endeavors to develop human resources at global levels in the sphere of hospitality and tourism.
♦ Inaugurated a special 8 weeks training programme for the children of Snehalaya (registered Children Home) in Food Production under
the “Hunar Se Rozgar Tak Scheme.
♦ Guest Lectures and special talk time by eminent personalities, entrepreneurs and hospitality professionals are organized regularly.
Mrs. Bharti Tyagi
Principal
GHRDC Hotel Management Institutes Survey 2013 Results
4
Institute of Hotel Management Catering and Nutrition, Ahmedabad,
241.33 261.26 228.55 255.92 987.07
Gujarat
♦ Organizes various activities such as Food festivals, chef competitions, educational tours & fairs etc. to inculcate professionalism in
students.
♦ Organized the first ever Students Exchange Programme on National Level with IHM Hyderabad.
♦ Went live on Doordarshan for career counseling for an interactive session for JIEE.
Dr. J.K. Mangaraj
Principal
5
Institute of Hotel Management and Catering Technology,
238.91 269.03 224.63 241.51 974.08
Thiruvananthapuram, Kerala
♦ The first and only IHM under Govt of India, having awarded with the prestigious IS / ISO 9001:2008 certification.
♦ Has a zero waste campus having a resource recovery facility with a bio-gas plant installed as a pilot project for systematic disposal of
waste.
Mr. L.V.Kumar
Principal
6 Institute of Hotel Management Catering & Nutrition, Gurdaspur, Punjab 235.18 263.75 221.00 251.00 970.93
♦ Has established its name in the industry by achieving premier positions at national level culinary competitions.
♦ Has introduced innovative practices like Lesson plans by teachers, best teacher award based on student feedback, Green initiatives,
Counseling through class teachers etc.
7 Institute of Hotel Management, Gwalior, Madhya Pradesh 234.34 250.15 222.86 257.14 964.49
♦ Aims to create professionals, to become a part of the global team of food & Beverage, focused on making a difference in the Hospitality
Industry.
♦ World class exposure, growth opportunities & competitiveness are induced as a part of training to the students.
♦ Under “Hunar Se Rozgar Tak” scheme, IHM Gwalior has trained over 700 peoples free of cost and by providing them a stipend of
1000/- P.M.
Mr. Kamal Kant Pant
Principal
GHRDC Hotel Management Institutes Survey 2013 Results
8
Rizvi College of Hotel & Tourism Management Studies, Mumbai,
232.69 244.21 222.87 259.79 959.56
Maharashtra
♦ Aims to provide its students with value added education of the highest standards.
♦Continuously upgrades its teaching skills and knowledge base, treating each student as unique individual.
1
Acharya Institute of Management & Sciences (AIMS), Bangalore,
230.46 234.66 225.25 243.75 934.12
Karnataka
♦ Provides Outward Bound Learning (OBL) program to inculcate leadership skills & Team Building Exercises.
♦ Students can get International Exposure through Paid Internship Program abroad. Prof. Sheri Kurian
Director
2 SRM Institute of Hotel Management, Chennai, Tamil Nadu 236.60 231.30 223.42 237.90 929.22
♦ Offers innovative teaching methods such as activity based learning (ABL), case studies, tasks & assignments, field trips, role plays, hotel
management software, creative manager exercises, guest lectures, research methodology etc.
♦ Faculty exchange programme with foreign universities such as Lycee Hotel Management Institute in France and collaboration with
leading hotels in Chennai for Faculty Development Programmes.
♦ Faculty members conduct regular workshops to train the rural women about basic culinary, food hygiene etc. to develop self
confidence and to sustain them to make a better livelihood.
Mr. D Antony Ashok Kumar
♦ Collaboration with Pepsi Company for the research on health foods & Smart choice café managed by students. Director & Principal
3 Hotel and Catering Management Institute, Chandigarh, Punjab 231.73 229.41 222.71 238.86 922.71
♦ Affiliations with World’s leading American Hotel & lodging Educational Institute USA, City & Guides-UK, University of Cambridge,
University of West London, Siam University, Tafe-Australia etc.
♦ Ability to deliver education that meets the need of students with in the Indian context, while at the same time keeping a global
relevance.
♦ Lays equal emphasis on holistic development, integrating industrial training, industry interface, role playing, expert lectures, specific
Mr. D. J. Singh
skills training and visits with academics.
Director
GHRDC Hotel Management Institutes Survey 2013 Results
4 Amrapali Institute of Hotel Management, Nainital, Uttarakhand 229.44 231.24 219.38 232.50 912.56
♦ Students are provided the opportunities of add-on certification in key skill areas from reputed bodies.
♦ The Institute is a member of the Asia Pacific Training & Education Institutes in Tourism (APETIT).
Prof. S. K. Singh
COO
5 Oriental School of Hotel Management, Wayanad, Kerala 230.70 218.38 221.25 236.60 906.93
♦ Provides practical exposure to students in the Institute’s own resorts with five star facilities.
♦ Oriental Quality Development Programme (OQDP) is conducted for the final year students to develop their soft skills.
♦ Conducts National Level Seminar and Competition, “Outlook” which comprises of 9 hospitality based competitions.
Mr. K. C. Robbins
Principal
6
Desh Bhagat Institute of Hotel Management and Catering Technology,
226.78 219.24 221.43 225.71 893.16
Mandi Gobindgarh, Punjab
♦ Has Separate personality development and entrepreneurship cell for technological, personal & professional development.
♦ Member of prestigious associations like FHRAI (Federation of Hotel & Restaurant Association of India) and HRANI (Hotel Restaurant
Association of Northern India).
Mr. Amit Sachdeva
Principal
♦ Has faculty members with rich experience in hospitality industry and academics.
♦ The curriculum equips students with the opportunity to acquire marketable skills.
Prof. Ashok Panchal
Principal
8
Madras Institute of Hotel Management & Catering Technology,
223.58 228.60 210.36 219.45 882.00
Chennai, Tamil Nadu
♦ Committed to offer quality education/training to the aspiring future managers in the hotel industry.
♦ Aims at inculcating a sound character and a thirst for excellence and all round development of the students’ personality.
♦ Aims to groom the young aspirants as professionals capable of lining to the International standards.
Mr. Michael Arul. J
Principal
GHRDC Hotel Management Institutes Survey 2013 Results
1 SAMS' Institute of Hotel Management, Varanasi, Uttar Pradesh 220.75 215.55 209.28 223.09 868.68
♦ Aims to set up best possible education facilities to prepare future technocrats in the fields of hospitality, tourism and corporate sectors.
♦ Has been recognized by A.I.C.T.E.- GOVERNMENT OF INDIA as “The best Institute of Hotel Management in Northern India”.
♦ Collaborations with Birmingham City University, City College Norwich, New College Nottingham, University College, Birmingham.
Mr. Achintya Dey
Director
2 Gujarat Institute of Hotel Management, Vadodara, Gujarat 223.09 208.20 209.00 224.00 864.29
♦ Provides a unique, multi-cultural environment to students. Regularly organizes cultural events with food festivals to match every
occasion.
♦ Dedicated team to focus on academic developments and innovations in response to the demands for industry and changing
requirement in education.
♦ Learning facilities are provided for students who may require special or additional resources to help them with their studies,
assignments and projects. Mr. Rishi Kumar Kashyap
Director
3
Institute of Hotel Management Catering Technology and Applied
224.94 206.12 206.55 219.06 856.67
Nutrion, Gangtok, Sikkim
♦ Aims to provide highly structured programmes, with different modules of course work during different semesters.
♦ Emphasizes on the operational and strategic management required in the hospitality industry of International standard.
Mr. J T Gyastshen
Principal
4
Advanced Information & Management Studies (AIMS), Durgapur, West
213.43 210.09 208.00 211.00 842.52
Bengal
♦ Prime motto is to provide education and training of international standards in Hotel and Catering Management.
♦ The goal is to provide world class training, education and grooming, to produce the best Management Graduates.
♦ Some of the best professionals in the industry share their wealth of experience and expertise in training the students.
Mr. Sudip Dutta Ray
Director
GHRDC Hotel Management Institutes Survey 2013 Results
5 Subhas Bose Institute of Hotel Management, Kolkata, West Bengal 219.89 205.40 207.64 206.36 839.29
♦ Received Gurukul award for best hospitality management institute in India in the year 2011 & 2012.
♦ Dedicated to provide world class education by professional attitude, meaningful research and intimate relation with the industry and
other Institutions in India and abroad.
♦ Students can continue extensive further education in Scandinavian countries, Canada, Australia, UK, France and USA in reputed
universities and catering colleges.
Mr. Kunal P. Basu
Principal
6
Maharishi Arvind Institute of Hotel Management & Catering
219.63 201.29 206.16 208.59 835.68
Technology, Jaipur, Rajasthan
♦ Has an ongoing Mentorship program wherein the students are individually counseled by their Teacher Mentors and review their
performance.
♦ Provides effective Career Counseling system keeping in view of the student's academic performance, talent, interests and career
aspirations.
♦ Team from MAIHM participated in two inter university chef competitions and was winner in one and first runners up in the second. Mr. Sanjay Parashar
Director
7 Rayat & Bahra Institute of Hotel Management, Chandigarh, Punjab 220.84 200.26 199.54 213.15 833.79
♦ Set up the first Entrepreneurship development cell exclusive for hospitality sector in association with EDI.
♦ Setting up an Industry – Institute Partnership Cell with financial assistance from AICTE.
♦ Has signed various MOUs for strategic partnership with hotel chains like – Leela, Inter-continental, Zuri, pride etc. For Training,
placements, guest lecturers & faculty training.
♦ Has been instrumental in international linkages with starting of super specialization courses in HM in association with SAL group of
institutions, Malaysia & Dept. Of Man Power, Ministry of HRD, Govt. of Malaysia. Ms. Sonali Sinha
Principal
8
Institute of Hotel & Tourism Management, MD University, Rohtak,
220.14 200.11 201.00 210.00 831.25
Haryana
♦ Recipient of Prestigious Grant of Rupees Two Crores under Central Financial Assistance Scheme, from Ministry of Tourism, Govt. of
India.
♦ Actively engaged in research. It is one of the few University Institutes in India offering Ph.D Programme in Hotel Management.
♦Seminars, conferences & conclaves make it a live Institute supplementing industry interface round the year. Dr. Ashish Dahiya
HOD
GHRDC Hotel Management Institutes Survey 2013 Results
9 IEC Institute of Hotel Management, Greater Noida, Uttar Pradesh 214.74 196.93 197.50 217.21 826.38
♦ Lays stress and emphasis on creating professional skills by continuously participating in National Level Hospitality events i.e. Chef
Competitions, Bar Competitions, Flower arrangement Competitions etc besides encouraging regular curriculum activities. Students have
achieved top positions in many national level competitions.
♦ A large number of students also worked as volunteers for Commonwealth Games in different fields & received appreciation Letters for
providing good services.
♦ Got selected to conduct Workshop on European Cuisine by European Chefs, fully financed by European Union, the Ministry of
Agriculture, Food and Environment of Spain and the Spanish Food and Beverage Industry Federation (FIAB). Prof. Ankit Chadha
Director
10 Jagannath Institute of Management Science, Lajpat Nagar, Delhi 206.74 191.17 205.27 216.73 819.91
♦ Believes in holistic development by grooming the students into smart, confident and competent youngsters besides training them in
academics.
♦ Tries to provide rigorous exposure to students in the areas of inter-personal skills, time and stress management, Personal Interview and
G.D. concepts etc.
♦ Emphasizes on industry orientation and Learning through practical and real life situations, regular guest lectures by senior corporate
executives, Industrial Visits and student driven learning activities. Prof. (Maj. Gen.) M P Singh
Director General
11 Suresh Gyan Vihar Institute of Hotel Management, Jaipur, Rajasthan 220.53 190.86 198.27 206.73 816.39
♦ Promotes research.
♦ Main emphasis is on practical training to develop employability skills in the students to show the talent of the students.
♦ Organizes food festivals, theme parties and club activity for the overall development of the students.
Mr. Hemant Sharma
Principal
12 PCTE Institute of Hotel Management, Ludhiana, Punjab 207.70 198.52 199.25 194.75 800.22
♦ Many national and international events are organized like Ehsaas, Koshish, International conferences, placement fairs, trips, hostel
nights, etc.
♦ Bi annual food festival “Dawaat-e-Khas” is organized where different IHM students participate.
Dr. K N S Kang
Director
GHRDC Hotel Management Institutes Survey 2013 Results
13
Metropolitan Institute of Hotel Management & Catering Technology,
212.47 193.07 196.86 182.40 784.80
Pune, Maharashtra
♦ Every student is assigneda faculty member as mentor who tries to assist, guide and correct the student.
♦ The only Indian Hotel management Institute listed by the Council of Hotel, Restaurants and Institutional Education (CHRIE).
Mr. Vilas B Sawant
Director
14
Suryadatta College of Hospitality Management & Travel Tourism, Pune,
191.44 194.31 196.00 183.33 765.08
Maharashtra
♦ The curriculum aims at providing a level-playing field for its students, combining the best of Indian sensibilities with a western.
♦ Holistic approach to teaching that lays emphasis upon the student’s IQ, EQ and Spiritual Quotient.
♦ Students can opt for internship in star rated hotels in India and hotels in Singapore, Germany and France.
Ms. Vandana S Malhotra
Principal
15
Siliguri Institute of Technology (A College Under Techno India Group),
208.45 187.17 189.15 160.08 744.86
Darjeeling, West Bengal
♦ Aims to become “Centre of Excellence” in accordance with the rich heritage of India.
♦ Has its own hotel for practical training support (The Retreat, Darjeeling, a 3 star boutique property)
♦ Provides special interactive sessions with experts from Industry and Special “Personality Development” and “Soft Skills Development”
lectures.
Mr. Santanu Dasgupta
HOD
16 CT Institute of Hotel Management, Jalandhar, Punjab 205.57 184.57 190.85 155.42 736.41
♦ Mission is to provide quality technical education for promoting the entrepreneurial culture in the North West region of India.
♦ Aims to train the students to distinguish between information, knowledge and wisdom and equip them with the ability to think out of
the box and challenge accepted ideas and practices.
♦ Signed MOU with Derby College, UK, ESC-Rouen, France, ETEA & Spain for joint development of curriculum, faculty and student
exchange programmes.
Mr. Rohit Sarin
Director