Efcient determination of crystallisation and melting points at low cooling
and heating rates with novel computer controlled equipment
Philipp Wachter a , Hans-Georg Schweiger a,b , Franz Wudy a , Heiner J. Gores a, * a Institut fr Physikalische und Theoretische Chemie der Universitt Regensburg, Universittsstrae 31, D-93040 Regensburg, Germany b Continental Automotive Systems Division, Sickingenstrae 29-38, D-10553 Berlin, Germany a r t i c l e i n f o Article history: Received 17 February 2008 Received in revised form 17 May 2008 Accepted 19 May 2008 Available online 28 May 2008 Keywords: Phase transition points Organic solvents Ionic liquids Crystallisation aids Fast computer-controlled equipment a b s t r a c t We studied melting and solidication points of 14 pure solvents and two ionic liquids with a recently constructed automatic computer-controlled equipment, which is able to record simultaneously temper- aturetime functions of up to 30 samples at very low heating and cooling rates down to 1.5 K h 1 . The effects of viscosity of the studied samples and of carbon bres as an added crystallisation aid were also investigated. Equilibrium temperatures for the solidliquid phase transition are in accordance with liter- ature for materials that were often checked, such as acetonitrile, showing the quality of our new equip- ment, whereas the value of the transition temperature of some other materials differed from published results. It is shown that both the viscosity of the material and carbon bres as crystallisation aids have an effect on supercooling. The value given for the equilibrium point of the ionic liquid trioctylmethylammo- nium triuorocetate T tr = (285.62 0.1) K is new. 2008 Elsevier Ltd. All rights reserved. 1. Introduction Phase transition temperatures are not only important proper- ties for the characterisation of materials but they also play a vital role in technical applications. For example, the operating range of several electrochemical devices for energy storage and transforma- tion, such as lithium-ion-batteries, double layer capacitors, and photo-electrochemical or dye-sensitised solar cells is limited by the freezing temperature of the applied electrolyte. Therefore the knowledge of precise liquid to solid phase transition temperatures plays an essential role in the formulation of these electrolytes. The main problem of all discussed methods is the determina- tion of an equilibrium property (a freezing point) by heating or cooling, whereas the system does not reside in the equilibrium state. The determination of invariant points (degree of freedom f = 0) in single component systems (triple points) can be readily performed with high accuracy, often better than 5 mK. Therefore values of the reference temperature on the international tempera- ture scale (ITS) are based on these points, such as the triple point temperature of water at 273.160 K. It is commonly known, that univariant points (f = 1) can be measured often with high precision. Recently, differential thermal analysis (DTA) and differential scanning calorimetry (DSC) were applied mainly to investigate of melting and freezing points [13]. These methods are fast and re- quire only small sample volumes but are also less accurate [4]. Due to the small sample volumes, they are subject to systematic errors. Additionally, the applied cooling rates may enhance effects of supercooling on the substances studied. The effects of supercooling can be a severe source of errors, if li- quid to solid phase transitions are observed. For common solvents, supercooling can reach levels of 15 K and more. If phase transition temperatures of ionic liquids are measured, the supercooling effect is even worse and can provoke errors up to 200 K [5], making the determination of phase transition temperatures almost impossible. A further disadvantage of these methods is the use of very small sample masses in the range of (1 to 100) mg. As a result of these small sample masses, the effects that are caused by the wall of the sample vessel become strongly apparent. In addition, even marginal amounts of impurities play a major role, because they strongly falsify the true phase transition temperatures. A good homogenisation of the sample is an absolute must, if phase transitions in mixtures are examined, so that the composi- tion of the solution remains constant and corresponds to the equi- librium composition. Conventional DTA/DSC devices have no homogenisation equipment at all, restricting the ability to investi- gate multi-component systems. As an alternative to the above-mentioned methods, the investi- gation of cooling curves may be appropriate as presented by An- drew et al. [6]; other examples of this approach are shown in the literature [4,7]. This method requires the transfer of a sample into a stirred container and observation of the change of the tempera- ture within the sample, while the sample is being very slowly 0021-9614/$ - see front matter 2008 Elsevier Ltd. All rights reserved. doi:10.1016/j.jct.2008.05.012 * Corresponding author. Tel.: +49 941 943 4746/9402 8040; fax: +49 9402 8035. E-mail addresses: Heiner.Gores@Chemie.Uni-Regensburg.de, w.heitzer_h.j.gores @t-online.de (H.J. Gores). J. Chem. Thermodynamics 40 (2008) 15421547 Contents lists available at ScienceDirect J. Chem. Thermodynamics j our nal homepage: www. el sevi er. com/ l ocat e/ j ct cooled down or heated up. Applying this procedure, a noticeable increase of the accuracy occurs, because larger sample volumes can be used. As shown by Rossini et al. [4], the melting point of pure substances showing no supercooling effects can be measured with an uncertainty of 10 mK. By this method, it is possible to determine the melting point of acetonitrile with an uncertainty of (13) mK [8,9]. To reach this level of accuracy, a huge effort must be made to eliminate all systematic errors, such as heat conduction via the thermometer, the Joule heating of the thermometer, insuf- cient equilibration, and pressure effects. Due to the depression of the freezing point caused by impurities, the required purity level of the investigated substances is tremendous. For example, Rich- ards observed a freezing point depression of 30 mK caused by dis- solved air in benzene [10]. The observation of melting processes by this method is also dif- cult, just like their determination using DTA/DSC, unless the sample is mixed sufciently [11]. A solid, which is in the sample container, melts beginning from an edge of the sample container towards the centre, where the temperature sensor is usually attached. This sen- sor is then still surrounded by the solid, despite the melting process has already started. Therefore, the melting points determined with this method are usually strongly affected by errors that can be only reducedby an effective mixing device. Large cooling or heating rates are leading to T(t) curves that can be interpretedeasily but are prone toerrors, e.g. duetosupercooling. If lowrates arechosen, the thermal effect of the phase change is blurred by the heat transfer to the sur- roundings thereby making interpretation of the curves impossible. This results in increased errors in the range from 0.1 K [4] up to 1 K [1214] and they can reach up to 10 K [4]. Another similar non-equilibrium method is described by Schr- dle et al. [15], making use of a photo detector to determine the phase transitions. However, this method is limited to transparent samples and gives no information if supercooling has occurred. In this article, we present a new apparatus based on the mea- surement of cooling and heating curves. With this apparatus, the rapid and simultaneous investigation of up to 30 samples is possi- ble, therefore enabling the investigation of the inuence of various parameters, such as viscosity, cooling and heating rate, and crystal- lisation aids on phase transition points or supercooling in adequate times. 2. Theory The test sample is treated by a temperature prole linear in time for all methods presented above, while the change of the sam- ples temperature is recorded over time. If a phase transition occurs in a single component system, a halt is observed due to the phase transition enthalpy. Because in this experiment, retarded crystalli- sation or supercooling can occur, a curve similar to the one shown in gure 1 is commonly observed. Therefore, it may be necessary to determine the crystallisation point by extrapolation of the horizon- tal or quasi-horizontal parts of the curves, also illustrated in gure 1. The intersection point of the two curves determines the crystal- lisation point. Of course, supercooling effects cannot be noticed in heating curves. But these experiments point out homogenisation of the samples to be the crucial factor. This problem cannot be solved easily, because samples containing large amounts of solid phase have to be mixed. 3. Experimental 3.1. Apparatus and measurements The temperature of the liquids was measured with a home-built fast multi-channel precision thermometer, which was recently de- scribed, along with its calibration [16]. This device measures tem- peratures of 30 temperature sensors, the so called thermistors (BetaTHERM Betacurve 30K6A1) over the temperature range of (193 to 313) K. Over the temperature range from (223 to 283) K, it provides accuracy better than 30 mK. Temperatures are recorded with a constant sampling rate of 1 data point per second. The ther- mometer is controlled by a MS Windows computer and home-built FIGURE 1. Plot of temperature against time to show the cooling curve of c-butyrolactone (GBL) with added carbon bres recorded at a cooling rate of 30 K h 1 (), extrapolation of the linear parts (-- -) for determination of the crystallisation temperature. FIGURE 2. Measuring cell: Inner Pyrex tube (A), magnetic stirrer (B), glass tube with thermistor (C), SQ 18 closure with Teon coated rubber seal (D), thermal insulation (E), outer Pyrex tube (F), connector for the thermistor (G). P. Wachter et al. / J. Chem. Thermodynamics 40 (2008) 15421547 1543 software, enabling long term data recording of the temperature measurements. In gure 2, the measuring cell for T(t)-measurements is shown. About 2 cm 3 of the sample is placed within the inner Pyrex tube (A in gure 2). A Teon coated magnetic stirrer bar (B) is used for mixing the liquid. Temperature is measured with the thermistor (C), which is located inside a thin glass tube. The inner glass tube (A) is closed with a SQ 18 screwcap and a Teon coated rubber seal (D). The inner tube is centred in the outer tube (F) with o-rings, leaving airspace (E) for thermal insulation. The cell is connected using shielded twisted pair cable and a shielded connector to the thermometer. The planetary stirring device shown in gure 3 has a capacity of 21 measuring cells. A similar stirring device based on alternating magnetic eld and with a capacity of 30 measuring cells was constructed additionally. The magnetic stirring bar is driven by a cobalt samarium mag- net whose holder is connected with a gear wheel. The 21 gear wheels are arranged in two concentric circles. The gear wheels in the inner circle drive the gears in the outer circle. The inner wheels are driven by an auxiliary wheel, which in turn is driven by the centre drive wheel itself. An electrical motor drives this wheel via a drive shaft. The measuring cells were lled and sealed tightly in a glove box under an inert argon atmosphere. To investigate the possibility of reducing effects of supercooling through application of crystallisation aids, as suggested by Ding et al. [17], each sub- stance was examined with and without the addition of carbon - bres used in double layer capacitors. Furthermore, the effect of these carbon bres on crystallisation and melting points was studied. The stirring device with the measuring cells is placed inside the bath of a thermostat. This thermostat, described by Barthel et al. [18,19], consists of an insulated bath lled with approximately 60 dm 3 silicone oil (Baysilon M5
, Bayer) in which a mechanical
stirrer, a heat exchanger, a source of heat, and a platinum resis- tance thermometer are immersed. Via the heat exchanger, a cryo- stat (Unistat 390w, Huber, Germany), which acts as cold bath, is coupled to the measurement thermostat. A thorough mixing of the bath is ensured by the mechanical stirrer. Measurements at FIGURE 3. Planetary stirring device for 21 sample tubes. Magnetic stirring bar (A), cobalt samarium magnet (B), gear wheel (C), electrical engine (D), and drive shaft (E). 1544 P. Wachter et al. / J. Chem. Thermodynamics 40 (2008) 15421547 temperature gradients are enabled by the applied cryostat. The cryostat is able to carry out heating- and cooling-experiments with variably adjustable rates, respectively. The temperature range is limited to a minimum of 183 K and a maximum of 323 K. As mentioned above, the supercooling effects for a given mate- rial relate to the magnitude of the applied cooling rates. To verify this dependence and to examine its extent, every sample was investigated at three different cooling rates. Furthermore the inuence of different cooling and heating rates on crystallisation and melting points was studied, by application of (1.5, 10, and 30) K h 1 as cooling rates and (1.5, 10, and 30) K h 1 as heating rates. The measurements were conducted within a temperature range between 193 K up to (293 or 313) K, if necessary. In order to reduce the inuence of statistical outliers, every sample was cooled down and heated up at least 10 times up to a maximum of 62 times. As a result, crystallisation and melting points and their errors could be determined with satisfying accuracy. 3.2. Materials All materials were used as received and stored in a glove box under inert argon atmosphere. Water contents of the investigated substances that were liquid at room temperature were determined via KarlFischer titration using a DL 18 titrator from Mettler (Gies- sen, Germany) and are shown in table 1. 4. Results The determined crystallisation and melting points are com- pared in table 2 to literature values. The results show good accor- dance with those from the literature; as well they show small values of standard deviations in a range between (0.03 and 1) K. This demonstrates the precision of the measuring method men- tioned above. The magnitude of the standard deviations correlates strongly with the differences between the literature values for given materials. The melting points obtained by heating curves are normally slightly lower than the crystallisation points obtained by cooling curves, except for the studied ionic liquids due to their addiction to strong supercooling. Therefore if it is not possible to obtain reliable crystallisation points, melting points offer a poten- tial alternative. Decreasing the cooling rate results in most cases in a reduction of supercooling effects, as shown in gure 4 for EMIOTf and GBL, but there is no clear effect on the crystallisation points by this reduction of supercooling. In general, there is no distinct conse- quence on the location of crystallisation and melting points by var- iation of cooling and heating rates, apart from arising problems in evaluating cooling and heating curves for very low cooling and heating rates, due to diffuse transitions. Application of carbon bres as an aid to crystallisation leads to a strong decrease of supercooling. For instance the decrease from 10.73 K down to 2.84 K for GBL is shown in gure 4, except for sub- TABLE 1 List of studied materials in with corresponding acronym, mass fraction water, supplier and purity grade Acronym Material 10 6 w Supplier/purity grade AN Acetonitrile 38.5 Merck selectipur GBL c-Butyrolactone 42 Merck selectipur DEC Diethyl carbonate 17 Merck selectipur DME Dimethoxyethane 72 Merck selectipur DMC Dimethyl carbonate 45 Merck selectipur EC Ethylene carbonate Merck selectipur EMC Ethyl methyl carbonate 26 Merck selectipur EP Ethylpropionate 160 Merck selectipur DO 1,4-Dioxane 30 Merck seccosolv DMSO Dimethylsulfoxide 50 Merck seccosolv NM Nitromethane 196 Merck P98% BC Butylene carbonate 69 Merck EMIOTf 3-Ethyl-1-methylimidazolium triuoromethanesulfonate 10 Merck TOMATFA Trioctylmethylammonium triuoroacetate 48 Merck MPN Methoxypropionitrile 275 Fluka P99% DMSO-d Dimethylsulfoxide-d 6 Deutero P99.50% w = mass fraction of water as determined by KarlFischer titration. TABLE 2 Crystallisation points Tc and melting points Tm for the investigated substances compared with their literature values Material Tc/K Tm/K This work Literature This work Literature AN 229.27 0.03 229.30 0.05 [14], 229.30 0.003 [20], 229.312 [21] 229.07 0.2 BC 220.34 0.6 220 [22] GBL 229.44 0.2 228.44 0.1 229.62 [23], 230.1 [24] DEC 195.49 0.1 195.86 0.3 198.85 [3], 230.2 [25], 199.0 [24] DME a 204.06 0.07 203.41 0.1 215 [23], 204 [21] DMC 277.61 0.06 277.76 0.1 [11] 277.06 0.3 277.8 [26] DMSO 291.19 0.4 290.95 1 291.690 0.005 [27], 291.70 0.02 [28] DMSO-d 293.72 0.04 293.40 0.1 293.97 0.02 [29] DO 284.85 0.02 284.48 0.2 284.939 0.036 [30], 284.93 0.01 [31] EC 308.83 0.2 309.50 0.1 [11], 308.53 0.1 309.75 [24] EMC 218.80 0.2 218.14 0.2 220 [2], 216.7 [24] EMIOTf 259.11 0.8 262.23 0.3 264 [32] EP a 199.71 0.03 199.3 [33] MPN 210.85 0.9 209.53 0.2 216 [22] NM 244.45 0.1 243.36 0.2 244.60 [34], 244.6 [25], 243.11 [35] TOMATFA 285.62 0.1 a From measurements with added carbon bres. FIGURE 4. Plot of the amount of supercooling dT against the cooling rate v: (d) GBL, (s) GBL with added carbon bres, (j) EMIOTf, and () EMIOTf with added carbon bres. P. Wachter et al. / J. Chem. Thermodynamics 40 (2008) 15421547 1545 stances with little tendency to supercooling, such as AN or DO. As found for variation of cooling and heating rates, there is no clear trend observable by addition of carbon bres either on the location of crystallisation and melting points or on their standard devia- tions. In most cases there is a small increase in temperature of the crystallisation points by addition of carbon bres, but overall the difference between the values obtained with or without addi- tion of carbon bres remains very small, except for the crystallisa- tion point of EMIOTf where a difference of more than 2 K was observed, as shown in table 3. The viscosities g at T 298 K of the investigated substances are listed in table 4, since it was expected that the viscosity has an inuence on supercooling and on reproducibility of crystallisation and melting points determined. The inuence of the viscosity on the magnitude of calculated standard deviations for crystallisation and melting points is shown in gure 5. As expected, the standard deviations for crystallisation points increase slightly with increasing viscosity whereas the stan- dard deviations for melting points stay nearly constant, apart from one outlier, due the fact that the melting starts from a solid. As noted above, the viscosity also has an important inuence on supercooling, due to decreasing transport processes (in this case the heat-transport) with increasing viscosity, which cannot be completely equalised by mixing the sample. A second important factor for the degree of supercooling is the different ability to form crystals for different substances that depends strongly on molecu- lar geometry, e.g. organic carbonates with a strong increase in the magnitude of supercooling with a loss in symmetry from the symmetric DMC via EMC to the asymmetric PC. These two different TABLE 3 Crystallisation points Tc and melting points Tm for the investigated substances with and without added carbon bres Substance Tc/K Tm/K With carbon bres Without carbon bres With carbon bres Without carbon bres AN 229.27 0.03 229.00 0.2 229.07 0.2 228.40 0.8 BC 220.34 0.6 GBL 229.44 0.2 229.68 0.07 228.44 0.1 228.87 0.2 DEC 195.49 0.1 195.9 0.3 DME 204.06 0.07 203.41 0.1 DMC 277.61 0.06 277.59 0.05 277.06 0.3 277.21 0.4 DMSO 291.19 0.4 291.33 0.3 289.95 1 290.54 0.6 DMSO-d 293.72 0.04 293.755 0.007 293.40 0.1 293.32 0.1 DO 284.85 0.02 284.50 0.2 284.48 0.2 283.75 0.3 EC 308.83 0.2 309.12 0.09 308.53 0.1 308.69 0.1 EMC 218.80 0.2 218.64 0.1 218.14 0.2 218.03 0.09 EMIOTf 259.11 0.8 261.24 0.2 262.23 0.3 262.59 0.2 EP 199.71 0.03 MPN 210.85 0.9 209.53 0.2 NM 244.45 0.1 244.54 0.06 243.36 0.2 243.57 0.2 TOMATFA 285.62 0.1 285.48 0.08 TABLE 4 Values of viscosities g at T 298 K for the investigated substances Substance g/(mPa s) AN 0.341 [23] BC 3.1419 [25] GBL 1.7315 [23] DEC 0.753 [25] DME 0.407 [23] DMC 0.5902 [26] DMSO 1.991 [36] DMSO-d DO 1.1964 [37] EC 1.9 a [23] EMC 0.6478 [25] EMIOTf 45 b [32] EP 0.5323 b [24] MPN 1.1 [22] NM 0.6260 [38] TOMATFA a At T 313 K. b At T 293 K. FIGURE 5. Plot of the standard deviation rT of hc (j) and hm (N) against viscosity g for several substances from table 4. FIGURE 6. Plot of the amount of supercooling dT against viscosity g for several substances from table 4 without (j) and with added carbon bres (N). 1546 P. Wachter et al. / J. Chem. Thermodynamics 40 (2008) 15421547 factors can reinforce or diminish each other, which leads to the behaviour shown in gure 6. In general, supercooling is strongly reduced by addition of car- bon bres as crystallisation aids. A second observation is the in- crease in supercooling with increasing viscosity for symmetric molecules (AN, DMC, DO, and DMSO) as well as for asymmetric molecules (EMC, NM, and GBL), for which the magnitude of supercooling is several times larger than for symmetric molecules. 5. Conclusion A new automatic computer-controlled device for fast and simultaneous determination of phase transition points for up to 30 samples is presented. Its performance is illustrated and the reli- ability of the determined phase transition points evaluated by comparison with literature. The new equipment, which is able to record temperaturetime functions of up to 30 samples at very low heating and cooling rates down to 1.5 K h 1 , enabled a highly accurate reproduction of well-known phase transition points, a verication of only rarely given phase transition points and a rst-time determination of so far unknown phase transition points. Investigations of the inuence of cooling-rates, viscosity, and application of crystallisation aids on the magnitude of the superco- oling resulted in a decrease of supercooling with decreasing cool- ing-rate, decreasing viscosity, and application of carbon bres as crystallisation aids, respectively. 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