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MASH SALADS
Seafood
Caesar
Salad
(GFO)
grilled
prawns,
calamari,
scallops,
bacon,
croutons,
parmesan,
Poached
egg
and
anchovies
in
a
traditional
Caesar
dressing.......................$30.00
Or
with
chicken........................................$26.00
Chilli
Salt
Squid
(GFO)
served
with
shaved
radish,
tatsoi,
crispy
noodles,
cherry
tomatoes
and
bean
shoots
with
a
sesame
soy
dressing.................................................................................................$23.00
Pork
Belly
Salad
(GFO)
pork
belly
caramelised
with
palm
sugar
served
with
a
fresh
carrot
and
snow
pea
salad,
peanut
oil
and
kaffir
lime
dressing
finished
with
crispy
crackling...................$28.00
Moroccan
Beef
(GFO)
served
with
mesculin,
julienne,
cherry
tomatoes,
spicy
cashews
with
a
harrissa
yoghurt
dressing.........................................................................................................................$26.00
Margarita
Prawn
Salad
(GFO)
margarita
marinated
prawns,
slow
roasted
tomatoes,
bell
peppers
served
on
a
chilli
lime
slaw
with
fried
tortilla
strips
..................................................................$27.00
chips)
Steak
Sandwich
premium
rump
steak,
Pale
Ale
onions,
bacon,
cheese,
mixed
lettuce,
tomato,
garlic
aioli
and
roasted
vegetable
relish,
served
on
a
turkish
roll.....................................................$23.00
Crispy
Chicken
Burger
crispy
crumbed
chicken
breast,
bacon,
guacamole
lettuce,
tomato
and
garlic
aioli
on
a
toasted
bun
...................................................................................................................$19.00
The
Bar
Food
Burger
beef
and
onion
patty,
bacon,
swiss
cheese,
beetroot,
pale
ale
onions,
lettuce,
tomato
and
garlic
aioli
topped
with
beer
battered
onion
rings................................................$20.00
Vegetarian
Burger
(V)
vegetable
pattie,
tomato,
pale
ale
onions,
spinach,
mushrooms,
garlic
aioli
and
vegetable
relish...............................................................................................................$18.00
B R E W E R S C H O I C E ( M A I N S )
Baja
California
Fish
Tacos
fresh
tortillas,
slaw,
Freo
battered
fish,
guacamole,
pico
degalo
salsa
and
tequila
mayonnaise..............................................................................................$28.00
Jack
Daniels
Ribs
(GFO)
pork
ribs
with
a
Jack
Daniels
sauce
served
with
beer
battered
chips
and
buttered
corn
cob...............................................................................................................$29.00
Szechuan
Pepper
Squid
(GFO)
served
with
beer
battered
chips,
salad
and
citrus
aioli..........................$28.00
Chicken
Parmigiana
crumbed
chicken
breast
topped
with
parmaham,
napolitana
sauce,
mozzarella
and
parmesan
cheese
served
with
beer
battered
chips
and
salad....................$28.00
Freo
Battered
Snapper
Fillets
(GFO)
beer
battered
chips,
salad,
lemon
wedges
and
tartare
sauce........................................................................................................................................................$28.00
Salt
&
Pepper
Rib
Eye
(GFO)
400g
rib
eye
steak
with
a
louisiana
hot
sauce,
fried
onions,
crispy
herb
potatoes
and
a
mixed
green
salad...........................................................................................................$38.00
BBQ
Beef
Short
Ribs
(GFO)
whole
rack
beef
ribs
slow
cooked
served
with
beer
battered
onion
rings,
mustard
mayo,
corn
and
rocket
salad,
beer
battered
chips
with
a
dipping
gravy.........................$37.00
M O R E M A S H S I D E S
Beer
Battered
Chips
with
tomato
sauce
&
aioli......$8
Spicy
Potato
Wedges
sweet
chilli
&
sour
cream..........$10
Garden
Salad
(honey
mustard
dressing)............$7
Side
of
Turkish
Bread..................$4.50
Beer
Battered
Onion
Rings
with
aioli......$11