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1. Availability of nutrients
Growth curve
a-lag phase
c-stationary phase
The lag phase is a period of no growth since the organisms are still adapting to their
new environment. The log phase is the steady rate of growth, and this is the time
where antibiotics, especially those targeting cell wall synthesis, are most effective.
It is during this phase that the bacteria need the most nutrients: carbon, nitrogen,
sulfur, phosphate andminerals.
In the stationary phase, all the nutrients have been used, or the toxins
haveacumulated, hence :
Growh may stop, though viability may persist; viability is no possible, thus death
occurs; formation of spores.
In the death phase, cell starvation or toxin sensitivity is detrimental to the bacteria.
SURVIVAL IN OXYGEN
This is also a way of classifying bacteria, since all the bacteria produce superoxide
ion (O2-) in the presence of oxygen. 3 enzymes are need to detoxify the radical:
2. Catalase
3. Peroxidase
Some bacteria may require low oxygen tension such as Camphylobacter, and are
termed microaerophilic.
Other anaerobes may tolerate O2 for short periods, and are called aerotolerant
anaerobes, such as Actinomyces.
GROWTH OF BACTERIA IN OXYGEN
(+)
FACULTATIVE
SOURCE OF ENERGY
OXYGEN REMOVED
FERMENTS FERMENTS
AEROBE
FERMENTS FERMENTS/RESPIRE
STREP E.COLI
GRAM’S STAIN
This is intended for the morphologic study of the bacteria, dividing them into gram
(+) and Gram (-). The following is the widely used procedure:
CATALASE TEST is the most useful test to differentiate between Staph and Strep.
Here, hydrogen peroxide is added to a culture sample, and the bacteria’s enzyme
catalse will break it down to water and oxygen, which is visualized as
bubbles(positive result).
OPTOCHIN TEST uses ethyl hdrocupriene, and a positive result is the zone of
inhibition around the disc, which should be more than 14mm.
BILE TEST refers to the solubility of the organism in bile; this is the positive result.
GRAM (-) cocci specimens are plated in a special agar, either chocolate agar if it
came from a sterile source, such as the CSF, or using Thayer Martin agar, if the
source was unsterile, such as the cervix. TM agar is chocolate agar with
Vancomycin, Nystatin and Colstin added to prevent the growth of normal vaginal
flora. Once grown in either agar, the biochemical tests can be performed to
determine which is a glucose or glucose+maltose fermenter.
HAEMOPHILUS will grow on chocolate agar; or on agar which has been cross-
streaked with Staphylococcus, since the latter will release factoe V and X. This is
termed satellitism.
GRAM (-) rods are plated in Eoson Methylene Blue agar, which inhibits the growth of
gram (+) organism. Once grown, the specimen is determined whether it possesses
the ability to ferment lactose.
Fungi-Sabouraud’s agar.
IMPORTANT STAINS
ZIEHL NEELSEN STAIN – for acid fast bacteria, such as Mycobacterium; once stained,
it resists decoloration with alcohol since the dye adheres to the mycolic acid in the
bacteria’s cell wall.
INDIA INK STAIN- negative stain since it stains the background black, showing the
bacteria’s capsule; specific for Crytococcus neoformans.
GIEMSA STAIN-for Borellia, Plasmodium, Chlamydia; the stain atachs to the adenine-
thymin bonding sites on the DNA; hence it is ideal for:
1. Staining chromosomes
3. Malarial/spirochetes/protozoans