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Puliyogare Instant Mix | How to make Puliyogare | Puliyogare Recipe

15/12/2013 08:48

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Puliyogare Instant Mix


Ragi Rice Wheat Rava Chutney Oats Aval Curries Sambar Rasam Salads Soups Snacks Pickles & Pappads Sago & Barley Puffed Rice Sweets Masala Powder Dosas Miscellaneous With the puliyogare instant mix, you can prepare the delicious food puliyogare whenever cooked rice is available. Further, it takes only a few minutes to make this rice dish. The reason you can prepare puliyogare fast is that there is no need to prepare the puliyogare paste / gojju. Anyone can make puliyogare, using the puliyogare instant mix, with less effort. Use old tamarind to make this instant mix. The reason is the puliyogare will taste better. This mix can also be used for making aval puliyogare. It is made from thick aval. More Rice Recipes Learn how to make puliyogare powder.
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Puliyogare Instant Mix | How to make Puliyogare | Puliyogare Recipe


the square brackets.

15/12/2013 08:48

Ganesha Festival Recipes

Vara Maha Lakshmi Vrata Festival Recipes

1. 2. 3. 4. 5 6. 7.

Dried red chili 20-25 Channa dal 1/4 cup Urad dal 1/4 cup Coriander seeds 1/4 cup Cumin seeds 1/8 cup Sesame seeds 1/4 cup Black pepper 1 tablespoon Methi 1/4 teaspoon Mustard 1 teaspoon Tamarind 1/2 cup Dry coconut pieces 1/4 cup Turmeric root 1 piece Jaggery pieces 1/4 cup Hing / Asafoetida 1/4 teaspoon Salt to taste

Dussehra / Dasara Festival Recipes

8. 9. 10. 12. 13. 14.

Recipes for Diwali

15. 16.

Seasoning:

1. 2. 3. 4. 5. 6. 7.

Oil 1/4 cup Mustard 2 teaspoon Ground nut 1/4 cup Channa dal 1 tablespoon Urad dal 1 tablespoon Curry leaves 4-5 sprig Dried red chilies 2-3

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Puliyogare Instant Mix | How to make Puliyogare | Puliyogare Recipe

15/12/2013 08:48

How to make Puliyogare Instant Mix?


1. Pick stones / sand / tamarind seeds / tamarind outer shell / fiber that may be present in the tamarind. Break tamarind into small pieces. Dry the tamarind in the sun, If possible, till it becomes dry or fry till the tamarind becomes dry. 2. Dry fry all other items, individually, except dry coconut pieces, hing turmeric, jaggery and salt, till they turn to golden brown or till crack sound is heard. Keep aside to cool. 3. Dry fry the coconut pieces till these are warm.

4.

Pound the turmeric root into small pieces.

5.

Dry grind the coconut pieces into a powder. Keep aside Dry grind the tamarind pieces into a powder.

6.

7.

Add all items, except coconut powder, to the tamarind powder. Dry grind the items to make a powder, which should have a fine-rava like

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Puliyogare Instant Mix | How to make Puliyogare | Puliyogare Recipe

15/12/2013 08:48

have a fine-rava like texture. Keep aside to cool. 8. Heat oil in a kadai.

9.

Add mustard seeds. When these begin to crack, add groundnut and channa dal. Mix.

10. Add urad dal after one minute. Fry till dals turn goldenbrown. 11. Add curry leaves and dry chillies. Mix. Switch off the stove. Fry till the curry leaves become crispy. Keep aside to cool. 12. Mix all the powders with the seasoning after the seasoning has cooled completely. Puliyogare instant mix is ready.

TIPS Puliyogare Instant Mix 1. 2. Always use good quality oil, so the mix will not be spoiled. If you do not want to add the seasoning again, before or
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Puliyogare Instant Mix | How to make Puliyogare | Puliyogare Recipe

15/12/2013 08:48

2.

If you do not want to add the seasoning again, before or after mixing the rice with the instant puliyogare mix, add 1/2 cup of oil instead of 1/4 cup. This puliyogare instant mix can be stored for about 3 months.

3.

How to make Puliyogare from Puliyogare Instant Mix?

The steps below are for making puliyogare, using cooked rice and instant puliyogare mix. Serve puliyogare with cucumber-tomato raita.

1. 2.

Puliyogare instant mix. Quantity: As needed. Rice cooked from 1 cup

Seasoning:

1. 2. 3.

Oil 2-3 teaspoons Mustard 1/4 teaspoon Curry leaves 1 sprig


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Puliyogare Instant Mix | How to make Puliyogare | Puliyogare Recipe

15/12/2013 08:48

1. Spread the cooked rice on a plate to cool.

2. Prepare the seasoning.

3. Add the instant mix to the cooked rice.

4. Add seasoning. Mix throughly. Puliyogare is ready

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sivrs5 Thanks Swetha.

sivrs5 Thank you Priya for your compliments. Hope

you and your family had a great Deepavali. Good wishes.

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raaga how many days it will stay fresh? can it be

sivrs5 Thank you Lakshmi.

placed outside in the counter or in fridge? also the same question for puliyogare instant mix too.

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