Documenti di Didattica
Documenti di Professioni
Documenti di Cultura
9
CHAPTER
Carbohydrate Metabolism
INTRODUCTION Glucose is the major source of energy. There are certain tissues like erythrocytes, brain, and renal medulla, which mainly depend upon glucose as the source of energy. A continuous supply of glucose is required for the proper functioning of human body. Fasting plasma glucose level in normal individuals is 75 to 110 mgl dl. A normal individual has got the capacity to maintain the fasting glucose level with the help of various hormones. Carbohydrates are immediate source of energy. Glucose is oxidized in the body to form carbon dioxide and water. During this process, energy is extracted from it. Hence most of the tissues contain enzymes required for carbohydrate metabolism. The major metabolic pathways by which glucose is metabolized are: Glycolysis Glycogenolysis Glycogenesis Gluconeogenesis Hexose monophosphate shunt (HMP) Uronic acid pathway Galactose and fructose are also metabolized in our body by specific metabolic pathways GLYCOLYSIS Glycolysis is a pathway by which glucose is converted into pyruvate under aerobic condition, and lactate under anaerobic condition.
I I
I
i
98
Tissues
where
Glycolysis
takes Place
3. Energy
E:
RBCs depend entirely upon glycolysis for energy production. When the muscle is contracting, energy is provided by glycolysis. Glycolytic pathway takes place in almost all the tissues. Subcellular Site
Reactions take place in the cytosol. End products formed: Under aerobic condition (presence of oxygen) pyruvate, and anaerobic condition (absence of oxygen) lactate. The glycolytic pathway can be di vided in following three phases:
1. Energy
Investment
Phase
Glucose Glucokinase/Hexokinase
1.........- ATP
~ADP
Fructose-6-phosphate Phosphofructokinase
1.........- ATP
~ADP
Fructose 1,6-bisphosphate
2. Splitting
Phase
Fructose 1,6-bisphosphate formed is split into two trioses, glyceraldehyde3-phosphate and dihydroxy acetone phosphate by an enzyme called aldolase B.
Fructose 1,6-bisphosphate AldOI~
Under ae into rnitochor CoA, which i Under an called lactat equi valents fr Energetics
0
Glyceraldehyde-3-phosphate
Dihydroxyacetone phosphate and glyceraldehyde-3-phosphate can be interconverted by an enzyme known as phosphotriose isomerase. Glyceraldehyde-3-phosphate enters into further glycolytic reactions. Hence, its concentration is kept low. This favors the conversion of dihydroxy acetone phosphate to glyceraldehyde-3-phosphate.
Initially, glue 6':phosphate i: one ATPeach glucose is spl One glyc. I NADH TwoATF Since tw10 ATP's are
Carbohydrate
Metabolism
99
Phase
Further reactions of glycolysis will convert glyceraldehyde-3-phosphate into pyruvate as shown below. During this phase, phosphoglycerate kinase and pyruvate kinase are the two enzymes that are capable of phosphorylating ADP to form ATP. So, energy is produced at the metabolic pathway level. This mechanism of production of ATP is called substrate level phosphorylation.
Glyceraldehyde-3-phosphate Glyceraldehyde-3phosphate dehydrogenase
.n)
pyruvate,
s:
f::
NAD+ NADH + H+
1'3-PhOSPf::hoglyce:~p
bisphosphate.
Phosphoglycerate kinase
ATP
1
t
2-phosphoglycerate Enolase
ADP
Pyruvate kinase
ATP
Pyruvate
ceraldehydealdolase B.
Under aerobic conditions, pyruvate formed at the end of glycolysis enters into mitochondria. Inside the mitochondria, pyruvate is converted into acetyl CoA, which is further metabolized. Under anaerobic conditions, pyruvate is converted to lactate by an enzyme called lactate dehydrogenase. Lactate dehydrogenase utilizes the reducing equivalents from the NADH + H+ and reduces pyruvate to lactate. Energetics of Glycolysis
late
rhate can be
.tions. Hence,
Initially, glucose is activated to form glucose-6-phosphate, and later, fructose6-phosphate is converted to fructose 1,6-bisphosphate. Both these reactions utilize one ATP each. So, two ATP's are utilized for the activation of glucose. Activated glucose is split into two trioses: One glyceraldehyde-3-phosphate, which enters into glycolysis, and produces 1 NADH + H+, which is equivalent to 3 ATP's and Two ATP's are produced by the substrate level phosphorylation. Since two glyceraldehyde-3-phosphates 10 ATP's are formed. are formed from single glucose,
:onephosphate
100
Out of 10 .-\TVs, 2 are utilized during the energy investment phase. So, the net ATP's produced by aerobic glycolysis are 8. Under anaerobic conditions, NADH + H+ is utilized for the conversion of pyruvate to lactate. So, the net ATP's formed are 2. Regulation Phosphofructokinase-l is the regulated enzyme of glycolysis. Fructose 2,6-bisphosphate and ADP are allostearic activators of the enzyme. ATP and citrate are allostearic inhibitors. Pyruvate kinase activity can also be regulated. Rapoport Leubering Shunt
!.~."
I Succinate del
One of the intermediate of glycolysis, 1,3-bisphosphoglycerate can be converted into 2,3-bisphosphoglycerate. 2,3-bisphosphoglycerate has got a biological significance. It binds to hemoglobin and decreases its affinity for oxygen and increases the delivery of oxygen to the tissues. 2,3-bisphosphoglycerate is later converted to 3-phosphoglycerate, which enters glycolytic pathway. Since I,3-bisphosphoglycerate is shunted through this pathway back to glycolysis, it is called 2, 3-bisphosphoglycerate shunt (2,3-BPG Shunt). CITRIC (Kreb's ACID CYCLE Acid Cycle)
~' 1
Cycle, Tricarboxylic
Citric acid cycle takes place inside the mitochondria (Fig. I). Pyruvate, which is the end product of glycolysis, is transported into the mitochondria with the help of a transporter. Inside the mitochondria, it is converted into acetyl CoA by the action . of pyruvate dehydrogenase complex. Pyruvate dehydrogenase complex is a multienzyme complex, which requires thiamine pyrophosphate (TPP), NAD+, FAD, and lipoic acid.
NAD+ Pyruvate '-_ NADH + H+
~FAI
Malate de ~lNJ Total AT
_.... L
Acetyl CoA
Acetyl CoAcombines with oxaloacetate to form citrate. This is the first reaction of citric acid cycle. Further reactions proceed as shown in the reaction sequence. and at the end, oxaloacetate is regenerated. Reducing equivalents removed from the intermediates of TCA cycle are accepted by the coenzymes like NAD+ and FAD. leading to the formation of NADH + H+ and FADH2. These reduced forms of coenzymes donate the electrons to the electron transport chain to generate three ATP's and two ATP's respectively.
TCA cycle is produces intei produce CO2 ~-oxidation 01 enters TCA a-ketoglutarat Pyruvate ea: a-ketoglutarai cycle to yield
Carbohydrate
Metabolism
101
Reaction Sequence
Acetyl CoA ,-Oxaloacetate
.-1 ~
fr.1
Citrate synthase
NADH + H+
MI!-a,ate NAD+
HP
I Succinate dehydrogenase I
n be converted ds to hemoglof oxygen to the :e, which enters ;h this pathway I-BPG Shunt). Energetics
Fumarate FADH2
~ FAD
I Succinate thiokinase I ~
-------'ZGDP
Succinate
GTP
lsocltrate NAD+~~-------'I
+
."
1'--'
CO
2
Fe2+
Isocitrate dehydrogenase
NADH + H+ NADH +H
Succinyl CO~-KetOglutarate
I a-Ketoglutarate
dehydrogenase
One acetyl CoA, which enters TCA cycle, is oxidized to produce 12 ATP's: Isocitrate dehydrogenase --) 1 NADH + H+ a-ketoglutarate dehydrogenase --) 1 NADH + H+
uvate, which is vith the help of A by the action : complex is a (TPP), NAD+.
Succinate thiokinase (Substrate level phosphorylation) Succinate dehydrogenase --)FADH2 Malate dehydrogenase --) 1 NADH + H+ Total AT Ps produced
= 3 ATP's = 12 ATP's
he first reaction ction sequence. of TCA eyele ) the formation nes donate the and two ATP's
TCA cycle is an amphibolic pathway. Metabolism of amino acids and fatty acids produces intermediates of TCA cycle. They are catab~lized through TCA cycle to produce CO2 and energy. For example, propionic acid is produced during the ~-oxidation of the odd chain fatty acids. Later, it is converted to succinyl CoA and enters TCA cycle. Alanine and glutamate are converted to pyruvate and a-ketoglutarate respectively. They are further oxidized by TCA cycle to yield energy. Pyruvate can be converted to acetyl CoA and oxidized by TCA cycle. a-ketoglutarate is an intermediate of TCA cycle, which can be oxidized by TCA cycle to yield energy.
102
Intermediates of TCA cycle can be utilized for the synthesis of various biologically important substances (anabolism). For example: Succinyl CoA is used for the synthesis of heme. ex-ketoglutarate is used for the synthesis of nonessential amino acid, glutamate. . Oxaloacetate is used for the synthesis of aspartate. It is required for protein synthesis. Since TCA cycle has gqt role both in anabolism as well as catabolism, it is an amphibolic pathway. When one mole of glucose is completely oxidized by glycolysis, followed by TCA cycle, it leads to the formation of 38 ATP's. From one glucose molecule, 2 pyruvate molecules and 8 ATP's are formed from glycolytic pathway. Both pymvate molecules enter mitochondria, where they are converted to acetyl CoA by pyruvate dehydrogenase complex. During this reaction, two NADH + H+ is produced, which is equivalent to 6 ATP's. AcetylCoA enters into TCA cycle and gets oxidized to CO2 and form 24 ATP's. GLUCONEOGENESIS Gluconeogenesis or neoglucogenesis is the synthesis of new glucose molecules from noncarbohydrate substances. When there is a deficiency of glucose in our body, as in the case of starvation, gluconeogenesis provides glucose to those tissues (neurons), which entirely depend upon glucose (RBCs) or are mainly dependent on glucose as a source of energy. Gluconeogenic Substrates
Reactions C; The reaction ( this reaction, 1 First, pyruvatr reaction requi energy (Fig. 2
Noncarbohydrate substances that can be converted to glucose are called gluconeogenic substrates. Lactate, glycerol, propionic acids, and various amino acids called glucogenic amino acids are gluconeogenic substrates. Lactate is formed during anaerobic glycolysis. Glycerol is produced when the fat in the adipose tissue is mobilized. The last three carbons of the odd chain fatty acids are released as propionic acir'. Proteolysis leads to the release of amino acids. Gluconeogenesis involves most of the reactions of glycolysis, but in the reverse direction, and a few reactions of TCA cycle. Simple reversal of glycolysis is impossible because of the irreversible nature of few of the reactions of glycolysis. These reactions are catalyzed by the following enzymes: Pyruvate kinase: Catalyzes the conversion of phosphoenol pyruvate to pyruvate. Phosphofructokinase 1: Catalyzes the phosphorylation offructose-6-phosphate to form fructose 1,6-bisphosphate. Glucokinase: It converts glucose to glucose-o-phosphate. Key Enzymes of Gluconeogenesis The irreversible reactions of glycolysis are reversed with the help of special enzymes called key enzymes of gluconeogenesis. These enzymes are:
co
PhoSI
Carbohydrate Metabolism
103
is of various bio-
o acid, glutamate.
[uired for protein
Pyruvate
Pyruvate carboxylase
t ATP's.
icose
C
molecules
e called gluco-us amino acids iroduced when f the odd chain .lcase of amino
t in the
I
Cytosol
reverse
~Malate
Oxaloacetate
.J
C02~~
Phosphoenol
Oxaloacetate is impermeable through the mitochondrial membrane. To transport oxaloacetate across the mitochondrial membrane, it is first converted to malate by
malate dehydrogenase.
104
Nurses
Phosphoenol pyruvate GTP '\ CO2 Lacl
Malate is carried out of the mitochondria, and in the cytosol it is converted back to oxaloacetate by malate dehydrogenase. Later, phosphoenolpyruvatecarboxykinase (PEPCK) acts on the oxaloacetate to form phosphoenolpyruvate. PEPCK is present both in cytoplasm and mitochondria of human beings. PEPCK present inside the mitochondria can convert some amount of oxaloacetate to phosphoenol pyruvate. It is later transported to cytosol and enters further reactions of gluconeogenesis. Phosphoenol pyruvate is converted to fructose 1,6-bisphosphate by the sequential action of various enzymes of glycolysis in the reverse direction. Conversion of fructose 1,6-bisphosphate to fructose-6-phosphate is an irreversible step. It requires another key enzyme of gluconeogenesis called fructose 1,6-bis phosphatase.
Fructose 1,6-bisphosphate
2. Var They can t amino acid Alanir can be later forms oxal 3. Gly, phosphate.
---.-7~""'-"~----~~
Fructose 1,6-bisphosphatase H20 Pi
GI
Fructose-6-phosphate
Fructose-6-phosphate formed is isomerized to form glucose-6-phosphate. Glucose-6-phosphate can be converted to glucose by the action of the enzyme glucose-6- phopshatase.
Glucose-6-phosphate
Glucose
Glucose-6-phosphatase is present in the liver and medulla of the kidney. Substances that can form pyruvate or any intermediates of glycolysis and TCA cycle can be converted to glucose by the gluconeogenic pathway. Cori's Cycle During the muscle contraction, under anaerobic conditions, glucose is converted to lactate. Lactate is transported to liver through circulation. In the liver, lactate is converted back to pyruvate. Later, by gluconeogenesis, pyruvate is converted to glucose. Glucose is transported back to the muscle. It is called Cori's cycle (Fig. 3).
Muscle Glucose Blood Liver Glucose
4. Pro Later it ge
Propi
L-Me
Succ Gluconeogenesis
Glycolysis
Lactate
----
... ---_-+
Figure 3: Con's cycle
-.
Lactate
Carbohydrate
,yruvate
Metabolism
105
1. Lactate is converted to pyruvate by the action of lactate dehydrogenase. Later, pyruvate is converted to glucose by gluconeogenic pathway.
Lactate
----7-,..-""'r----- ... ~
NADH + H+ NAD+
Lactate dehydrogenase
Pyruvate
Glucose
is converted iolpyruvateenolpyruvate. iman beings. .oxaloacetate ther reactions ohate by the se direction. n irreversible ctose 1,6-bis
2. Various amino acids can form pyruvate or intermediates of TCA cycle. They can be converted to glucose. These amino acids are known as glucogenic amino acids. Alanine, serine, cysteine etc. form pyruvate during their metabolism. This can be later converted to glucose. Glutamate forms a-ketoglutarate and aspartate forms oxaloacetate. Both are later converted to glucose. 3. Glycerol is converted to the intermediate of glycolysis, dihydroxy acetone phosphate. Later, it forms pyruvate that can be converted to glucose.
phosphate
Glycerol
----7-.,..-""'~---....
ATP ADP
Glycerol kinase
Glycerol-3-P
Glycerol-3-P dehydrogenase
NADH + H+
Glucose
acid forms succinyl CoA, which is an intermediate ofTCA cycle. Later it gets converted to glucose.
CoASH; ATP Propionic acid ------------...
4. Propionic
Propionyl CoA
Carboxylase Racemase
....~
Succinyl CoA
If the enzyme isomerase is defective or if there is a deficiency of vitamin B12, methyl malonic acid gets accumulated and is excreted in the urine. This condition is called methylmelonic aciduria.
106
Pyruvate
2-phosphoglycerate
3-phosphoglycerate
l l l
C_a_r_bo_x..;y_k_in_a_.:s:::=e .;.(P_E_P_C_K~)_ CO (Xaloacetate Aspartate Succinyl CoA Glutamate a-ketoglutarate Propionic acid !., Dihydroxy acetone phosphate Glycerol Fructose-6- phosphate
<:
Glycogen
Glycogen i ride made
1,3-bisphosphoglycerate Glyceraldehyde-3-phosphate
and muscl
When glycogen. : decreased, the blood Glycogene Glycogen. Glycogene glycogen.l called UD
~
Fructose 1,6-bisphosphate-----------~. Fructose 1,6-bisphosphatase Glucose
-<11I.-----------1
Glucose-6-phosphatase ~Glucose-6-phosphate
Regulation of Gluconeogenesis
Insulin and glucagon are mainly involved in the regulation of gluconeogenesis. Insulin decreases the synthesis of the key enzymes of gluconeogenesis. Glucagon increases the synthesis of the key enzymes of gluconeogenesis. Insulin increases the rate of glycolysis, whereas glucagon increases the rate of gluconeogenesis and decreases the rate of glycolysis. Most of the reactions of gluconeogenesis are reversal of glycolysis. So, both these pathways cannot operate simultaneously. When gluconeogenesis is predominant, the rate of glycolysis is decreased and vice versa. Fructose 2,6-bisphosphate is formed in excess when the concentration of insulin is increased by the action of an enzyme called phosphofructokinase-2.
-"U~Fructose-6-phosphate Phosphofructokinase-2
Fructose 1,6-bisphosphate
Phosphofructokinase-1 (Glycolysis)
~
-----Fructose 2,6-bisphosphate -------'
Synth Glycogen
glycogeni
side chain glucose re is used foi
Carbohydrate
Metabolism
107
1;
ATP: CO2
late carboxylase
)
.toqlutarate sphate ycerol ate
Fructose 2,6-bisphosphate is an inhibitor of fructose 1,6-bisphosphatase and an acti vator of phosphofructokinase-I (Fig. 4). In a well-fed state, when the blood glucose level is increased, insulin is secreted. It decreases the synthesis of the enzymes of gluconeogenesis and keeps phosphofructokinase-I in an active state. During fasting or starvation, blood glucose level is decreased. So, insulin level is decreased in the blood and there is a relative increase in glucagon level, which increases the rate of gluconeogenesis and decreases glycolysis. Glycogen Metabolism
Glycogen is the storage form of carbohydrate in animals. It is a homopolysaccharide made up of glucose units. It is highly branched. Glycogen is stored in liver and muscle. When surplus amount of carbohydrate is present in the body, it is stored as glycogen. Synthesis of glycogen is called glycogenesis. If blood glucose level is decreased, the stored glycogen is broken down and glucose is released to maintain the blood glucose level. The breakdown of glycogen is called glycogenolysis. Glycogenesis and glycogenolysis constitute glycogen metabolism. Glycogenesis
late
Glycogenesis is the set of biochemical reactions leading to the formation of glycogen. During glycogenesis, glucose is activated to form its nucleotide derivative called UDP glucose.
Glucose
Glucokinase
Glucose-6-phosphate Phosphoglucomutase
If
K K
,
ATP
ADP
icentration of
rctokinase- 2.
PPi
10
Synthesis of glycogen requires a preexisting glycogen or a primer molecule. Glycogen primer can be synthesized on the backbone of a protein called glycogenin. This protein contains a tyrosine residue. The hydroxyl group of the side chain of tyrosine residue is linked to glucose by glycosidic linkage. Later, glucose residues are added to it, leading to the formation of glycogen primer, which is used for the synthesis of glycogen as shown below (Fig. 5).
108
Glycogenin
~t
uo!:co:e
i
l l l
)-o~
Glucose Glycogen synthase adds glucose to the growing glycogen chain by forming 0.-1 ,4-glycosidic linkage.
~'---:----')-o
Glycogen synthase adds glucose to the growing glycogen chain by forming 0.-1 ,4-glycosidic linkage. Chain length considerably increased.
Once the chain length is considerably increased, a portion of the chain is removed and added to another point by forming a.-1,6-glycosidic linkage by an enzyme called branching enzyme.
Glycogen
Figure 5: Glycogenesis
GLYCOGENOLYSIS
Free glucose can be formed from glycogen during glycogenolysis only in the tissues having glucose-6-phosphatase activities. Since the muscles don't have glucose-6-phosphatase activity, they cannot form free glucose, whereas liver containing the glucose-6-phosphatase activity can convert glucose-6-phosphate to free glucose (Fig. 6). Epinej membrane converts K. Increas Active fon phosphoryl synthase is Phospl activates tl:
Carbohydrate
Metabolism
109
-=.J
Glycogen Phosphorylase Glucose-1-phosphate
growing ~Iinkage.
Glycogen phosphorylase hydrolyzes the a-1 A-glycosidic linkage until four glucose residues remain on the side of the ee-l ,6- glycosidic linkage.
iased, a portion roth er point by enzyme called Three of these four residues are shifted to the other branch by forming a-1 A-glycosidic linkage.
ycosidic linkage Debranching enzyme hydrolyzes the a-1,6-glycosidic linkage and releases free glucose.
he formation of
This polymer of glucose is further acted upon by glycogen phosphorylase and forms glucose1-phosphate. Glucose-1-phosphate is isomerized to form glucose-6-phosphate. The enzyme glucose-6-phosphatase converts glucose-6-phosphate to free glucose.
Figure 6: Glycogenolysis
Epinephrine or glucagon binds to their respective receptors on the cell membrane and activate adenylate cyclase. Adenylate, cyclase in the active form converts ATP to cAMP. Increase in the cAMP concentration activates cAMP dependent protein kinase. Active form of the cAMP dependent protein kinase phosphorylates glycogen phosphorylase and glycogen synthase (Fig. 7). In the phosphorylated form, glycogen synthase is inactive. and glycogen phosphorylase is active. Phosphodiesterase is an enzyme, which converts L'AMP to S 'AMP. Insulin activates this enzyme and decreases the cAMP content of the cell. It facilitates
110
ATP
is broken de glucose-o-pt affected indi from glucos. able to incre Glucose and glycolys
hyperuricer
~--ADP
HEXOSE ~
Glycogen synthase (inactive)
[Pentose PI
In HMP shr This pathwa adrenal corn
Reaction S
(
ATP'
dephosphorylation of glycogen synthase and glycogen phosphorylase. In the dephosphorylated form, glycogen synthase is active whereas glycogen phosphorylase is inactive.
Type
Type Type Type Type Type Type Type Type I Il III IV V VI VII VIII
Deficiency Glucose-o-phosphatase
a-I,4-glucosidase Debranching enzyme Branching enzyme Glycogen phosphorylase Glycogen phosphorylase Phosphofructokinase Phosphorylase kinase
Ribulose-!
(muscle) (liver)
Deficiency)
is defective. So, when glycogen
Fructose-t
Carbohydrate Metabolism
111
rthase (active)
is broken down, free glucose cannot be formed. Glucose gets accumulated as glucose-6-phosphate. Since free glucose is not formed during glycogenolysis, the affected individual suffers from fasting hypoglycemia. As the formation of glucose from glucose-6-phosphate is blocked, injection of glucagon or epinephrine is not able to increase the blood glucose level. Glucose-6-phosphate, which is accumulated, is diverted to HMP shunt pathway and glycolysis. This is responsible for lactic acidosis, hypertriglyceridemia and hyperuricemia seen in the type I glycogen storage disorder. HEXOSE MONOPHOSPHATE SHUNT (HMP SHUNT)
IP
rthase (inactive)
[Pentose Phosphate
Pathway (PPP)]
In HMP shunt, glucose is directly oxidized to produce NADPH + H+ and CO2. This pathway takes place in the cytosol of various tissues like liver, adipose tissue, adrenal cortex, lactating mammary gland, erythrocyte, neutrophils, testis etc. Reaction Sequence
A::~
I
Glucose
H,o~
Hydrolase
the disease ce's disease disease ease ,'s disease 's disease ~ase sease
l\..1
CO2 RibUlose-lfhosPhate
Ribose-5-phosphate
----------1
:::_-_-_-_-_ .... -_.J~---~II Erythrose-4-phosphate
Transaldolase
Fructose-6-phosphate .4-_--------ruG1yceraldehyde-3-phosphate
when glycogen
112
Glucose is converted to glucose-6-phosphate by the action of glucokinase or hexokinase by utilizing phosphate group from the ATP. Glucose-6-phosphate is oxidized by the action of the enzyme gIucose-6-phosphate dehydrogenase to form 6-phosphogluconolactone. The enzyme glucose-6-phosphate dehydrogenase requires NADP+ as the coenzyme, and during the reaction the coenzyme is reduced (Fig. 8). In the next reaction, aQ enzyme called 6-phosphogluconolactone hydrolase hydrolyses phosphogluconolactone to 6-phosphogluconate. This product is later oxidized and decarboxylated by the action of a dehydrogenase to form ribuloseS-phosphate. During this oxidative reaction, NADP+, the coenzyme, is reduced to NADPH + H+. Some of the ribulose-S-phosphate isomerize to form ribose-S-phosphate and some are epimerized to form xylulose-S-phosphate. Ribose-S-phosphate and xylulose-S-phosphate react in the presence of an enzyme called transketolase to form sedoheptulose-7 -phosphate and glyceraldehyde-3-phosphate. The enzyme transketolase requires thiamine pyrophosphate (TPP) as the coenzyme. Later, glyceraldehyde-3-phosphate and sedoheptulose-7 -phosphate react in the presence oftransaldolase to form erythrose-4-phosphate and fructose-6- phosphate. Erythrose-4-phosphate and an another molecule of xylulose-S-phosphate react in the presence of transketolase to form fructose-6-phosphate and glyceraldehyde3-phosphate. Glyceraldehyde-3-phosphate and fructose-6-phosphate enter into glycolytic pathway. Glucose-6-phosphate is the substrate for glycolysis. It can also enter into an alternative pathway, where it gets converted to fructose-6-phosphate that enters hack into glycolysis. Hence, this pathway is called hexose monophosphate shunt. The initial reactions of the pathway where oxidation takes place is called oxidative phase. At the end of the oxidative phase, ribulose-S-phosphate is formed. It is later isomerized to ribose-S-phosphate and xylulose-S-phosphate. This phase of the metabolic pathway is called nonoxidative phase. I mportance of Hexose Monophosphate Shunt
The pen converte Provide glycoprc Glucose-6-F In glucose-r reduced. DUI oxidized stat RBCs. It darr with glucose are exposed of fava bean: be seen. METABOL
I
ATP ADP
Fructos
Glye
ATP ADP
Glyceralde
During HMP shunt, a large amount of reducing equivalents in the form of NADPH + H+ and pentose phosphate are produced. The reducing equivalents can be used for the following purposes: Reductive synthesis of fatty acids, cholesterol, steroid hormone, glutamate etc. They can be utilized by cytochrome P 450 enzyme system. To reduce the oxidized form of glutathione by the enzyme glutathione reductase. Help to keep hemoglobin in the reduced state. In neutrophil. NADPH oxidase utilizes NADPH ,lIld produces superoxide, which helps to kill bacteria. The pentose nucIeotides. sugar, ribose-S-phosphate is utilized for the formation of
Fructose
Carbohydrate Metabolism glucokinase or -6-phosphate is ehydrogenase -6-phosphate le reaction the .one hydrolase oroduct is later form ribulosee, is reduced to -phosphate and phosphate and 'ansketolase to e. The enzyme izyrne. hate react in the e-6- phosphate. isphate react in Iyceraldehydehate enter into enter into an late that enters osphate shunt place is called ihate is formed. ate. This phase
:0
113
The pentose sugars of dietary origin or produced inside the body can be converted to the intermediates of glycolysis. Provide pentose sugars for the synthesis of oligosaccharide chain of glycoproteins. Glucose-6- Phosphate Dehydrogenase Deficiency
In glucose-6-phosphate dehydrogenase deficiency, production of NADPH is reduced. Due to the decreased cell content of NADPH, glutathione remains in the oxidized state. This leads to the accumulation of free radicals in the cells, especially RBCs. It damages the cell membrane and gives rise to hemolysis. Usually, individuals with glucose-6-phosphate dehydrogenase deficiency are symptomless. When they are exposed to certain drugs like sulphonamides, primaquine etc. or consumption offava beans (Favism), the enzyme deficiency manifests and severe hemolysis can be seen.
METABOLISM
OF FRUCTOSE
Fructose
~
Glyceraldehyde
1
Dihydroxy acetone phosphate Kinase
ATP ~ I ADPA"""l
Glyceraldehyde-3-phosphate
Glycolysis
Glucose
Fructose 1,6-bisphosphate
me glutathione
roduces superformation of
Fructose is a ketohexose. It is phophorylated by fructokinase to form fructosel-phosphate. Fructose-l-phosphate forms glyceraldehyde and dihydroxy acetone phosphate in the presence of an enzyme called aldolase. Glyceraldehyde is converted to glyceraldehyde-3-phosphate by the action of a kinase, which utilises phosphate group from ATP. Glyceraldehyde-3-phosphate can enter into glycolytic pathway, or along with dihydroxyacetone phosphate it is converted to fructose 1,6-bisphosphate and enters gluconeogenic pathway (Fig. 9).
114
Textbook of Biochemistry for Nurses glucose beca a carbohydra normal indiv When tl circulation b glucose leve come into ac
Fructose is mainly derived from the digestion of dietary sucrose. During the metabolism of fructose, it is converted to the intermediate of glycolysis and later to pyruvate, bypassing the regulated step of glycolysis. The fructose metabolism through the glycolytic pathway is unregulated. All the fructose gets converted to acetyl CoA. Acetyl CoA pool is increased. It is the substrate for fatty acid synthesis. When the fructose content of the blood increases, blood glucose level also increases. This is responsible for the .increase in insulin content of the blood. Insulin favors fat synthesis. So, individuals who eat more sweets can become obese due to the deposition of fat in the adipose tissues.
Metabolic p
Glycoly
Essential Fructosuria
Defect in the enzyme fructokinase gives rise to essential fructosuria, fructose gets accumulated and is excreted in the urine. in which
HMP sl
Glycog: Uronic
Fructose Intolerance
Defect in the enzyme aldolase B is responsible for fructose intolerance.
Metabolic J
Glycog. Glucon A perf metabolisr fine regula hormones. Insulin hyperglycei of increasn pathways epinephriru
METABOLISM
OF GALACTOSE
Galactose is one of the constituents of milk sugar. It is converted to glucose in the liver (Fig. 10).
Galactose ATP,) ADP..
"!
Galactokinase
Galactose-1-phosphate UDP
9IUCOSe~
!1
Increase il Insulin is :
number of. increases ti rate of gly suppresses
Epimerase Glycogen
UDP Glucose
Galactosemia
In this disease, there is a defect in the enzyme galactose-l-phosphate tranferase. Galactose gets accumulated in the blood, so the condition galactosemia. Cataract is seen in children suffering from galactosemia. uridy I is called
Decrease' Glucagon
fasting an gluconeog state and b glycolysis glucose. S~
Carbohydrate
Metabolism
115
se. During the lysis and later se metabolism :;con verted to acid synthesis. also increases. Insulin favors ese due to the
glucose because of the difference in the water content of RBCs and plasma. After a carbohydrate rich diet, glucose level increases slowly and is below 140 mg/dl in normal individuals. When the blood glucose level decrease, free glucose is poured into the circulation by different metabolic pathways in order to maintain the normal blood glucose level. When the blood glucose level increases, various metabolic pathways come into action to utilize the glucose or store the excess amount of glucose.
iria, in which
glucose in the
Increase in the Level of Blood Glucose Insulin is secreted when the blood glucose level increases. Insulin increases the
number of glucose transporters on the cell membrane of the peripheral tissues and increases the rate of transport of the glucose inside the cell. Insulin increases the rate of glycolysis, glycogenesis, and HMP shunt pathway and simultaneously suppresses the rate of glycogenolysis and gluconeogenesis.
Decrease in the Level of Blood Glucose Glucagon level is increased when the blood glucose level decreases, as in case of
fasting and starvation. Glucagon increases the rate of glycogenolysis and gluconeogenesis by keeping the regulated enzymes of these pathways in the active state and by increasing their synthesis. Glucagon decreases the rate of glycogenesis, glycolysis and HMP shunt pathway. Glucagon favors those pathways, which produce glucose, so it has got an antiinsulin action.
116
Epinephrine is s nthesized in the adrenal medulla. It helps to increase the blood glucose level. It increases the rate of glycogenolysis and gluconeogenesis. Unlike glucagon, epinephrine increases the rate of glycogenolysis, both in liver and muscle. It can stimulate the release of glucagon and can inhibit the secretion of insulin. This action of epinephrine on the release of insulin and glucagon is responsible for increasing the blood glucose level. Growth hormone is secreted in response to hypoglycemia. Growth hormone has hyperglycemic effect. Glucocorticoids and thyroxine have an effect on carbohydrate metabolism and tend to increase the blood glucose level. DIABETES MELLITUS
Lipid metal As a result 0 An alternate level of fattthe accumul If the level 0' Excretion 01 and ketaonu Since l If the blood diabetic ket Protein me. In diabetes I This leads tl Diagnosis ( Analysis o) Urine colle Benedict's t Alterna reagents are Estimation Blood is col containing oxalate acts If the j occasions, j Oral gluco
Diabetes mellitus is a disorder, which results due to the deficiency of insulin secreted by the ~-cells of pancreas, or defect in the action of insulin. In diabetes mellitus, the metabolism of carbohydrates, proteins, and lipids is altered. Signs and Symptoms Signs and symptoms of diabetes mellitus are: Polyuria (excess urine excretion) Polydypsia (increased thirst) Polyphagia (excess hunger) Diabetes mellitus may be Type I diabetes mellitus or Type 11 diabetes mellitus. Type I diabetes mellitus is insulin dependent diabetes mellitus (IDDM), and Type 11 diabetes mellitus is non-insulin diabetes mellitus (NIDDM). Type I diabetes mellitus Juvenile onset Absolute deficiency of insulin Ketoacidosis is commonly seen Alterations Type 11 diabetes mellitus Adult onset Resistance to the action of insulin Hyperosmolar coma is commonly seen proteins, and lipids
Carbohydrate metabolism Insulin is required for the uptake of glucose by the peripheral tissues. Insulin favors the metabolic pathways that are involved in the utilization and storage of carbohydrates. In case of diabetes mellitus, glucose is not taken up by the peripheral tissues and its utilization is decreased. This increases the blood glucose level, and the condition is called hyperglycemia. When the blood glucose level is increased, it is excreted in urine and the condition is called glycosuria. Presence of the reducing sugar in urine can be detected by Benedict's test.
Oral glucos excess amo a load of gh Preparatioi Patient sho the test she consume IT activity of 1 elicit a mm
Carbohydrate
M etabolism
117
, increase the .oneogenesis. both in liver the secretion I glucagon is wth hormone an effect on el.
Lipid metabolism
As a result of insulin deficiency, cells will be starved of glucose (source of energy). An alternate fuel, fatty acid, is released from the adipose tissue. When the blood level of fatty acid increases, its oxidation at the liver is also increased, leading to the accumulation of acetyl CoA. Acetyl CoA is later converted into ketone bodies. If the level of ketone bodies increases in the blood, the condition is called ketonemia. Excretion of excess of ketone bodies in the urine is called ketonuria. Ketonemia and ketaonuria together is ketosis. Since ketone bodies are acidic in nature, it might decrease the pH of the blood. If the blood pH is decreased due to the accumulation of ketone bodies, it is called
Protein metabolism
In diabetes mellitus, protein synthesis decreases and protein breakdown increases. This leads to negative nitrogen balance.
I lipids
Insulin favors Id storage of the peripheral ose level, and urine and the urine can be
Oral glucose tolerance test is done to assess the ability of the body to handle an excess amount of glucose. Plasma glucose level is measured before and after giving a load of glucose. Before performing the test, patient should be properly prepared.
118
b) c) d)
Test procedure
Individual who is fasting for the past 8 to 12 hours and ready for OGTT is made to sit comfortably in the laboratory. The fasting blood sample is collected. Individual is made to drink 7S g of anhydrous glucose in about 200 ml of water. Exactly two hours after the glucose is ingested, one more blood sample is taken and it is called 2 hour post glucose load sample. The glucose present in the plasma is estimated by glucose oxidase peroxidase method. Interpretation of OGTT Result WHO Criteria Fasting plasma glucose
Normal Impaired tolerance Fasting hyperglycemia Diabetes mellitus <126 mg/dl >110 mg/dl and <126 mg/dl >110 mg/dl and <126 mg/dl >126 mg/dl
Short
Answ
1. Write the (a) Galac (b) Esser 2. 3. 4. 5. 6. 7. 8. What is t What is t Describe Name thl What is ~ How will What is tl
9. How ma anaerobi
Glycated
Hemoglobin
(HbAlc)
If blood glucose level is increased and remains high for a long time, it will glycate the proteins present in the body. The amino-terminal valine residue of the ~ chain ofhemoglobin is glycated nonenzymatically in diabetes mellitus. It is called HbAlc. Since the life span of erythrocytes is on an average 90 days, measurement of glycated hemoglobin gives an idea about the blood glucose level of an individual during the past few months. QUESTIONS Long Essay
1. Discuss in detail about the regulation of blood glucose level. 2. Discuss in detail about glycolysis. 3. What is gluconeogenesis? Mention the substrates for gluconeogenesis, and the key enzymes of gluconeogenesis. Write the reaction sequence of gluconeogenesis from lactate. 4. Describe the reactions of HMP shunt, and write the significance of this pathway. 5. Discuss in detail about citric acid cycle. 6. Discuss in detail about the glycogen metabolism. Add a note on glycogen storage disorders.
Short
Essay
Carbohydrate b) Glycogenesis
Metabolism
119
iTl'
:3
ade to
(\\0
c) Glycogenolysis d) Diabetes mellitus e) Oral glucose tolerance test 2. What you mean by gluconeogenesis? neogenesis.
~':::5
-,
Short Answers
1. Write the defect in: (a) Galactosemia. (b) Essential fructose intolerance.
2.
3. o :e load
4.
:: c= = rng/dl
5. 6. 7. 8.
9.
What is the significance of estimation of glycated hemoglobin? What is the biochemical basis for cataract in galactosemia? Describe Von Gierk's disease. Name the regulated enzymes of glycogen metabolism. What is ketoses? Mention any two conditions where ketoses is seen. How will you prepare the patient for oral glucose tolerance test? What is the normal blood glucose level? Metion any two causes for hyperglycemia. How many ATP's are formed when glucose is metabolized by glycolysis under anaerobic condition?
:: -.:::':~~:: 'care
of the
~=DHl
chain
Ale.
~':ement
of
:~ ::.=- ~_ ividual
--ss s. a d the
_:..... - 2::Jgenesis
--
- - -'-~ vay.
rage
-.--