Documenti di Didattica
Documenti di Professioni
Documenti di Cultura
TROUBLESHOOTING GUIDE
Problem
1. SHORT SHOTS
Possible Solutions
Increase injection pressure Increase barrel temperature Increase mould manifold temperature Increase mould cavity temperature. Increase injection speed Increase back pressure Clean vent on split, core and cavity C eck t at no foreign object is in gate area. C eck t at t e gate pin is moving all t e way back !In valve gate ot runner" Increase olding pressure Increase olding time %ecrease mould temperature C eck cooling water flow & temperature. Increase cooling time Clean vents on split, core and cavity C eck oses on mould for damage C eck mould for leaks C eck t at de umidifier is working properly C eck t at t e mac ine enclosures as no major gaps
2. SINK MARKS
#olding pressure low #olding time low #ig mold temperature Inade$uate coolant supply Cooling time low Blocked venting 'eaking oses 'eaking mould Insufficient de umidification Mold enclosure inade$uate
Page 61
7. HEAT SPLAY
'ow barrel temperature 'ow mould temperature Back pressure low Mi+ing ead damage C eck valve damage Injection speed ig Injection core bent
C eck barrel temperature C eck mould temperature Increase back pressure C eck t at t e mi+ing ead of t e screw or t e screw is not broken. Inspect t e c eck valve on t e screw !not #usky Mac ine" %ecrease injection speed C eck t at t e injection core is not bent and straig ten it. C eck t at t e cavity eater is working Increase t e cavity temperature Increase t e manifold temperature C eck t at t e drier is working %ecrease injection old pressure C eck t at no foreign object obstructs t e cavity gate Increase cooling time C eck water to injection core and cavity C eck cooling tube in gate is straig t and flow is ok. C eck cavity eater Increase cavity temperature C eck t at t e gate valve is working C eck t at t e barrel s ut-off no..le is working Increase decompression time Customer Technical Service +91-9933035193
9. CONCENTRICITY
Cavity temperature low Manifold temperature low %rier malfunction #old pressure ig *oreign material in gate Cooling insufficient Core cooling inade$uate Cavity eater malfunction Cavity eater low ,ate valve malfunction S ut-off no..le malfunction Page 63
Page 65
21. !AS BURNS 22. C$%&'( )*+,**+.$*%/( 0 NSR 1H2$342-+%56 23. #*$+3&%5 &$%&' 3- +.* 7$*82$9 537 (:$8%&*.
#ig injection speed Contaminated splits Improper air venting in neck rings, causing melt flow une$ually and form a weld line at t is point. 1+treme ig packing at neck finis area, leading to e+pansion crack. More prevalent in unbalanced gating system. #ig residual // in resin #ig barrel temperature #ig back pressure #ig screw speed #ig injection speed #ig mold manifold temperature #ig no..le tip temperature 'ong cycle time #ig e+truder & screw cus ion Page 66
%ecrease injection speed Clean splits C eck e$ual air vents along t e circumference of t e neck ring core insert. Clean dirt accumulations around vent area. )educe packing pressure. )educe barrel & melt temperature.
C eck for resin // levels )educe t e barrel temperature )educe back pressure )educe screw )PM )educe injection speed )educe mold manifold temperature )educe cycle time )educe cus ion Increase inlet resin temperature
TROUBLESHOOTING GUIDE
Problem
1. PEARLESCENCE 2 ite Pearl s ade on t e bottle surface.
Page 67
!. CLEAR "REA# ALON$ 2eld line formation along C eck 9Preform Problem : )emedy; point no.66. NSR % rou&h 'ee( the crac) t is circumference due to 4 ere may be c ances a fine crack at injection sur'ace* low melt temperature, low molding stage, is not noticed. C eck crack fill velocity, improper presence by polari.ed lig t table. venting. !Preform defect"
Problem
Possible causes
Possible Solutions
)educe lamp eat in .one 0. )aise t e level of lamp in .one 0. C eck preform mandrel are not too cold. )educe preform temperature. )educe body eat.
4. BURST BELOW NSR <ver eating of area near (smooth feel of crack t e =S), leading to surface) separation of softened and ard amorp ous portions. +. LO, "-RST Insufficient orientation PRESS-RE %"O .* !4oo ot" 'ow I> /. LO, "-RST 1+cessive crystallinity at
Base of bottle blown too cold producing Customer Technical Service +91-9933035193
Page 6
2. T1IN S1O-L ER
Move s ield into a t icker part of t e preforms taper. )educe pre blow delay time )educe stretc rod pressure Increase Pre blow pressure )educe eat in t e neck. If t ickening occurs below desired area.
Problem
3. ROP TEST FAIL-RES
Possible causes
1+cessive crystallinity above gate. 'ower base weig t.
Possible Solutions
Preform end cap blown too cold. Increasing eat at t e gate or below wit out loosing base weig t usually improves drop test failure. 'ig t base weig t. Increase base weig t.
Page 69
)educe low bottle si.e Increase air delay time )eset stretc rod eig t 'ow blow pressure too ig /ir delay time too s ort 2orn stretc rod guides 1+cessive preform eccentricity 4 ick crystallinity near gate
Problem
11. FOL ARO-N T1E
Possible causes
<ver eating of t e Page 70
Possible Solutions
)educe eat around gate area. Customer Technical Service +91-9933035193
Move s ield away from finis into a t icker part of t e preforms taper. Bring s ield close to preform Increase oven e+ aust )educe neck element eat
)educe air delay time )educe stretc rod pressure Move s ield into a t icker part of t e taper Increase eat in t e body or base Increase low blow pressure )educe eat in t e neck
Page 71
Possible causes
Misalignment of t e preform to t e mould or nose. %istortion below t e flange Insufficient mould cooling <ne mould alf wit poor cooling 1+cessive material remained in t e neck and s oulder. Initial stretc ing occurs too low into t e preforms taper. Preform location incorrect t roug oven. /ir leak into preform before t e start of low blow. Preform temperature above crystal growt range for to long. Insufficient cooling of
Possible Solutions
)ealignment of t e preform to t e nose or mould. )educe material t ickness in t e s oulder by reducing eat in t e body. Increase ig blow time Improve mould cooling
)educe eat in t e body and& or base until pearlescence occurs t en increase neck temperature. Increase stretc rod pressure Increase air delay time )educe low blow pressure Move s ield into t e t inner part of t e taper C eck eig t of preform t oug oven. C eck for air leak t roug nose )educe eat adjacent to t e a.e portion until pearlescence is evident somew ere on t e bottle. )educe eat over all until pearlescence is evident. Customer Technical Service +91-9933035193
Page 72
Problem
12. FLAT SI ES
Possible causes
Poor venting of mold.
Possible Solutions
1nsure ade$uate mold venting, and clean clogs. Increase low blow pressure ensuring bottle diameter is close to blow mould si.e. 'ow blow bottle too small. In t is case t e volume of air trying to escape during ig blow is more t an t e venting can allow. 'ow blow bottle blown to fast. 1+cessive ig blow pressure at t e end of low blow to minimi.e air t at remains in t e blow mould before ig blow starts. )educe low blow pressure and e+tend low blow time if t e body of t e bottle as reac ed t e mould. )educe ig blow pressure. Inade$uate e+ aust time, c eck e+ aust valve activation. Increase ig blow time or reduce material t ickness )educe material t ickness )educe preform temperature Customer Technical Service +91-9933035193
Pressure remaining in t e bottle w en blow moulds open. Insufficient ig blow & cooling time Material too ot and&or
Page 73
Problem
21. LI$1T "ASE ,EI$1T
Possible causes
Poor eating profile resulting in poor distribution of material, insufficient stretc ing of t e body or s oulder.
Possible Solutions
)educe eat near t e base of t e preform until pearlescence occurs t en increase eat to t e s oulder and body. )epeat until base weig t is correct Increase air delay time Increase stretc rod pressure )educe low blow pressure )educe oven s ielding of t e taper C eck ig pressure. C eck for ig blow leaks from no..le or stretc rod. Increase ig blow time. 1+cessive low blow pressure or time. If too muc of t e material will be left to form t e feet correctly. Corners are likely to be t in. Swung gate. *eet will not form in t e corners Customer Technical Service +91-9933035193
Insufficient ig blow pressure. )ate of ig blow too slow, material movement stalls before reac ing t e corners. <ften as a result of blow no..le
Page 74
2!. 1OT SI ES
Problem
2+. POOR CLEARANCE
Possible causes
Preform temperature too ig . #eavy base weig t.
Possible Solutions
Base weig t correct or lig t, reduce eat beside and&or below t e gate. 1nd cap temperature too ig /ged preforms. Insufficient mould cooling 1+cessive in erent preform stress Base weig t too eavy, reduce preform temperature Increase ig blow time.
Page 75
Increase eat beside or below t e gate )educe stretc rod pressure C eck preform for e+cessive crystallinity, if so c ange preforms. Increase stretc rod, mould base gap
Problem
22. STRESS CRAC#IN$
Possible causes
<ff center gates. 2ebs wit t e t innest material will stress crack early. 1+cessive post mould
Possible Solutions
*i+ swung gate. )educe preform temperature to pearlescence, reduce base weig t if necessary. Increase ig blow time )educe eat in t e preform lower body Customer Technical Service +91-9933035193
Page 76
Page 77