Philosophy: Food

The goal at Fountainhead is to provide farm to table pub fare. We believe that local and regional food simply tastes better and are happy to feature menu items that utilize products from our local farms. We focus on using sustainable and seasonal ingredients, allowing us to provide you with a fresher, and tastier food experience Each dish - from our mayo, ketchup, and sauces, to our entrees and desserts - is all made right here, in our small kitchen. We believe in speaking to your heart through the stomach, without pretense. We also believe that food goes hand in hand with community. Therefore our dishes are created for you to enjoy alone, or to share with company. How many people you share with depends on your appetite. Discuss your needs with our staff and let us create a journey through our menu for you or your group Kick back, relax, and enjoy. Cleetus & the entire Fountainhead crew
@TheFountChicago @CleetTweet

smoked hummus, grilled pita, crudit (V) 9 Cleetus Heatus salsa & parsnip guacamole (V, GF) warm homemade tortilla chips 9 bowl of pickled things (V, GF) ask about todays selection 7 sriracha deviled eggs (GF) 6 pint o fries crispy house cut potatoes dusted with old bay with homemade ketchup & horseradish aioli 6 add todays chili 4 pub cheese charred kale, stone IPA, cheddar, pretzel bread 9 mac & cheese (VG) smoked gouda & butterkase with toasted bread crumbs 8/14 add duck confit, chopped bacon, or chili with cheese, onions, adobo cream & roasted jalapeno 5/8 mushroom quinoa risotto (VG, GF) shaved parmesan & fresh basil 9/15 add duck confit or chopped bacon 5/6

bleu cheese, carrot, red onion, cucumber, smoked chicken, yogurt ranch dressing 12 roasted beet salad (V, GF) beets, pickled onion, micro radish, balsamic reduction 11 add prairie fruits fresh chevre 5

brunch type stuff

oatmeal cinnamon & roasted apple 6 breakfast sandwich smoked ham, cheddar, butterkase, egg, brioche 11 two potato latkes adobo sour cream or ginger applesauce 7 fountainhead omelette mixed vegetable and smoked gouda 10 breakfast burrito egg, ham & cheddar, Cleetus Heatus salsa, cilantro 11 buttermilk biscuits, basil & toasted sunflower pesto, parmesan, & fried eggs 11
VG Vegetarian GF Gluten Free V Vegan while our GF items are gluten free, our kitchen is not

nosh, salads, & shared plates

cobb-like (GF) hearty greens, egg, bacon, buttermilk

sandwiches

the fountainhead burger half pound burger on a pretzel bun additions for $1: smoked gouda, cheddar, gruyere, sauted mushrooms, grilled onion, roasted jalapenos additions for $1.50: bacon, fried egg, buttermilk bleu cheese served with slaw or fries & ketchup 12 veggie burger (VG) quinoa, garbanzo, kale, mushroom, carrot, onion, garlic aioli, brioche served with slaw or fries & ketchup 11 turkey sambal smoked turkey, swiss, grilled onion, spicy mayo, pretzel roll served with slaw or fries & ketchup 12 true maryland crab cake super lump crab meat, spicy remoulade, greens sandwich served with slaw or fries & ketchup one 12, two 23, sandwich 16 harvest grilled cheese butterkase, dante, butternut squash, balsamic onions, brioche served with slaw or fries & ketchup 12

mixed green salad, Dijon balsamic 4 warm tortilla chips 2 vegetable of the day 4 green tea cured salmon w/capers 6 home fries 4 donut 3 buttered toast 2 homemade ketchup 1 extra egg 2 grilled ham steak 5 Cleetus Heatus salsa 1 bacon steaks 5 homemade jam 1 sausage 5 VG Vegetarian GF Gluten Free V Vegan while our GF items are gluten free, our kitchen is not
items may change based on seasonal availability

foun!tain!head function: noun 1: a spring that is the source of a stream 2: principal source

1970 West Montrose Chicago, IL 60613

@TheFountChicago

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