Onion Bhaji (4 pcs) .............. 2.25 Chicken Chat ....................... 2.95 Bombay Samosa ................ 2.

50 Prawn Puree ........................ 2.95 Mushroom Puree ............. 2.75 Chicken Pakora (2 pcs) ..... 2.50 Mushroom Dippers (6 pcs) . 2.50 Mulligatawny Soup ......... 2.00 Prawn Cocktail ................... 2.95 Shami Kebab ........................ 2.95 Samosas (2 pcs) ..................... 2.50
(Chicken, Meat or Veg)

Served with fresh salad and mint sauce

Starter

Following Dishes Exclude Rice or Chips

Chef Specials

Stued Pepper ................... 3.10

(Chicken, Lamb, Keema Or Veg)

Mild & Creamy Dishes

Mixed Starters

................

3.20

Chicken Tikka Masala (Mild) (N) Karnapooli (Mild) (N) Makonwalla

Butter Chicken (Mild) (N) Badami

These dishes are charged 1 extra per dish with the Meal Deals or Banquet Set Meals, excluding king Prawn Infusion (Rice or Chips Not Included) (Medium Spicy) ................................................................................ Chicken Tikka, Lamb Tikka or Prawn - Marinated mince meat slowly cooked in medium-to-spicy sauce along with chopped onion and green pepper, garnished with grated cheese & corianders

Signature dishes

2 Onion Bhaji, Somosa & sheek Kabab 2 Onion Bhajis, 4 pcs Lamb & Chicken & Sheek Kebab

The Nation Favourite Indian Dish! - Cooked with almonds, coconut and fresh cream and simmered until it is rich in avours and creamy in textures.

Tender and succulent strips of spring chicken, cooked with almonds, coconut and fresh cream and simmered in a rich and creamy butter sauce

Musaka

5.95

Mixed Kebabs ..................... 3.70 Each Poppadom ............... 0.50 Each Chutney: ..................... 0.50 Each Pickles: ....................... 0.60
Chilli / Lime Pickle
Mango, Onion or Mint Sauce

A creamy & sweet dish using fresh cream, almonds, mango & sweet yogurt (Mild) (N) A rich and creamy based dish. Simmered in butter, cream, spices & traditional light herbs and topped with sliced cheese

(Mild) (N) A mild and creamy dish using almonds, coconut, cashew nuts

Khandari Tawa (Medium Spicy) Murghi Masala (Spicy) Kofta Tawa

............................................................... Chicken Tikka, Lamb Tikka or Prawn - Medium-to-spicy hot Kashmiri sauce cooked with spiced-keema, sliced onion, green pepper garnished with coriander ............................................................................

5.95 5.95 5.95 5.95 5.95

Misty Modhu (Mild) (N)

A unique dish for the sweet tooth, cooked with coconut, almonds, fresh cream and fresh Honey

Strips of tender Chicken Tikkas slowly cooked in a spicy keema base-sauce and compliment with Spiced boiled fried egg

Kashmiri (Mild) (N)

Medium Dishes

A sweet mild dish cooked with coconut, fresh cream and banana ake

(Mild) (N) A rich and creamy mild dish using ground almond, coconuts and fresh cream

Pasanda

(Medium Spicy) ....................................................................... Spicy keema meatballs cooked in a distinctive medium-to-spicy using chefs special blend of bhuna sauce and compliment with fried egg.

King Prawn Puree ............ 3.75 King Prawn Buttery....... 3.75

Chutney Tray:

.....................

1.25

............................................................ (Medium) A Traditional Favourite. Shredded sauted fried cabbage cooked with tender pieces of Lamb in special bhuna sauce and garnished with corianders

Ghust Cobi Jaipuri

Mango, Onion, and Mint sauce

Ghandi (Medium)

Tandoori Dishes Rice or Chips Not Included

A Classical Indian cooking style. Fresh Fillet of your favourite marinated Meats is slowly barbecued in a Tandoori Clay Oven. The tender sizzling Meat is then Stir-fried with Sliced Onions, Peppers and corianders in a Mixed Traditional Spices until it is caramelised. The Main Tandoori Dishes are served with Medium Curry Sauce and Fresh crisp Salad.

A medium Bhuna style dish, cooked using chopped onion, green peppers, mushroom and garnished fresh cucumber and coriander

A medium dry sauce prepared using Sauted spinach, garlic and chopped onions blended with a reduced sauce. A must for spinach lovers

Saagwalla (Medium)

Deshi Korma (Mild & Spicy) (N)

............................................................... A traditional Bengali korma dish, cooked traditional Indian spices and herbs along with nely chopped onions, coconut, almond, fresh cream, cinaman and bay leaf.

Fish Bhuna ................................................................................................... 5.95

Fresh llets of bangladeshi Talapia sh marinated with olive oil, lemon and indian spice is cooked with nly choppped onion, tomatoe, coriander in meduim sauce. This dish can be cooked to any other style and strength e.g. sh Jalfrezi A Succulent combination of sliced chicken & Lamb Tikka & mince-meat simmered in a spicy medium Balti sauce using chunk-size onions and peppers. A refreshingly tasty dish

Roshuni (Medium) Karahi (Medium)

A medium dish - Bhuna style sauce avoured with fried garlic, chopped onion and tomato & drizzled with fresh honey & corianders.

Garlic Chicken (Medium) Jaipur

Dice sized chicken Tikka cooked using chef`s selected spices & generous amount of garlics

Balti Exotica (Medium Spicy) ....................................................................... 5.95

(Hot & Spicy & Sweet & Tangy) .............................................................. Our special blend of sauce consisting garlics, brown sugar, garden mint and aromatic Naga Chilli pan-fried with sliced Onion & Pepper and then further pan-fried bhuna-style using Chicken & Lamb Tikka. Traditional enjoyed with Chapatti or Naan bread. A king Prawn dish, prepared in a medium spicy sauce, using sliced onions, green peppers, tomato, fresh chillies and garnished with fresh coriander.

Starter Poron
Chicken Lamb

Main Course Poron

Chicken Lamb King Prawn

Tikka

King Prawn

A Medium Dish - Cubes of onions, capsicum and tomatoes cooked with medium spicy base, along with fenugreek leaves and bay leaf.

Traditional medium dish, Cooked with marinated mushrooms, chopped onion and light mixed pickles

Zal-Fry

5.95

Medium & Spicy Dishes

Succulent & tender strips of Barbecued meat

2.70 2.95 3.75 5.95 6.30 8.95 2.70 2.95 3.75 5.95 6.30 8.95 2.70 2.95 3.75 5.95 6.30 8.95 2.70 2.95 3.75 5.95 6.30 8.95 2.70 2.95 3.75 5.95 6.30 8.95 3.10 3.30 3.95 6.30 6.50 9.50
Lamb Only Chicken Only

Balti Sagwalla (Medium Spicy)

Garlic Tikka

Medium Spicy Dish A Balti dish cooked with Spinach and fried garlic

With addion of Fresh Garlic

Makani Tikka Honey Tikka

(Medium Spicy) Medium and spicy Dish - A native dish of northern India, infuse with mouth-watering exotic avours. Slowly cooked using plenty of fried peppers, tomatoes, onions & garnished with coriander. Barbecued Chicken Tikka cooked in amouthwatering medium spicy sauce, garnished with grated cheese and fresh coriander

Balti

King Prawn infusion (Medium Spicy) .................................................... 7.95

Topped with Grated Cheese With caramelised honey

Chilli Fried Tikka Shashlick

With chunk sized skewered Onions, Peppers and Tomato

Fairly dry Bhuna style medium-to-spicy dish cooked with chunks-size spiced potatoes topped with fresh coriander

Bombay Chicken (Medium Spicy)

Tawa Chicken (Medium Spicy)

Korma Bhuna

Traditional Dishes

Rogan Josh Dupiaza

- A mild creamy dish, cooked grated coconut, almond & fresh cream - Cooked in spicy medium sauce with extra thick layer of tomato -A medium dish, cooked with onions, tomatoes & mixed spices -A must for onion lovers, cooked using double dose of chunky onions & green peppers. - Split red lentils blended with pineapple & lemon juice. - A sweet sour & spicy hot dish, cooked with lemon, sugar and chillies. - A medium dish cooked lightly in mixed herb & spices - A hot dish. Cooked with tomato puree, coriander, lemon juice, chillies & hint of Naga Chilli. - A Extra hot dish cooked with extra ground chilli and Naga Chilli.

Hot dish cooked with Fresh green chilli and Cornour

Hot & Spicy Dishes

Sondia (Hot & Spicy)

A Vindaloo Hot dish, Prepared with chunk- size onion, pepper, green chillies and coriander

Garlic Chilli Balti (Hot & Spicy) Tikka Chilli Masala (Hot) Mirisari (Hot & Spicy) Phaal

Sheek Kebab

Cooked in a spicy hot Balti sauce using fried garlic and fresh green chillies

Barbecued spicy mincemeat On the bone spring chicken

2.95

Tandoori Chicken

2.95

Lamb Only Chicken Only

6.50

Jalfrezi (Hot & Spicy)

6.25

All King Prawn Dishes and Tandoori Main Dishes are not Included with the Meal Deals or the Banquets Set Meals

A highly spiced hot dish. Mixed Chunk-size Peppers and Onion cooked in madras strength sauce garnished with Fresh green chillies and coriander.

A madras hot dish. Cooked in a mouth-watering masala sauce and topped with fresh green chillies and coriander.

Dhansak Pathia

Tandoori Mixed Grill

.........................................................................

7.25

A variety of succulent Chicken & Lamb Tikka, Sheek kebab & Tandoori Chicken Stir-fried with Plenty of onion, green pepper in mixed spices. An excellent way of sampling our Tandoori Delicacy.

(Hot & Spicy) Madras hot dish. Cooked with, chunk-size capsicum, onions, tomatoes, green herbs & mouth-watering Bangladeshi aromatic Naga Chilli Pickle

Mr Naga

A hot & spicy dish, cooked with onion, capsicums, ginger & garlic in a madras hot chilli sauce

Plain curry Madras

Tandoori Baadshah

......................................................................

A dish t for the Emperor. A succulent selections of Tandoori King Prawns, 1pcs of Tandoori Chickens, 6 pcs of Chicken & Lamb Tikkas & 1 pcs Sheek Kebabs delicately stirred- fried with extra dose of sliced onions, peppers, corianders until it is caramelised and served with fried mushrooms.

10.95

(XXX Extra Hot) The Hottest Dish on our Indian Menu! Prepared with extreme use of ground chillies, fresh green A Native dish of Bangladesh which is hot & spicy. chillies and hot Naga chilli pickle to create a mouth-watering & tongue-thrilling extra, extra Cooked with green beans, fresh green hot dish. chillies & avoured with hot Naga chilli pickle.

Pahadeeka (Hot & Spicy)

Vindaloo

Chicken Tikka 5.60, Lamb Tikka 5.80, Prawn 5.60, Vegetable 4.95 King Prawn 7.95, Special Mixed (Chicken &Lamb tikka) 5.95

Chicken / Prawn 4.95, Lamb 4.95, Chicken Tikka 5.60, Lamb Tikka 5.80 King Prawn 7.95, Vegetable 4.95, Special Mixed (chicken & lamb) 5.50