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1. MSP is recommended by (a) FCI (b) CWC (c) CACP 2.

MSP stands for (a) Maximum Support Price (b) Minimum Support Price (c) Medium Support Price (d) None of the above

(d) State Govts

3. Damage % admissible in uniform specification of rice for 2010-11 is (a) 1% (b) 2% (c) 3% (d) 5% 4. TA procuring wheat and paddy in procurement centre records entries first of all in (a) Receipt-Issue Register (b) Movement Register (c) Rejection Register (d) Bidding Register 5. TA in mandi offers MSP to (a) Anyone who brings grains in the market (b) Commission agent stock (c) Stock brought by the producer (d) All the above 6. Bidding entries are made by (a) Quality inspector (b) Member of the market committee (c) Commission agent (d) All the above 7. An uncleaned lot put to sale is not within specifications. You will (a) Out rightly reject it (b) Accept the lot (c) Ask the producer to clean and reoffer it (d) Do dara making 8. Incase of rejection of food grain heap in mandi, you will (a) Simply make entries in the bidding and rejection register (b) Properly analyze the stock in the presence of producer, Kachhaartia and market committee representative (c) Ignore everything (d) Tell the producer to take away the heap 9. Arrangement and appointment of MLC and MTC are made by (a) Manager supervising the mandi (b) Area manager (c) General Manager(R) (d) Anyone can make the arrangement/appointment 10. Rural development fund (CESS) is paid by (a) Commission agent (b) Producer

(c) Purchaser (d) Market committee 11. In procurement under MSP, Commission agent is supposed to make payment to the producer (a) Immediately after weighment of food grains (b) After receipt of payment from FCI (c) It is discretion on the part of artia (d) He makes part payment to the producer 12. Quality Inspector posted in the mandi must have with him in the mandi for inspection of stock (a) Only moisture meter (b) Analysis kit with moisture meter (c) May check the stock visually without these articles (d) Does not require anything 13. Mandi license for purchase to FCI/State Agencies and others is issued by (a) Food & Civil supply Dept. (b) FCI officers (c) Market committee (d) No license is required 14. Levy/Custom milled rice is stacked in the godown (a) Before analysis done by technical staff (b) After analysis and approval by technical staff (c) It is discretion of Manager (D) (d) It is discretion of Manager (QC) 15. One wheat lot of 50 qtls contains 12.8% moisture content. How much amount farmer will get when MSP is Rs. 1100/- per qtls after moisture cut? (a) 54650 (b) 54560 (c) 56540 (d) 55640 16. Cleaning charges before bidding produce in the mandi are paid by (a) Commission agent (b) Purchaser (c) Market committee (d) Producer 17. Ensuring use of correct weight for weighment is the responsibility of (a) Inspector procuring stocks (b) Kachha artia (c) Market committee (d) None of the above 18. Difference in weight/ No of bags dispatched from mandi and received in depot is the responsibility of (a) Mandi staff (b) Depot staff (c) Mandi transport contractor (d) Commission agent 19. In case of distress sale in mandi, quality inspector will (a) Make entry in the rejection Register only (b) Show in bidding & rejection Register only (c) Keep the sample along with analysis results and also make entries in both registers (d) None of the above 20. As per uniform specification permissible limit of admixture of lower variety in case of paddy 201011 is (a) 6% (b) 7% (c) 5% (d) 4%

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