(Fresh-cut Pineapples)

ALOTHMAN, M., BHAT, R. & KARIM, A. A. 2009. UV radiation-induced changes of antioxidant capacity of fresh-cut tropical fruits. Innovative Food Science & Emerging Technologies, 10, 512-516. DI EGIDIO, V., SINELLI, N., LIMBO, S., TORRI, L., FRANZETTI, L. & CASIRAGHI, E. 2009. Evaluation of shelf-life of fresh-cut pineapple using FT-NIR and FT-IR spectroscopy. Postharvest Biology and Technology, 54, 87-92. GONZLEZ-AGUILAR, G. A., RUIZ-CRUZ, S., CRUZ-VALENZUELA, R., RODRGUEZ-FLIX, A. & WANG, C. Y. 2004. Physiological and quality changes of fresh-cut pineapple treated with antibrowning agents. LWT - Food Science and Technology, 37, 369-376. MARRERO, A. & KADER, A. A. 2006. Optimal temperature and modified atmosphere for keeping quality of fresh-cut pineapples. Postharvest Biology and Technology, 39, 163-168. MONTERO-CALDERN, M., ROJAS-GRA, M. A. & MARTN-BELLOSO, O. 2008. Effect of packaging conditions on quality and shelf-life of fresh-cut pineapple (Ananas comosus). Postharvest Biology and Technology, 50, 182-189. ROCCULI, P., COCCI, E., ROMANI, S., SACCHETTI, G. & ROSA, M. D. 2009. Effect of 1-MCP treatment and N2O MAP on physiological and quality changes of fresh-cut pineapple. Postharvest Biology and Technology, 51, 371-377. SANGSUWAN, J., RATTANAPANONE, N. & RACHTANAPUN, P. 2008. Effect of chitosan/methyl cellulose films on microbial and quality characteristics of fresh-cut cantaloupe and pineapple. Postharvest Biology and Technology, 49, 403-410. SAXENA, S., MISHRA, B. B., CHANDER, R. & SHARMA, A. 2009. Shelf stable intermediate moisture pineapple (Ananas comosus) slices using hurdle technology. LWT - Food Science and Technology, 42, 1681-1687. TORRI, L., SINELLI, N. & LIMBO, S. 2010. Shelf life evaluation of fresh-cut pineapple by using an electronic nose. Postharvest Biology and Technology, 56, 239-245. WU, Z.-S., ZHANG, M. & ADHIKARI, B. 2012. Application of high pressure argon treatment to maintain quality of fresh-cut pineapples during cold storage. Journal of Food Engineering, 110, 395-404.

-1 |

 (Pineapples Juices)
ABADIO, F. D. B., DOMINGUES, A. M., BORGES, S. V. & OLIVEIRA, V. M. 2004. Physical properties of powdered pineapple (Ananas comosus) juiceeffect of malt dextrin concentration and atomization speed. Journal of Food Engineering,64,285-287. AZIZ, M. G., MICHLMAYR, H., KULBE, K. D. & DEL HIERRO, A. M. 2011. Biotransformation of pineapple juice sugars into dietetic derivatives by using a cell free oxidoreductase from Zymomonas mobilis together with commercial invertase. Enzyme and Microbial Technology,48, 85-91. BERMDEZ-AGUIRRE, D. & BARBOSA-CNOVAS, G. V. 2012. Inactivation of Saccharomyces cerevisiae in pineapple, grape and cranberry juices under pulsed and continuous thermo-sonication treatments. Journal of Food Engineering,108,383-392. CARNEIRO, L., DOS SANTOS SA, I., DOS SANTOS GOMES, F., MATTA, V. M. & CABRAL, L. M. C. 2002. Cold sterilization and clarification of pineapple juice by tangential microfiltration. Desalination,148,93-98. CHANPRASARTSUK, O.-O., PRAKITCHAIWATTANA, C., SANGUANDEEKUL, R. & FLEET, G. H. 2010. Autochthonous yeasts associated with mature pineapple fruits, freshly crushed juice and their ferments; and the chemical changes during natural fermentation. Bioresource Technology,101,7500-7509. DE BARROS, S. T. D., ANDRADE, C. M. G., MENDES, E. S. & PERES, L. 2003. Study of fouling mechanism in pineapple juice clarification by ultrafiltration. Journal of Membrane Science,215,213-224. DE CARVALHO, L. M. J., DE CASTRO, I. M. & DA SILVA, C. A. B. 2008. A study of retention of sugars in the process of clarification of pineapple juice (Ananas comosus, L. Merril) by microand ultra-filtration. Journal of Food Engineering,87,447-454. FERREIRA, E. H. D. R., ROSENTHAL, A., CALADO, V., SARAIVA, J. & MENDO, S. 2009. Byssochlamys nivea inactivation in pineapple juice and nectar using high pressure cycles. Journal of Food Engineering,95,664-669. HONGVALEERAT, C., CABRAL, L. M. C., DORNIER, M., REYNES, M. & NINGSANOND, S. 2008. Concentration of pineapple juice by osmotic evaporation. Journal of Food Engineering,88,548-552. LAORKO, A., LI, Z., TONGCHITPAKDEE, S., CHANTACHUM, S. & YOURAVONG, W. 2010. Effect of membrane property and operating conditions on phytochemical properties and permeate flux during clarification of pineapple juice. Journal of Food Engineering,100,514-521. -2 |

LAORKO, A., LI, Z., TONGCHITPAKDEE, S. & YOURAVONG, W. 2011. Effect of gas sparging on flux enhancement and phytochemical properties of clarified pineapple juice by microfiltration. Separation and Purification Technology,80,445-451. MONTE, J. R., BRIENZO, M. & MILAGRES, A. M. F. 2011. Utilization of pineapple stem juice to enhance enzyme-hydrolytic efficiency for sugarcane bagasse after an optimized pretreatment with alkaline peroxide. Applied Energy,88,403-408. PERERA, N., GAMAGE, T. V., WAKELING, L., GAMLATH, G. G. S. & VERSTEEG, C. 2010. Colour and texture of apples high pressure processed in pineapple juice. Innovative Food Science & Emerging Technologies,11,39-46. RATTANATHANALERK, M., CHIEWCHAN, N. & SRICHUMPOUNG, W. 2005. Effect of thermal processing on the quality loss of pineapple juice. Journal of Food Engineering,66,259265. RAVELO-PREZ, L. M., HERNNDEZ-BORGES, J. & RODRGUEZ-DELGADO, M. . 2008. Multi-walled carbon nanotubes as efficient solid-phase extraction materials of organophosphorus pesticides from apple, grape, orange and pineapple fruit juices. Journal of Chromatography A,1211,33-42. ZHENG, H. & LU, H. 2011. Use of kinetic, Weibull and PLSR models to predict the retention of ascorbic acid, total phenols and antioxidant activity during storage of pasteurized pineapple juice. LWT - Food Science and Technology,44,1273-1281. ZIMMERMANN, M., MIORELLI, S., MASSAGUER, P. R. & FALCO ARAGO, G. M. 2011. Modeling the influence of water activity and ascospore age on the growth of Neosartorya fischeri in pineapple juice. LWT - Food Science and Technology,44,239-243.

(Dried Pineapples)
BALA, B. K., MONDOL, M. R. A., BISWAS, B. K., DAS CHOWDURY, B. L. & JANJAI, S. 2003. Solar drying of pineapple using solar tunnel drier. Renewable Energy, 28, 183-190. BOTHA, G. E., OLIVEIRA, J. C. & AHRN, L. 2012a. Microwave assisted air drying of osmotically treated pineapple with variable power programmes. Journal of Food Engineering, 108, 304-311. BOTHA, G. E., OLIVEIRA, J. C. & AHRN, L. 2012b. Quality optimisation of combined osmotic dehydration and microwave assisted air drying of pineapple using constant power emission. Food and Bioproducts Processing, 90, 171-179. -3 |

CORTELLINO, G., PANI, P. & TORREGGIANI, D. 2011. Crispy air-dried pineapple rings: optimization of processing parameters. Procedia Food Science, 1, 1324-1330. FERNANDES, F. A. N., LINHARES JR, F. E. & RODRIGUES, S. 2008. Ultrasound as pre-treatment for drying of pineapple. Ultrasonics Sonochemistry, 15, 1049-1054. JPONKHAM, K., MEESO, N., SOPONRONNARIT, S. & SIRIAMORNPUN, S. 2012. Modeling of combined far-infrared radiation and air drying of a ring shaped-pineapple with/without shrinkage. Food and Bioproducts Processing, 90, 155-164. RAMALLO, L. A. & MASCHERONI, R. H. 2012. Quality evaluation of pineapple fruit during drying process. Food and Bioproducts Processing, 90, 275-283. VIGAN, J., AZUARA, E., TELIS, V. R. N., BERISTAIN, C. I., JIMNEZ, M. & TELIS-ROMERO, J. 2012. Role of enthalpy and entropy in moisture sorption behavior of pineapple pulp powder produced by different drying methods. Thermochimica Acta, 528, 63-71. BALA, B. K., MONDOL, M. R. A., BISWAS, B. K., DAS CHOWDURY, B. L. & JANJAI, S. 2003. Solar drying of pineapple using solar tunnel drier. Renewable Energy, 28, 183-190. FERNANDES, F. A. N., LINHARES JR, F. E. & RODRIGUES, S. 2008. Ultrasound as pre-treatment for drying of pineapple.UltrasonicsSonochemistry, 15, 1049-1054. CORTELLINO, G., PANI, P. & TORREGGIANI, D. 2011. Crispy air-dried pineapple rings: optimization of processing parameters. Procedia Food Science, 1, 1324-1330. BOTHA, G. E., OLIVEIRA, J. C. &AHRN, L. 2012a. Microwave assisted air drying of osmotically treated pineapple with variable power programmes. Journal of Food Engineering, 108, 304-311. BOTHA, G. E., OLIVEIRA, J. C. &AHRN, L. 2012b. Quality optimisation of combined osmotic dehydration and microwave assisted air drying of pineapple using constant power emission. Food and Bioproducts Processing, 90, 171-179. JPONKHAM, K., MEESO, N., SOPONRONNARIT, S. & SIRIAMORNPUN, S. 2012. Modeling of combined far-infrared radiation and air drying of a ring shaped-pineapple with/without shrinkage. Food and Bioproducts Processing, 90, 155-164. RAMALLO, L. A. & MASCHERONI, R. H. 2012.Quality evaluation of pineapple fruit during drying process. Food and Bioproducts Processing, 90, 275-283. -4 |

VIGAN, J., AZUARA, E., TELIS, V. R. N., BERISTAIN, C. I., JIMNEZ, M. & TELIS-ROMERO, J. 2012. Role of enthalpy and entropy in moisture sorption behavior of pineapple pulp powder produced by different drying methods.ThermochimicaActa, 528, 63-71. / . 2535 / . 2538

(Fermented Pineapples)
PINO, J. A. & QUERIS, O. 2010. Analysis of volatile compounds of pineapple wine using solidphase microextraction techniques. Food Chemistry,122,1241-1246. YOURAVONG, W., LI, Z. & LAORKO, A. 2010. Influence of gas sparging on clarification of pineapple wine by microfiltration. Journal of Food Engineering,96,427-432. . 2527. : . 2528. . : . 2520.. : . 2547. . . .

(Dietary fiber)
, , . (2552). . IRPUS 2551. : . , . (2544). . 39 5-7 2544.:. -5 |

 (bromelain)
Science Direct 1. Expression, purification, and characterization of a recombinant stembromelain from Ananascomosus/ Process Biochemistry, Volume 46, Issue 12, December 2011, Pages 2232-2239 2. Pineapple fruitbromelain affinity to different protein substrates / Food Chemistry, Volume 133, Issue 3, 1 August 2012, Pages 631-635 3. Bromelain inhibits COX-2 expression by blocking the activation of MAPK regulated NFkappa B against skin tumor-initiation triggering mitochondrial death pathway /Cancer Letters, Volume 282, Issue 2, 18 September 2009, Pages 167-176 4. Bromelains activity and potential as an anti-cancer agent: Current evidence and perspectives / Cancer Letters, Volume 290, Issue 2, 28 April 2010, Pages 148-156 5. Regulation of p53, nuclear factor B and cyclooxygenase-2 expression by bromelain through targeting mitogen-activated protein kinase pathway in mouse skin/ Toxicology and Applied Pharmacology, Volume 226, Issue 1, 1 January 2008, Pages 30-37 6. Two phase partitioning and collagen hydrolysis of bromelain from pineapple peel Nang Lae cultivar /Biochemical Engineering Journal, Volume 52, Issues 23, 15 November 2010, Pages 205-211 7. Effect of bromelain on kaolin-induced inflammation in rats /European Journal of Pharmacology, Volume 150, Issue 3, 10 June 1988, Pages 295-301 8. Oriented immobilization of stem bromelain via the lone histidine on a metal affinity support /Journal of Molecular Catalysis B: Enzymatic, Volume 45, Issues 34, 30 April 2007, Pages 78-83 9. Properties of tea-polyphenol-complexedbromelain Original Research Article Food Research International, Volume 32, Issue 8, October 1999, Pages 545-551 10. Generation of recombinant pandemic H1N1 influenza virus with the HA cleavable by bromelain and identification of the residues influencing HA bromelain cleavage /Vaccine, Volume 30, Issue 5, 20 January 2012, Pages 872-878 11. Pineapple wastes: A potential source forbromelain extraction / Food and Bioproducts Processing, In Press, Corrected Proof, Available online 31 December 2011 -6 |

12. Hexafluoroisopropanol-induced helixsheet transition of stem bromelain: Correlation to function /The International Journal of Biochemistry & Cell Biology, Volume 42, Issue 6, June 2010, Pages 938-947 13. Calcined layered double hydroxides as a biomolecular vessel for bromelain: Immobilization, storage and release /Journal of Molecular Catalysis B: Enzymatic, Volume 47, Issues 12, 1 June 2007, Pages 58-65 14. Resistance of bromelain to SDS binding /Biochimica et BiophysicaActa (BBA) - Proteins & Proteomics, Volume 1794, Issue 4, April 2009, Pages 698-708 15. Preparative purification of bromelain (EC 3.4.22.33) from pineapple fruit by high-speed counter-current chromatography using a reverse-micelle solvent system /Food Chemistry, Volume 129, Issue 3, 1 December 2011, Pages 925-932 16. Fast separation of bromelain by polyacrylic acid-bound iron oxide magnetic nanoparticles /Process Biochemistry, Volume 39, Issue 12, 29 October 2004, Pages 2207-2211 17. Enzymatic frostbite eschar debridement by bromelain/Annals of Emergency Medicine, Volume 16, Issue 9, September 1987, Pages 1063-1065 18. Bromelain Ameliorates Hepatic Microcirculation After Warm Ischemia /Journal of Surgical Research, Volume 139, Issue 1, 1 May 2007, Pages 88-96 19. Bromelain from pineapple stem in alcoholicacidic buffers for wine application /Food Chemistry, Volume 124, Issue 4, 15 February 2011, Pages 1349-1353 20. Affinity based reverse micellar extraction and purification of bromelain from pineapple (Ananascomosus L. Merryl) waste /Process Biochemistry, Volume 46, Issue 5, May 2011, Pages 1216-1220 21. Liquidliquid extraction of bromelain and polyphenol oxidase using aqueous two-phase system /Chemical Engineering and Processing: Process Intensification, Volume 47, Issue 1, January 2008, Pages 83-89 22. Bromelain Ameliorates the Wound Microenvironment and Improves the Healing of Firearm Wounds /Journal of Surgical Research, In Press, Corrected Proof, Available online 15 December 2011 23. Use of reverse micellar systems for the extraction and purification of bromelain from pineapple wastes /Bioresource Technology, Volume 99, Issue 11, July 2008, Pages 48964902 -7 |

24. Bromelain improves decrease in defecation in postoperative rats: Modulation of colonic gene expression of inducible nitric oxide synthase /Life Sciences, Volume 78, Issue 9, 25 January 2006, Pages 995-1002 25. Bromelain reduces mild acute knee pain and improves well-being in a dose-dependent fashion in an open study of otherwise healthy adults /Phytomedicine, Volume 9, Issue 8, 2002, Pages 681-686 26. Purification and drying of bromelain/ Separation and Purification Technology, Volume 64, Issue 3, 12 January 2009, Pages 259-264 27. Comparison of lysis of bromelain and papain treated red cells in ADCC assays /Immunology Letters, Volume 31, Issue 3, 15 February 1992, Pages 237-240 28. Trifluoroethanol-induced molten globule state in stem bromelain /Archives of Biochemistry and Biophysics, Volume 413, Issue 2, 15 May 2003, Pages 199-206 29. Binding of antibromelain monomeric Fab improves the stability of stem bromelain against inactivation /Biochimica et BiophysicaActa (BBA) - Proteins & Proteomics, Volume 1646, Issues 12, 21 March 2003, Pages 131-135 30. Improvement of the intestinal membrane permeability of low molecular weight heparin by complexation with stem bromelain / International Journal of Pharmaceutics, Volume 326, Issues 12, 1 December 2006, Pages 153-159 31. Bromelain protease F9 reduces the CD44 mediated adhesion of human peripheral blood lymphocytes to human umbilical vein endothelial cells/ FEBS Letters, Volume 351, Issue 2, 5 September 1994, Pages 215-218 32. Chemical modification of stem bromelain with anhydride groups to enhance its stability and catalytic activity /Journal of Molecular Catalysis B: Enzymatic, Volume 63, Issues 3 4, May 2010, Pages 188-193 33. Bromelain partitioning in two-phase aqueous systems containing PEOPPOPEO block copolymers /Journal of Chromatography B, Volume 807, Issue 1, 25 July 2004, Pages 6168 34. Differential release of membrane-bound alkaline phosphatase isoenzymes from tumor cells by bromelain /Journal of Biochemical and Biophysical Methods, Volume 2, Issue 6, 1980, Pages 325-330 -8 |

35. Reclamation of chitinous materials by bromelain for the preparation of antitumor and antifungal materials /Bioresource Technology, Volume 99, Issue 10, July 2008, Pages 4386-4393 36. Monoclonal antibodies block the bromelain-mediated release of human placental alkaline phosphatase from cultured cancer cells FEBS Letters, Volume 179, Issue 2, 7 January 1985, Pages 316-320 37. Prediction of feed protein degradation in the rumen with bromelain / Animal Feed Science and Technology, Volume 53, Issue 1, May 1995, Pages 71-80 38. Stem bromelain: Amino acid sequence and implications for weak binding of cystatin /FEBS Letters, Volume 247, Issue 2, 24 April 1989, Pages 419-424 39. Isolation of the influenza C virus glycoprotein in a soluble form by bromelain digestion /Virus Research, Volume 10, Issues 23, May 1988, Pages 177-192 40. Induction of molten globule like state in acid-denatured state of unmodified preparation of stem bromelain: Implications of disulfides in protein folding /International Journal of Biological Macromolecules, Volume 33, Issues 45, December 2003, Pages 167-174 41. B Cells Specific for Bromelain-Treated Erythrocytes are not Derived from Adult Rat Bone Marrow /Immunobiology, Volume 190, Issues 12, February 1994, Pages 105-115 42. The thermal denaturation of stem bromelain is consistent with an irreversible two-state model /Biochimica et BiophysicaActa (BBA) - Protein Structure and Molecular Enzymology, Volume 1248, Issue 2, 27 April 1995, Pages 123-128 43. Assessment of snapper (Pagrusauratus) natural IgM binding to bromelain treated sheep erythrocytes /Fish & Shellfish Immunology, Volume 18, Issue 1, January 2005, Pages 9199 44. An immunological analysis of the effects of bromelain on the mouse erythrocyte membrane/ Biochimica et BiophysicaActa (BBA) - Biomembranes, Volume 646, Issue 2, 20 August 1981, Pages 275-282 45. Influence of salts and alcohols on the conformation of partially folded intermediate of stem bromelain at low pH /The International Journal of Biochemistry & Cell Biology, Volume 37, Issue 2, February 2005, Pages 361-374 -9 |

46. Bromelain treatment reduces CD25 expression on activated CD4+ T cells in vitro / International Immunopharmacology, Volume 9, Issue 3, March 2009, Pages 340-346 47. Further studies on the determinant recognized by naturally-occurring murine autoantibodies reacting with bromelain-treated erythrocytes /Immunology Letters, Volume 18, Issue 3, July 1988, Pages 191-200 48. Fragments of human growth hormone produced by digestion with bromelain: Chemistry and biological properties /Biochimica et BiophysicaActa (BBA) - Protein Structure and Molecular Enzymology, Volume 742, Issue 1, 12 January 1983, Pages 169-174 49. Specific molten globule conformation of stem bromelain at alkaline pH /Archives of Biochemistry and Biophysics, Volume 499, Issues 12, July 2010, Pages 26-31 50. Trifluoroethanol stabilizes the molten globule state and induces non-amyloidic turbidity in stem bromelain near its isoelectric point /International Journal of Biological Macromolecules, Volume 49, Issue 4, 1 November 2011, Pages 536-542 51. Release of antimicrobial peptides through bromelain hydrolysis of leatherjacket (Meuchenia sp.) insoluble proteins /Food Chemistry, Volume 120, Issue 2, 15 May 2010, Pages 556-560 52. Bromelain Activates Murine Macrophages and Natural Killer Cells in Vitro /Cellular Immunology, Volume 210, Issue 1, 25 May 2001, Pages 5-10 53. Bromelain Modulates T Cell and B Cell Immune Responses in Vitro and in Vivo / Cellular Immunology, Volume 210, Issue 1, 25 May 2001, Pages 66-75 54. Oral immunogenicity of the plant proteinase bromelain /International Immunopharmacology, Volume 6, Issues 1314, 20 December 2006, Pages 2038-2046 55. Proteolytic activity and immunogenicity of oral bromelain within the gastrointestinal tract of mice / International Immunopharmacology, Volume 4, Issue 2, February 2004, Pages 255-264 56. Bromelain, the enzyme complex of pineapple (Ananascomosus) and its clinical application. An update/ Journal of Ethnopharmacology, Volume 22, Issue 2, February March 1988, Pages 191-203 57. Proteinase activity and stability of natural bromelain preparations /International Immunopharmacology, Volume 5, Issue 4, April 2005, Pages 783-793 -10 |

58. Bromelain treatment decreases neutrophil migration to sites of inflammation /Clinical Immunology, Volume 128, Issue 1, July 2008, Pages 66-74 59. Bromelain prevents secretion caused by Vibrio cholerae and Escherichia coli enterotoxins in rabbit ileum in vitro/ Gastroenterology, Volume 113, Issue 1, July 1997, Pages 175-184 60. Bromelain treatment decreases secretion of pro-inflammatory cytokines and chemokines by colon biopsies in vitro /Clinical Immunology, Volume 126, Issue 3, March 2008, Pages 345-352 61. Fibrinolytic and antithrombotic action of bromelain may eliminate thrombosis in heart patients /Medical Hypotheses, Volume 6, Issue 11, November 1980, Pages 1123-1133 62. Tenderization of squid (Loligo vulgaris and Illexcoindetii) with bromelain and a bovine spleen lysosomal-enriched extract /Food Research International, Volume 30, Issue 5, 21 November 1997, Pages 335-341 63. Bromelain exerts anti-inflammatory effects in an ovalbumin-induced murine model of allergic airway disease /Cellular Immunology, Volume 237, Issue 1, September 2005, Pages 68-75 64. The mechanism of the physiological action of bromelain /Medical Hypotheses, Volume 6, Issue 1, January 1980, Pages 99-104 65. Bromelain, a thilprotease from pineapple stem, depletes high molecular weight kininogen by activation of Hageman factor (factor XII) /Thrombosis Research, Volume 14, Issues 45, 1979, Pages 665-672 66. Treatment with oral bromelain decreases colonic inflammation in the IL-10-deficient murine model of inflammatory bowel disease / Clinical Immunology, Volume 116, Issue 2, August 2005, Pages 135-142 67. Spacer effects on enzymatic activity of bromelain immobilized onto porous chitosan beads / European Polymer Journal, Volume 34, Issue 7, July 1998, Pages 917-922 68. Density-dependent fractionation of murine RBC: Antigenic relationships between young RBC and old RBC and bromelain-treated RBC /Clinical Immunology and Immunopathology, Volume 13, Issue 4, August 1979, Pages 394-401 69. Limited proteolysis of myofibrillar proteins by bromelain decreases toughness of coarse dry sausage /Food Chemistry, Volume 57, Issue 3, November 1996, Pages 429-433 -11 |

70. Immobilization of bromelain onto porous copoly(-methyl-L-glutamate/L-leucine) beads /European Polymer Journal, Volume 39, Issue 1, January 2003, Pages 173-180 71. Hemolytic anemia related to an IgM autoantibody to phosphatidylcholine that binds In vitro to stored and to bromelain-treated human erythrocytes /Journal of Autoimmunity, Volume 3, Issue 6, December 1990, Pages 773-787 72. Surface modification of electrospunpolyacrylonitrilenanofiber towards developing an affinity membrane for bromelain adsorption / Desalination, Volume 256, Issues 13, June 2010, Pages 141-147 73. Cleavage sites of human IgG by soluble and water-insoluble stem bromelain/Immunochemistry, Volume 12, Issue 5, May 1975, Pages 403-409 74. Ontogenetic development of lipopolysaccharide-reactive B cells against bromelaintreated mouse erythrocytes in mouse lymphoid tissues / Developmental & Comparative Immunology, Volume 10, Issue 1, Winter 1986, Pages 69-78 75. The fractionation of bromelain /Analytical Biochemistry, Volume 77, Issue 1, January 1977, Pages 33-38 76. Effects of bromelain and pronase on erythrocyte membranes/ Molecular Immunology, Volume 16, Issue 6, June 1979, Pages 427-433 77. Characterisation of commercial papain, bromelain, actinidin and zingibain protease preparations and their activities toward meat proteins / Food Chemistry, In Press, Corrected Proof, Available online 22 February 2012 78. Ontogenical studies on kinetics of lipopolysaccharide-induced response to bromelaintreated mouse erythrocytes in mouse spleen cells: II. Response of spleen cells with or without Fc receptors, C3 receptors, or Ia antigens /Cellular Immunology, Volume 94, Issue 1, August 1985, Pages 60-72 79. LPS-induced autoantibody response: I. Ontogenic development of PFC response to bromelain-treated syngeneic erythrocytes / Cellular Immunology, Volume 55, Issue 2, October 1980, Pages 366-380 80. Experimental erythrocyte autoantibodies: V. Induction and suppression of red blood cell autoantibodies in mice injected with rat bromelain-treated red blood cells /Cellular Immunology, Volume 81, Issue 1, 1 October 1983, Pages 22-27 -12 |

81. Induction of antibody response to bromelain-treated mouse erythrocytes by low-density lipoproteins from chicken egg yolk / Cellular Immunology, Volume 115, Issue 2, September 1988, Pages 429-436 82. Effect of bromelain on alkaline phosphatases of intestinal and non-intestinal tissues and serum /ClinicaChimicaActa, Volume 170, Issues 23, December 1987, Pages 219-225 83. Specific degradation of myosin in meat by bromelain/ Food Chemistry, Volume 40, Issue 3, 1991, Pages 337-343 84. Administration of proteolytic enzymes bromelain and trypsin diminish the number of CD4+ cells and the interferon- response in Peyer's patches and spleen in endotoxemicbalb/c mice /Cellular Immunology, Volume 215, Issue 2, February 2002, Pages 113-119 85. Mouse monoclonal antibodies against bromelain-treated mouse erythrocytes: Reactivity with erythrocytes of various species of animals and idiotypes /Cellular Immunology, Volume 102, Issue 2, 15 October 1986, Pages 241-250 86. Comparison of the substrate conformations in the active sites of papain, chymopapain, ficin and bromelain by resonance Raman spectroscopy /Biochemical and Biophysical Research Communications, Volume 117, Issue 3, 28 December 1983, Pages 725-731 87. Chapter 52 - Bromelain (Ananascomosus)/ Clinical Guide to Nutrition & Dietary Supplements in Disease Management, 2003, Pages 463-465 88. Structure-activity relationships in papain and bromelain ligand interactions /Archives of Biochemistry and Biophysics, Volume 183, Issue 2, October 1977, Pages 383-392 89. Thiol proteases: Comparative studies based on the high-resolution structures of papain and actinidin, and on amino acid sequence information for cathepsins B and H, and stem bromelain /Journal of Molecular Biology, Volume 182, Issue 2, 20 March 1985, Pages 317-329 90. Selectivity of a bromelain based enzymatic debridement agent: A porcine study / Burns, In Press, Corrected Proof, Available online 3 March 2012 91. Binding of low-density lipoproteins from chicken egg yolk to mouse anti-phospholipid B cells which include B cells against bromelain-treated mouse erythrocytes / Cellular Immunology, Volume 127, Issue 2, May 1990, Pages 391-404 -13 |

92. Ferulic acid as a component of a complex carbohydrate polymer of bromelain / Phytochemistry, Volume 7, Issue 9, September 1968, Pages 1659-1662 93. Ontogenical studies on kinetics of lipopolysaccharide-induced response to bromelaintreated mouse erythrocytes in mouse spleen cells: I. Differences from the response of total IgM-secreting cells /Cellular Immunology, Volume 65, Issue 2, December 1981, Pages 293-306 94. Establishment of a bromelain-treated isologous red blood cell reactive B cell clone by somatic hybridization / Clinical Immunology and Immunopathology, Volume 53, Issue 1, October 1989, Pages 78-86 95. -Bromelain-Treated Erythrocyte Autoantibodies / Autoantibodies, 1996, Pages 120-125 96. Demonstration of hapten augmentable plaques in the bromelain treated anti-mouse red blood cell system: Putative evidence for anti-idiotypic regulation of autoantibody secretion /Cellular Immunology, Volume 98, Issue 1, March 1986, Pages 68-77 97. Fluid phase activation of Hageman factor (Factor XII) in citrated human plasma by bromelain: An application to the indirect enzymatic assay for Hageman factor / Thrombosis Research, Volume 27, Issue 5, 1 September 1982, Pages 619-623 98. Purification of bromelain using immobilized metal affinity membranes /Journal of Biotechnology, Volume 136, Supplement, October 2008, Page S416 99. BROMELAIN AND THE CERVIX UTERI /The Lancet, Volume 276, Issue 7166, 31 December 1960, Pages 1420-1422 100. Hexafluoroisopropanol Induced Helix Sheet Transition of Stem Bromelain Correlation to Function /Biophysical Journal, Volume 102, Issue 3, Supplement 1, 31 January 2012, Pages 453a-454a 101. Safety & efficacy of bromelain extract in debriding deep burns: Recent summary of all available data /Burns, Volume 35, Supplement 1, September 2009, Page S17 102. Bromelain enzymes Original Research Article /Methods in Enzymology, Volume 45, 1976, Pages 475-485 103. Enzymatic frostbite eschar debridement by bromelain /Journal of Ethnopharmacology, Volume 22, Issue 3, April 1988, Page 327

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104. Phage display: Design and selection of functional binding peptides ligands application for isolation of bromelain using affinity chromatography /Journal of Biotechnology, Volume 136, Supplement, October 2008, Page S623 105. Normal apparent pKa value for the ionization of the histidine residue of papain and stem bromelain as determined by photooxidation reaction /FEBS Letters, Volume 40, Issue 1, 15 March 1974, Pages 127-129 106. Sequence of amino acids in the vicinity of the reactive thiol group of stem bromelain /Biochemical and Biophysical Research Communications, Volume 27, Issue 1, 7 April 1967, Pages 100-106 107. Pineapple Bromelain and Protein Hydrolysis: Dickson, S R and Bickerstaff, G F J Biological Education 25, 164166 (1991) /Biochemical Education, Volume 20, Issue 2, April 1992, Page 128 108. BROMELAIN AND THE CERVIX UTERI /The Lancet, Volume 277, Issue 7173, 18 February 1961, Page 399 109. The case for assigning a value of approximately 4 to pKaI of the essential histidinecysteine interactive systems of papain, bromelain and ficin /FEBS Letters, Volume 50, Issue 3, 15 February 1975, Pages 365-368 110. Effect of diisopropylphosphorofluoridate on papain, chymopapain and bromelain /Biochemical and Biophysical Research Communications, Volume 9, Issues 12, 25 September 1962, Pages 173-178 111. O27.2 Enzymatziceschar removal-debridement using Bromelain based debrider: summary of six consecutive mutinational studies /Burns, Volume 37, Supplement 1, September 2011, Page S18 112. THE RELIEF OF PAIN IN SPASMODIC DYSMENORRHA BY BROMELAIN /The Lancet, Volume 272, Issue 7051, 18 October 1958, Pages 827-830 113. Structural studies on stem bromelain isolation, characterization and alignment of the cyanogen bromide fragments /FEBS Letters, Volume 62, Issue 1, 1 February 1976, Pages 93-95 114. Bromelain enzymes /Methods in Enzymology, Volume 19, 1970, Pages 273-284 115. Rapid and selective enzymatic debridement of porcine comb-burns with bromelain derived debrase /Burns, Volume 35, Supplement 1, September 2009, Page S31 -15 |

116. P182 bromelain: An immunomodulator with anticancer activity /European Journal of Pharmaceutical Sciences, Volume 2, Issues 12, September 1994, Page 164 117. Depletion of kininogen I by bromelain and its significance in the prevention of rat pulmonary edema /Pharmacological Research Communications, Volume 1, Issue 2, June 1969, Pages 167-168 118. Ontogenetic development of mouse B cells against bromelain-treated mouse erythrocytes: Idiotypic analysis /Developmental & Comparative Immunology, Volume 10, Issue 1, Winter 1986, Page 118 119. 5441740 Cosmetic composition containing alpha hydroxyacids, salicyclic acid, and enzyme mixture of bromelain and papain : Ozlen Susan Chatsworth, CA, United States assigned to Longevity Network Ltd /Biotechnology Advances, Volume 14, Issue 4, 1996, Page 562 120. Purification of -xylosidase and its action on O--xylosylL-serine and stem bromelainglycopeptide /Biochimica et BiophysicaActa (BBA) - Enzymology, Volume 159, Issue 1, 24 April 1968, Pages 215-216 121. Improvement in protein utilization in nursing-home patients on tube feeding supplemented with an enzyme product derived from Aspergillusniger and Bromelain/Nutrition, Volume 17, Issue 4, April 2001, Pages 348-350 122. Bromelain Treatment Alters Leukocyte Expression of Cell Surface Molecules Involved in Cellular Adhesion and Activation/ Clinical Immunology, Volume 104, Issue 2, August 2002, Pages 183-190 (.) 1. 2. 3. 4. 5. 6. / . 2530 / . 2528 / . 2530 / . 2528 / . 2533 / . 2533 7. / . 2527 -16 |

8. / . 2546 9. / . 2520 10. / . 2537 11. / . 2529 12. / . 2527 1. / ; 22 30 - 3 2527. , 2527, 440-450 (461 ) 2. / ; ; 46: . , 2551, 215-222 (677 ) 3. / ; 46: . , 2551, 457-463 (677 ) 4. / ; ; 25 3-5 2530. , 2530, 129-151 (241 ) 5. / ; ; ; 42: . , 2547, 26-32 (466 )

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 (Pineapple fiber)
Science Direct 1. Mechanical properties of pineapple leaf fibre reinforced polypropylene composites/Materials & Design, Volume 27, Issue 5, 2006, Pages 391-396 2. Utilisation of pineapple leaf waste for plastic reinforcement: 1. A novel extraction method for short pineapple leaf fiber/Industrial Crops and Products, Volume 40, November 2012, Pages 55-61 3. Isolation of nanocellulose from pineapple leaf fibres by steam explosion/Carbohydrate Polymers, Volume 81, Issue 3, 7 July 2010, Pages 720-725 4. Cellulose nanocomposites with nanofibres isolated from pineapple leaf fibers for medical applications/Carbohydrate Polymers, Volume 86, Issue 4, 15 October 2011, Pages 1790-1798 5. Melt rheological behaviour of short pineapple fibre reinforced low density polyethylene composites/Polymer, Volume 37, Issue 24, November 1996, Pages 5421-5431 6. Green composites from soy based plastic and pineapple leaf fiber: fabrication and properties evaluation/Polymer, Volume 46, Issue 8, 29 March 2005, Pages 2710-2721 7. Effect of Chemical Modification on Mechanical Behaviour of Polypropylene Reinforced Pineapple Crown Fibers Composites/ Procedia Engineering, Volume 10, 2011, Pages 2028-2033 8. Effect of surface treatment on performance of pineapple leaf fiberpolycarbonate composites/Composites Part B: Engineering, Volume 40, Issue 7, October 2009, Pages 628-632 9. Effects of environment on the properties of low-density polyethylene composites reinforced with pineapple-leaf fibre/Composites Science and Technology, Volume 58, Issue 9, September 1998, Pages 1471-1485 10. Thermal properties of pineapple leaf fiber reinforced composites/Materials Science and Engineering: A, Volume 339, Issues 12, 2 January 2003, Pages 281-285 11. Influence of short pineapple fiber on the viscoelastic properties of low-density polyethylene/Materials Letters, Volume 18, Issue 3, December 1993, Pages 163-170 -18 |

12. Investigations on the fibers of pineapple [Ananascomosus (L). Merr.] leaves/Carbohydrate Research, Volume 97, Issue 2, 16 November 1981, Pages 323329 13. Structural studies of an acidic polysaccharide isolated from the leaf fibre of pineapple (Ananascomosus MERR.)/Carbohydrate Research, Volume 121, 16 December 1983, Pages 211-220 14. Investigations on the fibers of pineapple [Ananascomosus (L.) Merr.] leaves: Structural study of the hemicellulose/Carbohydrate Research, Volume 111, Issue 1, 16 December 1982, Pages 151-155 (.) / . 2518 / . 2525 / . 2550 / . 2537 / . 2546 6. / . 2547 1. / ; ; 44 : . , 2549, 497-505 (766 ) 2. / ; 44 : . , 2549, 506-513 (766 ) 3. / ; ; 45: . , 2550, 385-391 (828 ) -19 | 1. 2. 3. 4. 5.