Debut

STANDARD DEBUT PACKAGE DELUXE DEBUT PACKAGE I DELUXE DEBUT PACKAGE II ALL INCLUSIVE DEBUT PACKAGE

STANDARD DEBUT PACKAGE

Php73,500.00+12% VAT for minimum of 100 Persons Php705.00+12% VAT/head in excess of 100 Persons guaranteed SOUP

Creme of Asparagus

SALAD STATION

Lettuce, Tomato, Cucumber, Turnips Red and Green Pepper, Red Cabbage, Corn Kernel Pineapple Chunks, Julienne of Carrots, Croutons Bacon Bits, Onion Rings, Cheese Cubes Mushroom Buttons, Rainbow Gelatine Selection of Dressings: Aged Balsamic, French, Italian Thousand Island, Caesar and Ranch Apple Carrot Salad

PASTA

Angel Hair Bolognese

HOT ITEMS

Grilled Fish Fillet with Mango Salsa Chicken Coq Au Vin Roast Porkloin Au Jus Stir Fry Mixed Vegetable in Olive Oil with Toasted Garlic Steamed Rice

DESSERT

Fresh Fruit Platter in Season Assorted Pastries

HOT AND COLD BEVERAGE

Choice of Lemon Iced Tea, Orange or Pineapple Juice Coffee or Tea

STANDARD AMENITIES

Complete Table Setup and Physical Arrangement of the Area Floral Centerpieces for Guests' Tables 18 Roses And 18 Candles Basic Sound System for Public Address and Background Music Free use of Tiffany Chairs Guestbook and Pen Cake Table, Gift and Registration Tables Use of Fine Linen, Silverware and Glasswar Fully Air-conditioned Function Room Sword Parade during Entrance Buffet Tags Table Numbers Use of Courtesy Room Use of Function Room for 4 hours Complimentary Food Tasting for two (2) persons

NO SERVICE CHARGE / NO SECURITY DEPOSIT/NO VR ON SELECTED VENUES *Prices are Exclusive of Government Tax and subject to change without prior notice. Note: Applicable to ALL IBARRA'S Properties For Plaza - Php50k Lunch/Dinner on Friday & Saturday Php25k Lunch/Dinner on Sunday to Thursday *December & January - Fixed VR Php50k regardless of day and time *February to November - VR Php50k Lunch/Dinner on Friday & Saturday VR Php25k Lunch/Dinner on Sunday to Thursday For Villa Ibarra - Php50k regardless of time & day Availability in Ibarra's Garden , Patio Ibarra BACK TO TOP

DELUXE DEBUT PACKAGE I

Php106,500.00+12% VAT for minimum of 100 Persons Php935.00+12% VAT/head in excess of 100 Persons guaranteed COLD HORS D'OUVRES

Smoked Tanigue with Horseradish and Lemon Rumaki with Mango Salsa Black Olives and White Cheese on Rye Bread Half Quail Egg with Lumpish Caviar Chicken Galantine with Mango Ginger Sauce

HOT HORS D OUVRES

Symphony of South China Sea (Grilled Brochette of Shrimp, Fish and Squid with Red and Green Pepper) Chicken Finger with French Fries and Dip Tri- Colored Ibarra's Parcel of Vegetable with Sweet and Sour Sauce Fried Button Mushroom with Aioli Sauce Yang Chow Fried Rice

ON THE SPOT COOKING

Beef Bulgogi

PASTA STATION

PASTA: Linguine, Farfalle, & Penne (LIVE COOKING) SAUCES: Alfredo, Bolognaise, & Pesto

CARVERY STATION

Baby Back Ribs

SWEET TEMPTATION

Assorted Fresh Fruits in Season Assorted Pastries (Oatmeal White, Milk Choco Bar, Carrot Cake, Cheese Brownies, Panna Cotta)

BEVERAGE

Choice of one round Lemon Iced Tea Orange or Pineapple Juice

STANDARD AMENITIES

Complete Table Setup and Physical Arrangement of the Area Floral Centerpieces for Guests' Tables 18 Roses And 18 Candles Basic Sound System for Public Address and Background Music

Free use of Tiffany Chairs Guestbook and Pen Cake Table, Gift and Registration Tables Use of Fine Linen, Silverware and Glasswar Fully Air-conditioned Function Room Sword Parade during Entrance Buffet Tags Table Numbers Use of Courtesy Room Use of Function Room for 4 hours Complimentary Food Tasting for two (2) persons

ADDITIONAL AMENITIES FOR DELUXE MENU I & II

Three-layered Fondant Cake 50 pcs. Souvenirs Mobile Sound System and Lights Photo and Video Package (Full Coverage) 70 pcs. 5 x 7 (5R) Color Prints stored in CD Classic Personalized Album with Box FREE Elegant Frame with Matting FREE 11 x 14 Blow-up Portrait One (1) Photographer One (1) Videographer and Light man One (1) Edited DVD MTV Style Editing with Musical Scoring OPTIONS (not included in the package): Chocolate Fountain LCD Projector Rental Wine for Toasting Event Host / Coordinator Mobile Bar Hotel Accommodation

NO SERVICE CHARGE / NO SECURITY DEPOSIT/NO VR ON SELECTED VENUES *Prices are Exclusive of Government Tax and subject to change without prior notice. Note: Applicable to ALL IBARRA'S Properties For Plaza - Php50k Lunch/Dinner on Friday & Saturday Php25k Lunch/Dinner on Sunday to Thursday *December & January - Fixed VR Php50k regardless of day and time *February to November - VR Php50k Lunch/Dinner on Friday & Saturday VR Php25k Lunch/Dinner on Sunday to Thursday For Villa Ibarra - Php50k regardless of time & day Availability in Ibarra's Garden , Patio Ibarra , Bella Ibarra BACK TO TOP

DELUXE DEBUT PACKAGE II

DELUXE MENU II Php115,500.00+12% VAT for minimum of 100 Persons Php1,015.00+12% VAT/head in excess of 100 Persons guaranteed COLD HORS D'OUVRES

Smoked Salmon with Caper on Rye Bread Rolled Ham with Asparagus Spear Assorted Maki Sushi Chicken Liver with Marsala Wine Sauce

HOT HORS D'OUVRES

Beef Sate with Peanut Sauce Buffalo Chicken Wing with Blue Cheese Fish and Fries with Tartar Sauce Tri-Colored Ibarra's Parcel of Vegetable with Sweet and Chili Sauce Yang Chow Fried Rice

ON THE SPOT COOKING

Mignonettes Princessa with Mushroom and Peppercorn Sauce

PASTA STATION

PASTA: Linguine, Farfalle, & Penne (LIVE COOKING) SAUCES: Alfredo, Bolognaise, & Pesto

TEMPURA STATION

Shrimp and Vegetable Tempura with Condiments

SWEET TEMPTATION

Assorted Fresh Fruits in Season Assorted Pastries (Oatmeal White, Milk Choco Bar, Carrot Cake, Cheese Brownies, Panna Cotta)

BEVERAGE

Choice of one round Lemon Iced Tea

Orange or Pineapple Juice

STANDARD AMENITIES

Complete Table Setup and Physical Arrangement of the Area Floral Centerpieces for Guests' Tables 18 Roses And 18 Candles Basic Sound System for Public Address and Background Music Free use of Tiffany Chairs Guestbook and Pen Cake Table, Gift and Registration Tables Use of Fine Linen, Silverware and Glasswar Fully Air-conditioned Function Room Sword Parade during Entrance Buffet Tags Table Numbers Use of Courtesy Room Use of Function Room for 4 hours Complimentary Food Tasting for two (2) persons

ADDITIONAL AMENITIES FOR DELUXE MENU I & II

Three-layered Fondant Cake 50 pcs. Souvenirs Mobile Sound System and Lights Photo and Video Package (Full Coverage) 70 pcs. 5 x 7 (5R) Color Prints stored in CD Classic Personalized Album with Box FREE Elegant Frame with Matting FREE 11 x 14 Blow-up Portrait One (1) Photographer One (1) Videographer and Light man One (1) Edited DVD MTV Style Editing with Musical Scoring OPTIONS (not included in the package): Chocolate Fountain LCD Projector Rental Wine for Toasting Event Host / Coordinator Mobile Bar Hotel Accommodation

NO SERVICE CHARGE / NO SECURITY DEPOSIT/NO VR ON SELECTED VENUES *Prices are Exclusive of Government Tax and subject to change without prior notice. Note: Applicable to ALL IBARRA'S Properties For Plaza - Php50k Lunch/Dinner on Friday & Saturday Php25k Lunch/Dinner on Sunday to Thursday *December & January - Fixed VR Php50k regardless of day and time

*February to November - VR Php50k Lunch/Dinner on Friday & Saturday VR Php25k Lunch/Dinner on Sunday to Thursday For Villa Ibarra - Php50k regardless of time & day Availability in Ibarra's Garden , Patio Ibarra , Bella Ibarra BACK TO TOP

ALL INCLUSIVE DEBUT PACKAGE

Php186,400.00+12% VAT for Minimum 150 persons Php895.00+12% VAT per head in excess of 150 persons guaranteed

MENU I
APPETIZER

Fish Cake with Honey Dill Sauce and Garlic Onion Breadsticks

SOUP

Classic Cream of Mushroom Soft Bread Roll and Butter

SALAD STATION

Mixed Greens and Condiments with Two Dressing: Iceberg, Romaine, Green Ice Lettuce, Tomato, Cucumber, Turnips, Carrots, Pineapple Chunks, Kernel Corn, Gelatin, Thousand Island Dressing and Ranch Dressing, Penne Mango and Ham

GRILL STATION (ON THE SPOT)

Fish Fillet with Anchovy Mushroom and Tamarind Paste

TEMPURA STATION

Shrimps and Vegetables

CARVERY

Pot Roast Beef Shank with Bordelaise Sauce

HOT BUFFET

Guava Balsamic Glazed Pork Spareribs Barbecue Chicken Parmigiana Ala Milanese Oven Roasted Mixed Vegetables Japanese Fried Rice and Jasmine Steamed Rice

PASTA STATION (ON THE SPOT COOKING)

PASTA - Linguine, Penne, Fettuccine SAUCES - Alfredo, Marinara, Pesto

DESSERT

Assorted Cakes & Pastries Panna Cotta Fresh Fruits in Season

HOT AND COLD BEVERAGE

Choice of Lemon Iced Tea, Orange or Pineapple Juice Coffee or Tea

MENU II
APPETIZER

Assorted Cold Cuts and Garlic Onion Breadsticks

SOUP

Carrot Soup with Cream Gelee Soft Bread Roll and Butter

SALAD STATION

Mixed Greens and Condiments with Two Dressing: Iceberg, Romaine, Green Ice Lettuce, Tomato, Cucumber, Turnips, Carrots, Pineapple Chunks, Kernel Corn, Gelatin, Thousand Island Dressing and Ranch Dressing, Fruited Potato Salad

GRILL STATION (ON THE SPOT)

Fish Fillet with Corn Salsa

TEMPURA STATION

Shrimps and Vegetables

CARVERY

Pot Roast Beef Shank with Mushroom Trio

HOT BUFFET

Roasted Pork loin with Apple Raisin Sauce Chicken Stuffed with Cheese, Spinach and Ham Mixed Vegetable Au Gratin Brown Rice Pilaf Jasmine Steamed Rice

PASTA STATION (ON THE SPOT COOKING)

PASTA - Fettuccine, Spaghetti, Penne SAUCES - Creamy Pesto, Puttanesca, Carbonara

DESSERT

Assorted Cakes & Pastries Buco Pandan Fresh Fruits in Season

HOT AND COLD BEVERAGE

Choice of Lemon Iced Tea, Orange or Pineapple Juice Coffee or Tea

MENU III
APPETIZER

Croquettas con Pollo y Jamon Garlic Onion Breadsticks

SOUP

Cream of Pumpkin with Cinnamon Croutons Soft Bread Roll and Butter

SALAD STATION

Mixed Greens and Condiments with Two Dressing: Iceberg, Romaine, Green Ice Lettuce, Tomato, Cucumber, Turnips, Carrots, Pineapple Chunks, Kernel Corn, Gelatin, Thousand Island Dressing and Ranch Dressing, Polish Salad

GRILL STATION (ON THE SPOT)

Grilled Fish Fillet with Lemon Butter Sauce and Creamy Garlic Sauce

TEMPURA STATION

Shrimps and Vegetables

CARVERY

Beef Tenderloin with Peppercorn and Mushroom Sauce

HOT BUFFET

Hickory Pork Spareribs Barbecue Shredded Chicken Breast with Asparagus and Broccoli Mushroom Sauce Oven Roasted Mixed Vegetables Rice Pilaf Steamed Rice

PASTA STATION (ON THE SPOT COOKING)

PASTA - Fettuccine, Spaghetti, Penne SAUCES - Carbonara, Pesto, Tomato with Herbs

DESSERT

Assorted Cakes & Pastries Buco Pandan Fresh Fruits in Season

HOT AND COLD BEVERAGE

Choice of Lemon Iced Tea, Orange or Pineapple Juice Coffee or Tea

AMENITIES

Use of Venue Three-Layered Fondant Debut Cake Photo & Video Coverage Table Setting and Physical Arrangement of the Area Photobooth or 75 pcs. Souvenirs for Guests Elegantly-Designed Buffet Centerpiece Floral Centerpieces for Guest Tables Free use of Tiffany Chairs Complimentary Food Tasting for Two (2) persons Sword Parade during entrance (Optional) Mobile Sound System & Lights Cake Table, Gift and Registration Tables Use of Red Carpet Guestbook & Pen Buffet Tags Table numbers Use of Courtesy Room (event proper only) Debut Program Wine for the Debutante's Toast

NO SERVICE CHARGE / NO SECURITY DEPOSIT/NO VR ON SELECTED VENUES *Prices are Exclusive of Government Tax and subject to change without prior notice. Note: Applicable to ALL Ibarra's Properties Availability in Ibarra's Garden , Patio Ibarra , Plaza Ibarra , Bella Ibarra BACK TO TOP