SOAL PROCEDURE TEXT DAN CAUSATIVE Questions 43-45 refer to the following text.

How to Make Meatballs What you need for the ingredients 1 kilo of very fine minced meat (preferably beef) 2 eggs 300 grams of tapioca-flour 4-8 cloves of garlic 1 red onion 1 teaspoon of white pepper 2 teaspoons of salt The steps to make meatballs These steps are instruction on how to make meatballs, just meatball, the soup is made separately. First of all,mix garlic, red onion, salt, and white pepper in a mortar or mixer. Second step, mix the spice-mixture with the eggs, the tapioca-flour and the minced meat. After that, use your fingers, add a cup of water, and keep on working until the mixture feels soft and smooth./li> Then, boil some water in a rather large pot, at least about 2 liters. Next step, start rolling the mixture into small meatballs. Finally, lower the meatballs into the boiling water. When they float up to the surface the meatball are ready to serve.

43. Which of the statement is true according to the text? A. Mix all the ingredients at once in a mixer. B. Soften the mixture before rolling it into small meatballs. C. Add boiled water after mixing all the ingredients. D. Serve the meatball after you make it into small size. 44. These words have the closest meaning to minced, EXCEPT... A. Torn b.Chopped C.Cut 45. When they float up to the surface .... The underlined word refers to .... A. Mixture B.Water C.Meatballs D.Ingredients How to make a Cheese Omelet Ingredients: 1 egg, 50 g cheese, 1 cup milk, 3 tablespoons cooking oil, a pinch of salt and pepper. Utensils: Frying pan, fork, spatula, cheese-grater, bowl, and plate. Method: Crack the egg into a bowl Whisk the egg with a fork until its smooth Add milk and whisk well Grate the cheese into the bowl and stir Heat the oil in frying pan Turn the omelet with spatula and cook both sides Place on a plate, season with salt and pepper

D.Sliced

Choose the best answer. 1. The text above belongs to A. narrativeB. procedureC. news itemD. spoofE. recount 2. The text tells us about A. how long to make any kind of foodB. ingredients of making omeletC. utensils of making omeletD. methods of making omeletE. how to eat a cheese omelet 3. The followings are methods of making a cheese omelet, except.. A. cracking the egg B. whisking the egg C. adding milk D. cheese-grater E. heating the oil 4. How much cheese do we need to make a cheese omelet? A. one gram B. three grams C. five grams D. fifteen E. fifty grams 5. is a tool with a flat flexible blade used for mixing and spreading. A. Pan B. Fork C. Spatula D. Plate E. Cheese-grater