Pizz

1. Ingredients:
Lumpia Wrapper Bell Pepper Cheese Ham Hotdog

pper
Bread
Crumbs

Egg Oil Tomato sauce/ Hot

sauce

2. Materials:
Gas Frying Pan Spatula Stove Strainer Square Plate
Knife

Chopping Board Forks/ Spoon

Bowls

Table

3. Procedures :
a. Separate wrappers. b. Cut cheese, ham, hotdog, bell pepper into desired design. c. Fry ham and hotdog into a halfcook. d. Spread the wrapper. e. Spread the ham, bell pepper, hotdog, and lots of cheese into the wrapper. f. Roll the wrapper securely, make sure that the toppings doesnt fall. g. Brush some egg into the wrapper so that if you sprinkle bread crumbs, it would stick. h. Ready the frying pan. Wait until the oil is hot on the pan. i. Then fry the wrapper with toppings

j.

Wait until golden brown and put the fried lumpia in strainer.

k. When you are sure that there are no dripping oil from the wrapper, put it in a plate and make a good design in the plate. Make it presentable. l. 4. Serve.

Presentation: Bebeng Nacario as

a waiter.

 Millo, Klarybel Almacha ,Katelyn Pinga, Nikka Esmeralda, Charo Marie Binuya, Kassandra Mendoza, Camille Sta Rosa, Dianne Kate Esmeralda, Marlon Nacario, Bebeng Flores, Jirah Zapanta, Mark John