A Bean Pie Recipe

2 cups Navy Beans (cooked) 4 Eggs 1 14 oz. can evaporated milk 1 stick butter 1 teaspoon nutmeg 1 teaspoon cinnamon 2 T. Flour 2 cups Sugar 2 T. Vanilla Cook beans until soft. Preheat oven. to 350 degrees. In electric blender, blend beans, butter, milk, eggs, nutmeg and flour about 2 minutes on medium speed. Pour mixture into a large mixing bowl. Add sugar and vanilla. Mix well. Pour into pie shells. Bake about one hour. until golden brown. Makes 2 or 3 Bean Pies.
Tip: 5 minutes after removing pies from oven, cover with plastic wrap that clings.

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