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BENEFICAL USES
Temperature (C)
2C increase over maximum ambient 5 50mg/L (25 mg/L) or 10% increase in seasonal average, whichever is lower 0.14 0.16 (0.04) 2 (3) 10 2.9 20(3) 8.5 50 7 70 55 60 75 10 0.01 100 faecal coliform 100mL-1 & (70 faecal coliform 100mL-1 )
2C increase over maximum ambient 3 100 mg/L or 10% increase in seasonal average, whichever is lower 5 50 10 48 10 50 50 100 20 320 1,000 1,000 670 100 0.05 200 faecal coliform 100mL-1
2C increase over maximum ambient 4 100 mg/L or 30 % increase in seasonal average, whichever is lower 0.14 0.5 2 10 2.9 20 (3) 8.5 50 7 70 55 60 75 10 0.01 100 faecal coliform 100mL-1 & (70 faecal coliform 100mL-1 )
Internal Site
Cleaner Production Virtual Centre (CPVC) Environment Institute of Malaysia (EiMAS) Environmentally Hazardous Subtances (EHS) Perpustakaan JAS Rakan Alam Sekitar
Oil and grease (mg/L) Mercury* (g/L) Cadmium (g/L) Chromium (VI) (g/L) Copper (g/L) Arsenic (III)* (g/L) Lead (g/L) Zinc (g/L) Cyanide (g/L) Ammonia (unionized) (g/L)
Agencies
ARSM ASMC Institut Integriti Malaysia MyID MyIdeas Pemudah
Nitrite (NO2) (g/L) Nitrate (NO3) (g/L) Phosphate (g/L) Phenol (g/L) Tributyltin (TBT) (g/L) Faecal coliform (Human health protection for seafood consumption) - most Probable Number (MPN) Polycyclic Aromatic Hydrocarbon (PAHs) ng/g
100
200
1000
1000
Web 2.0
. *IMWQS in parentheses are for coastal and marine water areas where seafood for human consumption is applicable.
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