Question 1 1 out of 1 points

Which of the following is a workers' responsibility? Answer

Selected Answer:

pa rticipate in training Correct Answer:

pa rticipate in training

Question 2 1 out of 1 points

Why are there usually rules in place that prohibit eating in a work area? Answer

Selected Answer:

it helps prevent ingestion of hazardous materials Correct Answer:

it helps prevent ingestion of hazardous materials

Question 3 1 out of 1 points

What WHMIS training do all workers require? Answer

Selected Answer:

the meaning of labels and MSDS's Correct Answer:

the meaning of labels and MSDS's

Question 4 1 out of 1 points

How would a cylinder of helium be classified? Answer

Selected Answer:

Class A Correct Answer:

Class A

Question 5 0 out of 1 points

Who is responsible for creating the MSDS? Answer

Selected Answer:

the employer Correct Answer:

the manufacturer

Question 6 0 out of 1 points

Which of the following is true regarding supplier labels? Answer

Selected Answer:

a description of the product (colour, liquid/solid...) Correct Answer:

they must be bilingual

Question 7 1 out of 1 points

How would needles used to take blood samples be classified? Answer

Selected Answer:

Class D-3 Correct Answer:

Class D-3

Question 8 0 out of 1 points

Who is responsible for determining which products are "controlled products"? Answer

Selected Answer:

government inspectors Correct Answer:

suppliers

Question 9 1 out of 1 points

Where should MSDS's be located? Answer

Selected Answer:

where readily accessible to workers Correct Answer:

where readily

accessible to workers