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Franchisee Franchiser
Franchising
Grants business systems and property rights Franchisee operates under franchisers name Follows franchisers policies and procedures Franchiser receives compensation from the franchisee Allows for quick expansion into new markets Must continuously provide support to franchisee Still a lack of control over everyday
operations
Franchising
Advantages Low financial risks Low-cost way to assess market potential Avoid tariffs, NTBs, restrictions on foreign investment Maintain more control than with licensing Franchisee provides knowledge of local market
Disadvantages
Franchising may inhibit the firm's ability to take profits out of one country to support competitive attacks in another. A more significant disadvantage of franchising is quality control. The geographic distance of the firm from its foreign franchisees can make poor quality difficult for the franchisor to detect.