Fresh West Coast Oysters

R12 each

Caprese Salad
Rosa plum tomato filled with buffalo mozzarella and basil pesto
Starter R60 Main R75

Butternut & Gorgonzola Ravioli

with sundried tomato and olive salad and cucumber salad
Starter R42 Main R65

Chicken Liver Parfait

with aubergine & apple chutney and toasted brioche
Starter R50 Main R70

Duck & Mushroom Soup

A clear hearty duck confit and cep mushroom soup served with coriander pesto croutes
Starter R46 Main R55

Pork Belly
with baton roasted potatoes, caramelized onions, savoy cabbage & bacon
Starter R65 Main R95

Best of Oxtail
Slowly Braised Oxtail with truffle mashed potato and roasted root vegetables
Starter R65 Main R105

Lamb Rump
with roasted new potatoes, pearl onion puree with an anchovy & rosemary dressing
Main R110

Beef Sirloin Beef Fillet

Main R95 Starter R80 Main R130
with fat chips, green beans and a creamed spinach flambéed cherry tomatoes, with a choice of Béarnaise or Pepper sauce

Grilled chicken supreme

Duxcelle filled supreme of chicken served with mushroom risotto roasted root vegetables and a red pepper pesto
Main R90

Gourmet Duck Sausage

Served with mash potato, wilted greens and a sesame Asian jus
Starter R55 Main R82

Chicken & Prawn Natal Curry

with lemon rice, sambals and roti
Starter R65 Main R80

Confit Garlic Prawns

Seared tiger prawns served on a bed of wok fried Asian noodles with a caper butter
Starter R70 Main R105

Open Scallop & Prawn Lasagna

Layers of homemade lasagna with seared prawns & scallops soya glazed mushrooms and sautéed leeks
Starter R80 Main R105

Best of the Ocean

with slow roasted cherry tomatoes, asparagus, baby potato and beurre blanc sauce
Starter R85 Main R140

Norwegian Salmon
with buttered spinach and a champagne sauce
Starter R75 Main R130

Izulu Fish Cake

Smoked Salmon and whipped brie centre fish cake with chili marmalade
Starter R44 Main R55

Fish & Chips

Punjabi spiced fried fish with jumbo fries and sambals
Starter R48 Main R75

Pan Fried Squid

with rocket, slow roasted cherry tomatoes and chilli and mint dressing
Starter R45 Main R70

Side Orders R25 each

Creamed Spinach Baby Potatoes
Seasonal Vegetables Jumbo Fries