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CURRICULUM VITAE

Name : KULDEEP MUKUND KARNE

Address : 20 Badgers close, New Heaven,


East Sussex
United Kingdom.
Contact Number
Cell : 07564925207

E-mail : cooldeep_karne@rediffmail.com
Date of birth : 26/june/1987

CAREER OBJECTIVE

Looking for a challenging and rewarding management position in an enterprising


organization within the hospitality industry, with the potential for personal growth and
career advancement. I wish to make real contribution to achieve my career goal and fully
utilize my leadership skills and creative abilities to achieve the company’s goals as well.

EDUCATIONAL QUALIFICATIONS:

• Currently pursuing BTEC Higher National Diploma,


at Highgate Academy, Newhaven, East Sussex, UK.

• Degree in Hotel Management & Catering operation, (June 2007 – June2009.)


Grade- I Class
From G H RAISONI COLLEGE OF HOSPITALITY
MANAGEMENT-NAGPUR (MAHARASHTRA)
India.

• Diploma in Hotel Management &


Catering technology, (June2005 – April2006)
Grade- II Class
From A.I.H.M.C.T, NAGPUR(MAHARASHTRA)
India.

• SSC (Secondary School Certificate), ( June2003 – March 2004)


Grade- II Class
From INDIRA VIDYALAYA CONVENT
- NAGPUR (MAHARASHTRA)
India.
PROFESSIONAL EXPERIENCE & WORK PROFILE:

• Currently working for Domino’s Pizza, Peacehaven, East Sussex


From 13 JAN 2010

• Working with Hilton Metropole Brighton, East Sussex


From 06 May 2010

• DEC 2006 to JAN 2007 (Restaurant & Front office)


Company : VARCA PALMS BEACH RESORT
GOA,
INDIA.
Designation : F&B ASSISTANT, RECEPSIONIST
Assignments :

• Responsibility of Food & Beverage operation.


• Prime responsibility of Handling Parties and other events
• Handling guest about room and there comfort on resort .

• SEP 2008 to DEC 2008 (Restaurant & Food production)


Company : BUSH GARDENS WILLIAMS BURG VERGINIA

(USA)

Designation : ITALY KITCHEN MAKE LINE & STEWARD

Assignments : • Responsibility of production of food

• Prime responsibility of Handling parties and guest

• Serving the guest in best Italian service.

OTHER EXPERIENCE :

• PARTICIPATED IN THE FOOD FESTIVAL OF

( SIZZLERS AND MOMMOS ) As a chef in a live counter and as we have to

serve also.

• Done a project work on establishing soup and salad bar in Nagpur city India.

LANGUAGES KNOWN : English, Hindi, Marathi.

REFERENCE:
MS KAREN GRIFFIN Mr. Marcus Snow (Proffessor)
(PROGRAMME CO-ORDINATOR) Highgate academy
MOBILE-07824703201 01273 612600

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