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    Eivoj Medrano
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    The document contains repeated sections listing manufacturing dates of July 29, 2010 and expiration dates of August 1, 2010 for various products. It also contains nutritional information, ingredients lists and production details for "Chicken Franks in Green Dough" produced in the Philippines.

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    The document contains repeated sections listing manufacturing dates of July 29, 2010 and expiration dates of August 1, 2010 for various products. It also contains nutritional information, ingredients lists and production details for "Chicken Franks in Green Dough" produced in the Philippines.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Scarica in formato ODT, PDF, TXT o leggi online su Scribd
    Segnala contenuti inappropriati
    15 visualizzazioni2 pagine

    Untitled 1

    Caricato da

    Eivoj Medrano
    The document contains repeated sections listing manufacturing dates of July 29, 2010 and expiration dates of August 1, 2010 for various products. It also contains nutritional information, ingredients lists and production details for "Chicken Franks in Green Dough" produced in the Philippines.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Scarica in formato ODT, PDF, TXT o leggi online su Scribd
    Segnala contenuti inappropriati
    di 2

    Manufacturing Date Manufacturing Date Manufacturing Date Manufacturing Date Manufacturing Date

    July 29, 2010 July 29, 2010 July 29, 2010 July 29, 2010 July 29, 2010

    Expiration Date Expiration Date Expiration Date Expiration Date Expiration Date
    August 1, 2010 August 1, 2010 August 1, 2010 August 1, 2010 August 1, 2010
    Manufacturing Date Manufacturing Date Manufacturing Date Manufacturing Date Manufacturing Date
    July 29, 2010 July 29, 2010 July 29, 2010 July 29, 2010 July 29, 2010

    Expiration Date Expiration Date Expiration Date Expiration Date Expiration Date
    August 1, 2010 August 1, 2010 August 1, 2010 August 1, 2010 August 1, 2010
    Manufacturing Date Manufacturing Date Manufacturing Date Manufacturing Date Manufacturing Date
    July 29, 2010 July 29, 2010 July 29, 2010 July 29, 2010 July 29, 2010

    Expiration Date Expiration Date Expiration Date Expiration Date Expiration Date
    August 1, 2010 August 1, 2010 August 1, 2010 August 1, 2010 August 1, 2010
    Manufacturing Date Manufacturing Date Manufacturing Date Manufacturing Date Manufacturing Date
    July 29, 2010 July 29, 2010 July 29, 2010 July 29, 2010 July 29, 2010

    Expiration Date Expiration Date Expiration Date Expiration Date Expiration Date
    August 1, 2010 August 1, 2010 August 1, 2010 August 1, 2010 August 1, 2010

    CHICKEN FRANKS CHICKEN FRANKS


    IN IN
    GREEN DOUGH GREEN DOUGH
    NUTRITIONAL FACTS NUTRITIONAL FACTS
    Per 1 pc. 60G Per 1 pc. 60G
    Amount % Daily Value Amount % Daily Value
    Calories 140 Calories 140
    Fat 1.5g 2% Fat 1.5g 2%
    Saturated 0.3g Saturated 0.3g
    + Trans 0.5g 4% + Trans 0.5g 4%
    Cholesterol 1.5g 2% Cholesterol 1.5g 2%
    Sodium 290mg 12% Sodium 290mg 12%
    Carbohydrates 26g 9% Carbohydrates 26g 9%
    Fibre 3g Fibre 3g
    Sugars 2g Sugars 2g
    Protein 10g 11% Protein 10g 11%

    Vitamin A 0g Vitamin C 14% Vitamin A 0g Vitamin C 14%


    Calcium 14% Iron 10% Calcium 14% Iron 10%

    Group II Production Group II Production


    Ingredients Ingredients
    GreenDough,Ham,Cheeze, GreenDough,Ham,Cheeze,
    Hotdog,Butter,Milk,Nutmeg, Salt Hotdog,Butter,Milk,Nutmeg, Salt
    PRODUCT OF THE PHILIPPINES PRODUCT OF THE PHILIPPINES

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