Name of establishment: Hua-Lam’s Restaurant

Introduction: Hua-Lam’s Restaurant was opened last 2006 and it is located

in Palanginan, Iba, Zambales, near the Shell Gas Station. The name of the
restaurant came from the Proprietor’s father Mrs. Alma Uy. Until now the
restaurant is still ongoing. They accept catering services, buffets, and
deliveries.

Proprietor: Mrs. Alma Uy

Date of Interview: January 17, 2010

Address: Palanginan, Iba, Zambales

Question 1: In the kitchen area, are the utensils used on cooking are clean
and sanitize properly? Does the area maintain cleanliness after it’s been
used?
Answer 1: Yes. They’re all sanitized and clean properly. Yes we maintain
our cleanliness in the kitchen.

Question 2: Is the dining area clean? Are customers feeling comfortable in

their places and how they are served?
Answer 2: Yes. The customers are served by our waitresses.

Question 3: On comfort rooms, is the area clean and cubicles and sinks are
well functioned?
Answer 3: Yes. We only have one comfort rooms but, it has the toilet bowl
and sink and it is well functioned.

Question 4: Is the storage area clean and protected from insects and other
pests? How do you store your foods on storage rooms?
Answer 4: Yes. We keep the foods like meat, fishes, vegetables is stored in
the refrigerator. The noodles and other dry ingredients are put in a
container somewhat like a cooler so the foods are free from insects and
cockroaches, rats, and any other pests.

Question 5: How do you serve the foods to the customers? Do you serve it
with respect, love and care?
Answer 5: We serve them with fresh and new cook dishes. Yes we serve
them with respect, care and love from us.

Question 6: Are the wastes/food wastes fully and properly disposed? How
do you dispose your food wastes?
Answer 6: Yes. When there are leftovers taken by the customers, they can
take it out. If not, we take the food and eat it through the dogs. We
segregate our food waste by, biodegradable and non-biodegradable.
Those non-biodegradables, we use them in recycling stuffs and the
biodegradable wastes are used as fertilizers.

Recommendation / Suggestions: Have more restrooms must be put so it will

reduce the falling of lines, more space is needed.
Documentation:
Interview
on Food

Establishment
 Presented by:
Anne Charmaine Cabal
Zarmie Ventura
Daryll Yeroen
Cayetano
4th yr. St. Joseph

Presented to:
Mrs. Teresita
Adoremos
T.L.E. Teacher