I.

TITLE OF THE PROJECT

EMPLOYEE RETAINTION STRATEGY

II.

COMPANY
Hotel star banquet, Bharatpur-9, Chitwan
Functional area Human resource management
Nature of company Hotel and event management

III. INTRODUCTION

OF TOPIC

The project entitled as EMPLOYEE RETAINTION STRATEGY is a

Pilot project for renowned facet of hotel industrys Hotel Star Banquet
for the partial completion of paramount of BBA BI Degree
.
IV. OBJECTIVE

AND SCOPE

-To analyze the importance of retention of employees in company

-To know how and what company are doing to retain their employees
-To unveil concrete employee desires and determination
V.

RESEARCH METHODOLOGY
Research design -Descriptive Design
Sampling design - Systematic Sample
Sample size -12
Sample location - Hotel star banquet, Bharatpur-9, Chitwan
Data type Primary and Secondary data
Instrument used Internet article and website, Questionnaire and
Interview
Analytical tools SQL, MS Excel and Companys record

VI. EXPECTED

OUTCOME

Assessment of relationship between company and employees, their

efforts, expectations, vitality towards Hotel and the functionality of
human resource.
VII.

BIBLIOGRAPHY

http://www.nepalyp.com/company/64579/hotel_star_banquet_Pvt_Ltd
http://www.hotelstarbanquet.com/