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intervention, that it would be more appropriate to evaluate the adoption of the suggested measures themselves, and the
mechanisms for that adoption.
o
While the Eat Smart, Move More NC Leadership Team, made up of 80 organizations, supports the Plans goals and
objectives, the Plan belongs to every North Carolinian. It will take all of us working together to make our state a place where
healthy eating and active living are the norm, rather than the exception.
The first goal of ESMM NC is to Increase healthy eating and physical activity opportunities for all North Carolinians by
fostering supportive policies and environments. The objectives of this goal is by December 31, 2012 to increase the yearly number
of policies and incentives
1. By December 31, 2012, increase yearly the number of policies and incentives to promote healthy eating and physical
activity wherever North Carolinians live, learn, work, play, and pray.
2. By December 31, 2012, increase yearly the number of facilities/environments to promote healthy eating and physical
activity where North Carolinians live, learn, work, play, and pray.
b. Increase the percentage of North Carolinians who are at a healthy weight.
1. By December 31, 2012, there will be no increase in the percentage of North Carolina adults, youth, and children who
are classified as overweight or obese.
b. Increase the percentage of North Carolinians who consume a healthy diet.
1.
By December 31, 2012, 14 percent more North Carolina adults, youth and children will consume five or more servings
of fruits and vegetables each day
2.
By December 31, 2012, the proportion of North Carolina infants who are breastfed will increase to 75 percent and the
proportion of infants who are breastfed for at least six months will increase to 50 percent
3.
By December 31, 2012, when eating out, more North Carolina adults and children will choose foods and beverages
generally considered to be healthier. Healthier will be defined by: lower in fat, sugar, calories; fast-food meals once per week
or less often and labeled as healthy
4.
By December 31, 2012, 25 percent fewer North Carolina children ages 2-17 will eat fast food three or more times per
week.
5.
By December 31, 2012, at least 70 percent of North Carolinians will prepare and eat their main meal at home at least
five times per week.
6.
By December 31, 2012, the percentage of North Carolina adults, youth and children who typically consume more than
one 12-ounce serving of sugar-sweetened beverages per day will not exceed 50 percent.
b. Increase the percentage of North Carolina adults, youth, and children ages 2 and up who participate in the recommended amounts
of physical activity.
1.
By December 31, 2012, at least 46 percent of adults will get recommended amounts of physical activity each week and
fewer than 15 percent will report no leisure time physical activity
2.
By December 31, 2012, at least 52 percent of youth and children will participate in at least 60 minutes of physical
activity every day
5. Who is the target audience?
a. Institutions such as schools, health-care providers, public service agencies, municipal governments (especially planning
departments), childcare providers, and farmers market-initiatives.
b. Employers and work-sites, colleges and universities, faith-based organizations and community organizations that are in a
position to implement the strategies.
6. Where is the program intended to be implemented?
a. In health care settings, child care settings, schools, colleges and universities, work-sites, faith-based organizations (like a
church walking group), local government and even in the food and beverage industry.
7. Has the program undergone previous evaluations? If so, what were the results?
1.
An evaluation was conducted from October 1, 2008-May 31, 2009 by the North Carolina Childhood Obesity
Prevention Demonstration Project.
2.
In four months residents in the counties reported improvements in eating behavior or physical activity, such as choosing
low fat or low calorie foods or drinks, eating more fruits and vegetables, eating smaller portions or getting more exercise.
Inputs
Funds
Activities
Support of
Stakeholders
Program
materials
Participants
Staff
grants
entitlements
cooperative
agreements
Policy
makers
program
planners
program
implementers
Outputs
Implement
social marketing
campaign to raise
public awareness
and promote
healthy physical
activity and
nutrition
behaviors and
environments
Engaging
the faith
communities.
Training of
the community
leaders
Increase the
availability of
obesity
screening and
counseling and
require state
health plans
coverage of
Expand
existing
community
grants program
to promote
physical activity
9% of public schools in NC
representation
will receive a HealthierUS
by including
School Challenge award,
new and needed
indicating that the school has
partners.
created a healthier environment
that promotes nutrition &
Establish a
physical activity.
full time
32 maternity centers in NC
Healthful Living
will be recognized as awardees
Coordinator in
by the North Carolina Maternity
each local
Center Breastfeeding Friendly
education
Designation Program.
agency
Long term
outcomes
effective
in decreasing
average BMI
Cost
Effective in
achieving
improvements
Decrease
prevalence of
obesity &
Increase
physical
activity.
Improve
dietary
behaviors
related to the
population
burden of
obesity and
chronic
diseases
Impact
Children
and their
families
participating in
the program are
racially,
ethnically, and
geographically
diverse.
Adoption
of the program
by other
organizations
Implement
ation and
maintenance of
the program to
the longest with
the availability
of support and
funds.
strategies may not be doing so as part of ESMMNC, or identify these practices as participating in a state-wide initiative, the
questionnaires will ask if the sites implement specific practices rather than if they affiliate with ESMMNC. The questionnaire will also
ask sites why they chose not to implement other strategies. Additionally, the questionnaire will collect demographic and financial data
about these sites to see if there are any traits that make a place more likely to try to implement their strategies.
Following the questionnaire, the evaluators will choose a pool of randomly selected sites until a sample of 10 per category for
both sites that have adopted and have not adopted ESMMNC strategies, have agreed to be interviewed and follow-up with more indepth, qualitative interviews. These interviews will focus on the contexts in which the sites operate, how decisions to implement these
strategies are made, and go further in-depth about what persuades or dissuades them from pursuing a particular strategy.
The first variable the evaluation will measure is the sum of the outreach tactics and strategies chosen by the ESMMNC team to
increase implementation of their site-specific strategies. This is not an outcome evaluation in terms of the efficacy of ESMMNC, but a
process evaluation that focuses on the outcome these tactics have on the adoption of their strategies. With that in mind, the
intermediate outcomes that this variable impacts are the amount of sites that adopt the ESMMNC strategies and the amount of
strategies the sites adopt. The long-term outcome is the efficacy of the program and its ability to reach its goals in reducing obesity.
The second set of variables the evaluation will measure are the motivations and leverage points that motivate sites to adopt ESMMNC
strategies, and barriers in adopting them. The intermediate outcome of this is understanding what will increase the adoption of
ESMMNC strategies. The long-term outcomes are that ESMMNCs strategies are as closely aligned as possible with the motivations
of potential sites, and that they are able to use these leverage points to further the reach of the program and reduce obesity in North
Carolina.
Crosswalk
Instrument
Evaluation questions
Interview Observe
staff &
their
board
meetings
members & decision
& sites
making
process
Question
naire
among
those
impleme
nt some
strategies
X
Questionnaire
among those
did not
implement
some
strategies
Interviews
w/ partner
organizati
ons
List of
Schools/W
orksites/
Hospitals
Key Personnel
Statistician
15000
Evaluator
$9,000.00
9000
Per Evaluator
10800
34800
Data Collection
Recorders
Transcription Labor
150
$2.00
$300.00
225
Envelopes
$0.50
900
$450
Posting /mailings
$0.57
900
$513
10
900
9000
Gift Cards
10488
Travel
Domestic-In State/Per Mile
448
448
$2,400.00
$0.60 per unit at 3000
$1,800
Phone Bill
18 per month at 12
216
Office Space
60 per month at 12
720
Indirect Cost
45736
5136
50872
May July,
October,
&
August,
November
June September
December, February,
January
March,
April
Collecting Data Selecting sample through random sample of sites from registries;
identifying addressees at sites; sending surveys with gift cards to sites; calling sites that
have not responded to follow-up; setting up interviews with interview-sites;
interviewing sites; interviewing ESMMNC; shadowing ESMMNC; transcriber
transcribes for notes
Analyzing Data Statistician enters data for questionnaires as they come in; when
patterns, leverage points, motivations for participation and contexts; developing a visual
representation of where ESMMNCs efforts and tactics for increasing implementation
are and how they line up with site motivations; making presentation to ESMMNCs
team; meeting with leaders to answer questions; creating printed copy of report for
ESMMNC
References
Institute of Medicine. 6 national obesity evaluation plans, evaluating obesity prevention efforts: a plan for measuring
progress. Washington, DC: The National Academies Press, 2013. doi:10.17226/18334
Eat Smart, Move More North Carolina. North Carolinas plan to address obesity: healthy weight and healthy communities
2013-2020. http://www.eatsmartmovemorenc.com/ESMMPlan/Texts/NC%20Obesity%20Prevention%20Plan%2020132020_LowRes_FINAL.pdf