Meat Technologies

Research and Development work is being carried

out as part of the Government programmes for
production
of Meat and Meat Products
and
Processing Technologies involved therein.
Following technologies
are developed:
S No.
1.

2.

on Meat processing

Title of Processing Technologies

sector

Nutritional approach for designing

goat meat based products.

Developed by
Central
Institute
For
Research
on
Goats,
Mathura (Uttar Pradesh)

Technologies for value added pork

products.

Central
University,
(Tripura)

Agricultural
Lembucherra,