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Documenti di Cultura
Small Plates
*Grilled
Lamb
Sirloin,
harissa
roasted
carrots,
onion
ash
yogurt,
bulghur
wheat
29
*Pan
Roasted
Local
Fish,
quinoa,
braised
fennel,
cara-cara
orange
ladolemono,
pickled
caper
leaf
28
*Slow
Roasted
Leg
of
Lamb
for
the
Table,
lamb
fat
roasted
potatoes,
olive
oil
&
lemon
braised
greens
150
serves
4-8
please
pre-order
24
hours
in
advance
Glyka
Sweets
Loukomades,
Greek
doughnuts
soaked
in
golden
raisin-ginger
syrup
with
toasted
walnuts
9
Pistachio
Baklava,
layers
of
phyllo,
pistachio
and
sesame
with
orange
blossom
custard
&hibiscus
9
Nescafe
Frappe,
whipped
Greek
iced
coffee
with
sweetened
milk
&
vanilla
ice
cream
9
Please
advise
your
server
should
someone
in
your
party
have
a
food
allergy.
*These
menu
items
are
served
raw
or
undercooked,
or
contain
raw
or
undercooked
ingredients.
Consuming
raw
or
undercooked
meats,
poultry,
seafood,
shellfish
and
eggs
may
increase
your
risk
of
foodborne
illness,
especially
if
you
have
certain
medical
conditions.